Lablab vs. French fries — In-Depth Nutrition Comparison
Compare
What are the main differences between lablab and french fries?
- Lablab is richer in iron, copper, zinc, magnesium, manganese, and vitamin B1, while french fries are higher in vitamin B6 and vitamin B3.
- Lablab's daily need coverage for iron is 47% higher.
- French fries have 6 times less zinc than lablab. Lablab has 2.85mg of zinc, while french fries have 0.5mg.
- Lablab is lower in saturated fat.
- French fries have a higher glycemic index (70) than lablab (45).
We used Hyacinth beans, mature seeds, cooked, boiled, without salt and Fast foods, potato, french fried in vegetable oil types in this comparison.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +134.3% |
Contains more CalciumCalcium | +122.2% |
Contains more IronIron | +465.4% |
Contains more CopperCopper | +175% |
Contains more ZincZinc | +470% |
Contains less SodiumSodium | -96.7% |
Contains more ManganeseManganese | +95.1% |
Contains more SeleniumSelenium | +211.1% |
Contains more PotassiumPotassium | +71.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +58.8% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B3Vitamin B3 | +630.9% |
Contains more Vitamin B5Vitamin B5 | +83.5% |
Contains more Vitamin B6Vitamin B6 | +905.4% |
Contains more FolateFolate | +650% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Iron | 4.58mg | 0.81mg | 47% |
Polyunsaturated fat | 0.245g | 5.398g | 34% |
Vitamin B6 | 0.037mg | 0.372mg | 26% |
Copper | 0.341mg | 0.124mg | 24% |
Fats | 0.58g | 14.73g | 22% |
Zinc | 2.85mg | 0.5mg | 21% |
Vitamin B3 | 0.411mg | 3.004mg | 16% |
Fiber | 3.8g | 15% | |
Monounsaturated fat | 0.026g | 5.969g | 15% |
Vitamin E | 1.67mg | 11% | |
Magnesium | 82mg | 35mg | 11% |
Saturated fat | 0.099g | 2.336g | 10% |
Manganese | 0.482mg | 0.247mg | 10% |
Calories | 117kcal | 312kcal | 10% |
Protein | 8.14g | 3.43g | 9% |
Sodium | 7mg | 210mg | 9% |
Vitamin K | 11.2µg | 9% | |
Vitamin B1 | 0.27mg | 0.17mg | 8% |
Potassium | 337mg | 579mg | 7% |
Choline | 36.8mg | 7% | |
Carbs | 20.69g | 41.44g | 7% |
Folate | 4µg | 30µg | 7% |
Vitamin B5 | 0.316mg | 0.58mg | 5% |
Vitamin C | 0mg | 4.7mg | 5% |
Selenium | 2.8µg | 0.9µg | 3% |
Calcium | 40mg | 18mg | 2% |
Phosphorus | 120mg | 125mg | 1% |
Net carbs | 20.69g | 37.64g | N/A |
Sugar | 0.3g | N/A | |
Vitamin B2 | 0.037mg | 0.039mg | 0% |
Trans fat | 0g | 0.06g | N/A |
Tryptophan | 0.068mg | 0% | |
Threonine | 0.315mg | 0% | |
Isoleucine | 0.39mg | 0% | |
Leucine | 0.691mg | 0% | |
Lysine | 0.556mg | 0% | |
Methionine | 0.065mg | 0% | |
Phenylalanine | 0.41mg | 0% | |
Valine | 0.422mg | 0% | |
Histidine | 0.233mg | 0% | |
Omega-3 - ALA | 0.407g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.029g | N/A | |
Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
Omega-6 - Linoleic acid | 4.898g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
Protein:
3.43 g
Fats:
14.73 g
Carbs:
41.44 g
Water:
38.55 g
Other:
1.85 g
Contains more ProteinProtein | +137.3% |
Contains more WaterWater | +79.3% |
Contains more FatsFats | +2439.7% |
Contains more CarbsCarbs | +100.3% |
Contains more OtherOther | +26.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
Saturated fat:
Sat. Fat
2.336 g
Monounsaturated fat:
Mono. Fat
5.969 g
Polyunsaturated fat:
Poly. Fat
5.398 g
Contains less Sat. FatSaturated fat | -95.8% |
Contains more Mono. FatMonounsaturated fat | +22857.7% |
Contains more Poly. FatPolyunsaturated fat | +2103.3% |