Lablab vs. Beans — In-Depth Nutrition Comparison
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What are the differences between lablab and beans?
- Lablab is higher in iron, copper, zinc, magnesium, and vitamin B1; however, beans are richer in vitamin B6.
- Lablab's daily need coverage for iron is 54% more.
- Beans contain 3 times less magnesium than lablab. Lablab contains 82mg of magnesium, while beans contain 32mg.
- Beans have a lower glycemic index (33) than lablab (45).
We used Hyacinth beans, mature seeds, cooked, boiled, without salt and Beans, baked, canned, no salt added types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +156.3% |
| Contains more PotassiumPotassium | +13.9% |
| Contains more IronIron | +1479.3% |
| Contains more CopperCopper | +65.5% |
| Contains more ZincZinc | +103.6% |
| Contains more PhosphorusPhosphorus | +15.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more CalciumCalcium | +25% |
| Contains less SodiumSodium | -85.7% |
| Contains more SeleniumSelenium | +60.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +80% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +62.2% |
| Contains more Vitamin B6Vitamin B6 | +251.4% |
| Contains more FolateFolate | +500% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +69.6% |
| Contains more FatsFats | +45% |
| Contains more OtherOther | +17.1% |
~equal in
Carbs
~20.49g
~equal in
Water
~72.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Poly. FatPolyunsaturated fat | +42.4% |
| Contains more Mono. FatMonounsaturated fat | +34.6% |
~equal in
Saturated fat
~0.103g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 4.58mg | 0.29mg | 54% |
| Fiber | 5.5g | 22% | |
| Manganese | 0.482mg | 21% | |
| Copper | 0.341mg | 0.206mg | 15% |
| Zinc | 2.85mg | 1.4mg | 13% |
| Magnesium | 82mg | 32mg | 12% |
| Vitamin B1 | 0.27mg | 0.15mg | 10% |
| Protein | 8.14g | 4.8g | 7% |
| Vitamin B6 | 0.037mg | 0.13mg | 7% |
| Vitamin B5 | 0.316mg | 6% | |
| Choline | 30.8mg | 6% | |
| Folate | 4µg | 24µg | 5% |
| Vitamin C | 0mg | 3.1mg | 3% |
| Selenium | 2.8µg | 4.5µg | 3% |
| Vitamin B2 | 0.037mg | 0.06mg | 2% |
| Phosphorus | 120mg | 104mg | 2% |
| Vitamin K | 0.8µg | 1% | |
| Calories | 117kcal | 105kcal | 1% |
| Vitamin E | 0.15mg | 1% | |
| Vitamin A | 0µg | 5µg | 1% |
| Potassium | 337mg | 296mg | 1% |
| Calcium | 40mg | 50mg | 1% |
| Fats | 0.58g | 0.4g | 0% |
| Carbs | 20.69g | 20.49g | 0% |
| Net carbs | 20.69g | 14.99g | N/A |
| Sugar | 7.78g | N/A | |
| Sodium | 7mg | 1mg | 0% |
| Vitamin B3 | 0.411mg | 0.43mg | 0% |
| Saturated fat | 0.099g | 0.103g | 0% |
| Monounsaturated fat | 0.026g | 0.035g | 0% |
| Polyunsaturated fat | 0.245g | 0.172g | 0% |
| Tryptophan | 0.068mg | 0% | |
| Threonine | 0.315mg | 0% | |
| Isoleucine | 0.39mg | 0% | |
| Leucine | 0.691mg | 0% | |
| Lysine | 0.556mg | 0% | |
| Methionine | 0.065mg | 0% | |
| Phenylalanine | 0.41mg | 0% | |
| Valine | 0.422mg | 0% | |
| Histidine | 0.233mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
11%
Minerals Daily Need Coverage Score
59%
25%
Comparison summary
Which food is lower in Sugar?
Lablab is lower in Sugar (difference - 7.78g)
Which food is lower in Saturated fat?
Lablab is lower in Saturated fat (difference - 0.004g)
Which food is cheaper?
Lablab is cheaper (difference - $0.7)
Which food is richer in minerals?
Lablab is relatively richer in minerals
Which food contains less Sodium?
Beans contains less Sodium (difference - 6mg)
Which food is lower in glycemic index?
Beans is lower in glycemic index (difference - 12)
Which food is richer in vitamins?
Beans is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)