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Hot and sour soup vs. Roman chamomile — In-Depth Nutrition Comparison

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What are the main differences between hot and sour soup and roman chamomile?

  • Roman chamomile has less choline and iron than hot and sour soup.
  • Hot and sour soup's daily need coverage for sodium is 16% higher.
  • Roman chamomile contains less cholesterol.

We used Soup, hot, and sour, Chinese restaurant and Beverages, tea, herb, brewed, chamomile types in this comparison.

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Hot and sour soup vs Roman chamomile infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.6% 0.79% 3% 5% 1.1% 0% 0.13% 5.7% 0%
Contains more MagnesiumMagnesium +800%
Contains more CalciumCalcium +850%
Contains more PotassiumPotassium +511.1%
Contains more IronIron +700%
Contains more CopperCopper +73.3%
Contains more ZincZinc +450%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +93.2%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -99.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 2.5% 0.92% 0% 0.66% 0% 0% 0% 0.75% 0%
Contains more Vitamin AVitamin A +800%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +160%
Contains more Vitamin B2Vitamin B2 +675%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +1963.6%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +700%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Hot and sour soup Roman chamomile DV% diff.
Sodium 376mg 1mg 16%
Lysine 153mg 7%
Cholesterol 21mg 0mg 7%
Iron 0.64mg 0.08mg 7%
Choline 39.9mg 0mg 7%
Phosphorus 32mg 0mg 5%
Protein 2.58g 0g 5%
Vitamin B6 0.064mg 0mg 5%
Vitamin B5 0.227mg 0.011mg 4%
Vitamin B12 0.1µg 0µg 4%
Vitamin E 0.39mg 0mg 3%
Vitamin B3 0.507mg 0mg 3%
Calories 39kcal 1kcal 2%
Manganese 0.085mg 0.044mg 2%
Fiber 0.5g 0g 2%
Zinc 0.22mg 0.04mg 2%
Folate 8µg 1µg 2%
Calcium 19mg 2mg 2%
Magnesium 9mg 1mg 2%
Polyunsaturated fat 0.311g 0.005g 2%
Fats 1.21g 0g 2%
Vitamin B2 0.031mg 0.004mg 2%
Vitamin K 1.1µg 0µg 1%
Saturated fat 0.229g 0.002g 1%
Monounsaturated fat 0.288g 0.001g 1%
Vitamin B1 0.026mg 0.01mg 1%
Selenium 0.4µg 0µg 1%
Vitamin A 9µg 1µg 1%
Starch 2.43g 1%
Copper 0.026mg 0.015mg 1%
Potassium 55mg 9mg 1%
Vitamin D 5IU 0IU 1%
Carbs 4.35g 0.2g 1%
Vitamin D 0.1µg 0µg 1%
Net carbs 3.85g 0.2g N/A
Sugar 0.42g 0g N/A
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
100%
Protein: 0 g
Fats: 0 g
Carbs: 0.2 g
Water: 99.7 g
Other: 0.1 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +2075%
Contains more OtherOther +1110%
~equal in Water ~99.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
25% 13% 63%
Saturated fat: Sat. Fat 0.002 g
Monounsaturated fat: Mono. Fat 0.001 g
Polyunsaturated fat: Poly. Fat 0.005 g
Contains more Mono. FatMonounsaturated fat +28700%
Contains more Poly. FatPolyunsaturated fat +6120%
Contains less Sat. FatSaturated fat -99.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients
  2. Roman chamomile - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174156/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.