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Hot sauce vs. Rice pudding — In-Depth Nutrition Comparison

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What are the main differences between hot sauce and rice pudding?

  • Hot sauce is richer in vitamin C and vitamin B6, while rice pudding is higher in phosphorus, vitamin B12, and calcium.
  • Hot sauce's daily need coverage for sodium is 110% higher.
  • Rice pudding has 107 times less vitamin C than hot sauce. Hot sauce has 74.8mg of vitamin C, while rice pudding has 0.7mg.
  • Rice pudding is lower in sodium.

We used Sauce, ready-to-serve, pepper or hot and Puddings, rice, dry mix, prepared with 2% milk types in this comparison.

Infographic

Hot sauce vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more IronIron +29.7%
Contains more CopperCopper +55.6%
Contains more MagnesiumMagnesium +160%
Contains more CalciumCalcium +1212.5%
Contains more ZincZinc +245.5%
Contains more PhosphorusPhosphorus +690.9%
Contains less SodiumSodium -95.9%
Contains more ManganeseManganese +16.3%
Contains more SeleniumSelenium +∞%
~equal in Potassium ~130mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 249% 2.7% 2.4% 0% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +10585.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +348.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +50%
Contains more Vitamin AVitamin A +475%
Contains more Vitamin B1Vitamin B1 +108.3%
Contains more Vitamin B2Vitamin B2 +72%
Contains more Vitamin B3Vitamin B3 +74.4%
Contains more Vitamin B5Vitamin B5 +161.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Hot sauce Rice pudding DV% diff.
Sodium 2643mg 109mg 110%
Vitamin C 74.8mg 0.7mg 82%
Phosphorus 11mg 87mg 11%
Calcium 8mg 105mg 10%
Vitamin B12 0µg 0.24µg 10%
Vitamin B6 0.157mg 0.035mg 9%
Carbs 1.75g 20.81g 6%
Protein 0.51g 3.29g 6%
Vitamin B2 0.082mg 0.141mg 5%
Calories 11kcal 111kcal 5%
Vitamin D 34IU 4%
Saturated fat 0.052g 0.967g 4%
Vitamin A 8µg 46µg 4%
Vitamin B5 0.11mg 0.288mg 4%
Vitamin D 0.8µg 4%
Selenium 0µg 1.9µg 3%
Vitamin B1 0.036mg 0.075mg 3%
Cholesterol 0mg 6mg 2%
Vitamin K 2.4µg 2%
Zinc 0.11mg 0.38mg 2%
Fats 0.37g 1.63g 2%
Magnesium 5mg 13mg 2%
Folate 6µg 4µg 1%
Vitamin B3 0.254mg 0.443mg 1%
Monounsaturated fat 0.03g 0.441g 1%
Iron 0.48mg 0.37mg 1%
Vitamin E 0.12mg 1%
Polyunsaturated fat 0.196g 0.06g 1%
Copper 0.028mg 0.018mg 1%
Fiber 0.3g 0.1g 1%
Net carbs 1.45g 20.71g N/A
Potassium 144mg 130mg 0%
Sugar 1.26g N/A
Manganese 0.049mg 0.057mg 0%
Tryptophan 0.007mg 0.039mg 0%
Threonine 0.019mg 0.126mg 0%
Isoleucine 0.017mg 0.169mg 0%
Leucine 0.027mg 0.273mg 0%
Lysine 0.023mg 0.221mg 0%
Methionine 0.006mg 0.07mg 0%
Phenylalanine 0.016mg 0.135mg 0%
Valine 0.022mg 0.187mg 0%
Histidine 0.01mg 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more WaterWater +22.5%
Contains more OtherOther +779.8%
Contains more ProteinProtein +545.1%
Contains more FatsFats +340.5%
Contains more CarbsCarbs +1089.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 71%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.196 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -94.6%
Contains more Poly. FatPolyunsaturated fat +226.7%
Contains more Mono. FatMonounsaturated fat +1370%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.