Hot and sour soup vs. Potato bread — In-Depth Nutrition Comparison
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Important differences between Hot and sour soup and Potato bread
- Potato bread has more Phosphorus, Folate, Fiber, Iron, Potassium, Calcium, Selenium, Vitamin B1, Vitamin B6, and Vitamin B5 than Hot and sour soup.
- Potato bread's daily need coverage for Phosphorus is 48% more.
The food varieties used in the comparison are Soup, hot and sour, Chinese restaurant and Bread, potato.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+889.5%
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Iron
+251.6%
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Magnesium
+211.1%
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Phosphorus
+1053.1%
Contains
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Potassium
+1205.5%
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Zinc
+554.5%
Contains
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Copper
+261.5%
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Manganese
+197.6%
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Selenium
+2275%
Equal in Sodium - 375
Contains
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Calcium
+889.5%
Contains
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Iron
+251.6%
Contains
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Magnesium
+211.1%
Contains
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Phosphorus
+1053.1%
Contains
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Potassium
+1205.5%
Contains
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Zinc
+554.5%
Contains
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Copper
+261.5%
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Manganese
+197.6%
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Selenium
+2275%
Equal in Sodium - 375
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+161.8%
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Vitamin E
+20.5%
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Vitamin B1
+623.1%
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Vitamin B2
+241.9%
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Vitamin B3
+146.5%
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Vitamin B5
+259.9%
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Vitamin B6
+262.5%
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Folate
+1475%
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Vitamin B12
+50%
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Vitamin K
+518.2%
Equal in Vitamin D - 0.1
Contains
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Vitamin A
+161.8%
Contains
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Vitamin E
+20.5%
Contains
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Vitamin B1
+623.1%
Contains
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Vitamin B2
+241.9%
Contains
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Vitamin B3
+146.5%
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Vitamin B5
+259.9%
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Vitamin B6
+262.5%
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Folate
+1475%
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Vitamin B12
+50%
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Vitamin K
+518.2%
Equal in Vitamin D - 0.1
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+170.2%
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Protein
+384.5%
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Fats
+158.7%
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Carbs
+982.1%
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Other
+209.9%
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Protein:
12.5 g
Fats:
3.13 g
Carbs:
47.07 g
Water:
33.55 g
Other:
3.75 g
Contains
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Water
+170.2%
Contains
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Protein
+384.5%
Contains
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Fats
+158.7%
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Carbs
+982.1%
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Other
+209.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.85g | 40.77g |
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| Protein | 2.58g | 12.5g |
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| Fats | 1.21g | 3.13g |
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| Carbs | 4.35g | 47.07g |
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| Calories | 39kcal | 266kcal |
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| Starch | 2.43g |
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| Sugar | 0.42g | 9.38g |
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| Fiber | 0.5g | 6.3g |
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| Calcium | 19mg | 188mg |
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| Iron | 0.64mg | 2.25mg |
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| Magnesium | 9mg | 28mg |
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| Phosphorus | 32mg | 369mg |
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| Potassium | 55mg | 718mg |
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| Sodium | 376mg | 375mg |
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| Zinc | 0.22mg | 1.44mg |
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| Copper | 0.026mg | 0.094mg |
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| Manganese | 0.085mg | 0.253mg |
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| Selenium | 0.4µg | 9.5µg |
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| Vitamin A | 34IU | 89IU |
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| Vitamin A RAE | 9µg | 24µg |
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| Vitamin E | 0.39mg | 0.47mg |
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| Vitamin D | 5IU | 2IU |
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| Vitamin D | 0.1µg | 0.1µg | |
| Vitamin B1 | 0.026mg | 0.188mg |
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| Vitamin B2 | 0.031mg | 0.106mg |
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| Vitamin B3 | 0.507mg | 1.25mg |
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| Vitamin B5 | 0.227mg | 0.817mg |
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| Vitamin B6 | 0.064mg | 0.232mg |
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| Folate | 8µg | 126µg |
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| Vitamin B12 | 0.1µg | 0.15µg |
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| Vitamin K | 1.1µg | 6.8µg |
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| Tryptophan | 0.019mg | 0.081mg |
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| Threonine | 0.111mg | 0.224mg |
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| Isoleucine | 0.08mg | 0.268mg |
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| Leucine | 0.151mg | 0.44mg |
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| Lysine | 153mg | 0.311mg |
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| Methionine | 0.039mg | 0.112mg |
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| Phenylalanine | 0.085mg | 0.285mg |
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| Valine | 0.092mg | 0.305mg |
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| Histidine | 0.058mg | 0.143mg |
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| Cholesterol | 21mg | 0mg |
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| Saturated Fat | 0.229g | 0g |
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| Monounsaturated Fat | 0.288g | 0g |
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| Polyunsaturated fat | 0.311g | 0g |
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| Omega-6 - Linoleic acid | 0.273g |
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| Omega-3 - ALA | 0.03g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
29%
Minerals Daily Need Coverage Score
13%
59%
Comparison summary
Which food contains less Sodium?
Potato bread contains less Sodium (difference - 1mg)
Which food is lower in Cholesterol?
Potato bread is lower in Cholesterol (difference - 21mg)
Which food is lower in Saturated Fat?
Potato bread is lower in Saturated Fat (difference - 0.229g)
Which food is richer in minerals?
Potato bread is relatively richer in minerals
Which food is richer in vitamins?
Potato bread is relatively richer in vitamins
Which food is lower in Sugar?
Hot and sour soup is lower in Sugar (difference - 8.96g)
Which food is lower in glycemic index?
Hot and sour soup is lower in glycemic index (difference - 61)
Which food is cheaper?
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The foods are relatively equal in price ($)