Hot and sour soup vs. Vermicelli — In-Depth Nutrition Comparison
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A recap on differences between hot and sour soup and vermicelli
- Hot and sour soup has less copper, selenium, zinc, choline, iron, and fiber.
- Vermicelli covers your daily copper needs 210% more than hot and sour soup.
Food varieties used in this article are Soup, hot, and sour, Chinese restaurant and Vermicelli, made from soy.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +350% |
| Contains more PotassiumPotassium | +1733.3% |
| Contains more PhosphorusPhosphorus | +60% |
| Contains more ManganeseManganese | +∞% |
| Contains more CalciumCalcium | +189.5% |
| Contains more IronIron | +182.8% |
| Contains more CopperCopper | +7269.2% |
| Contains more ZincZinc | +1827.3% |
| Contains less SodiumSodium | -98.9% |
| Contains more SeleniumSelenium | +6650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +350% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin EVitamin E | +30.8% |
| Contains more Vitamin KVitamin K | +245.5% |
| Contains more CholineCholine | +343.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.026mg | 1.916mg | 210% |
| Selenium | 0.4µg | 27µg | 48% |
| Zinc | 0.22mg | 4.24mg | 37% |
| Carbs | 4.35g | 82.32g | 26% |
| Choline | 39.9mg | 177mg | 25% |
| Sodium | 376mg | 4mg | 16% |
| Calories | 39kcal | 331kcal | 15% |
| Iron | 0.64mg | 1.81mg | 15% |
| Fiber | 0.5g | 3.9g | 14% |
| Lysine | 153mg | 7% | |
| Cholesterol | 21mg | 0mg | 7% |
| Protein | 2.58g | 0.1g | 5% |
| Vitamin B5 | 0.227mg | 5% | |
| Vitamin B6 | 0.064mg | 0mg | 5% |
| Vitamin B12 | 0.1µg | 0µg | 4% |
| Manganese | 0.085mg | 4% | |
| Calcium | 19mg | 55mg | 4% |
| Vitamin B3 | 0.507mg | 0mg | 3% |
| Vitamin K | 1.1µg | 3.8µg | 2% |
| Folate | 8µg | 0µg | 2% |
| Vitamin B2 | 0.031mg | 0mg | 2% |
| Polyunsaturated fat | 0.311g | 0.041g | 2% |
| Vitamin B1 | 0.026mg | 0mg | 2% |
| Phosphorus | 32mg | 20mg | 2% |
| Fats | 1.21g | 0.1g | 2% |
| Potassium | 55mg | 3mg | 2% |
| Magnesium | 9mg | 2mg | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin E | 0.39mg | 0.51mg | 1% |
| Vitamin A | 9µg | 2µg | 1% |
| Starch | 2.43g | 1% | |
| Vitamin D | 5IU | 0IU | 1% |
| Saturated fat | 0.229g | 0.014g | 1% |
| Monounsaturated fat | 0.288g | 0.013g | 1% |
| Net carbs | 3.85g | 78.42g | N/A |
| Sugar | 0.42g | 17.44g | N/A |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.111mg | 0% | |
| Isoleucine | 0.08mg | 0% | |
| Leucine | 0.151mg | 0% | |
| Methionine | 0.039mg | 0% | |
| Phenylalanine | 0.085mg | 0% | |
| Valine | 0.092mg | 0% | |
| Histidine | 0.058mg | 0% | |
| Omega-3 - ALA | 0.03g | N/A | |
| Omega-6 - Linoleic acid | 0.273g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
| Contains more ProteinProtein | +2480% |
| Contains more FatsFats | +1110% |
| Contains more WaterWater | +661.8% |
| Contains more CarbsCarbs | +1792.4% |
| Contains more OtherOther | +361.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.229 g
Monounsaturated fat:
Mono. Fat
0.288 g
Polyunsaturated fat:
Poly. Fat
0.311 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
| Contains more Mono. FatMonounsaturated fat | +2115.4% |
| Contains more Poly. FatPolyunsaturated fat | +658.5% |
| Contains less Sat. FatSaturated fat | -93.9% |
