Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Lablab vs. Soybean — In-Depth Nutrition Comparison

Compare

What are the differences between lablab and soybeans?

  • Lablab is higher in zinc and vitamin B1; however, soybeans are richer in vitamin B2, phosphorus, vitamin B6, manganese, folate, selenium, copper, and iron.
  • Soybeans' daily need coverage for vitamin B2 is 19% more.
  • Soybeans contain 2 times less zinc than lablab. Lablab contains 2.85mg of zinc, while soybeans contain 1.15mg.
  • Soybeans have a lower glycemic index (14) than lablab (45).

We used Hyacinth beans, mature seeds, cooked, boiled, without salt and Soybeans, mature cooked, boiled, without salt types in this article.

Infographic

Lablab vs Soybean infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 31% 45% 193% 136% 31% 105% 0.13% 107% 40%
Contains more ZincZinc +147.8%
Contains more CalciumCalcium +155%
Contains more PotassiumPotassium +52.8%
Contains more IronIron +12.2%
Contains more CopperCopper +19.4%
Contains more PhosphorusPhosphorus +104.2%
Contains less SodiumSodium -85.7%
Contains more ManganeseManganese +71%
Contains more SeleniumSelenium +160.7%
~equal in Magnesium ~86mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 0% 7% 0% 39% 66% 7.5% 11% 54% 0% 48% 41% 26%
Contains more Vitamin B1Vitamin B1 +74.2%
Contains more Vitamin B5Vitamin B5 +76.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +670.3%
Contains more Vitamin B6Vitamin B6 +532.4%
Contains more FolateFolate +1250%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.399mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Lablab Soybean DV% diff.
Polyunsaturated fat 0.245g 5.064g 32%
Fiber 6g 24%
Protein 8.14g 18.21g 20%
Vitamin B2 0.037mg 0.285mg 19%
Phosphorus 120mg 245mg 18%
Vitamin K 19.2µg 16%
Manganese 0.482mg 0.824mg 15%
Zinc 2.85mg 1.15mg 15%
Vitamin B6 0.037mg 0.234mg 15%
Fats 0.58g 8.97g 13%
Folate 4µg 54µg 13%
Vitamin B1 0.27mg 0.155mg 10%
Choline 47.5mg 9%
Selenium 2.8µg 7.3µg 8%
Copper 0.341mg 0.407mg 7%
Iron 4.58mg 5.14mg 7%
Calcium 40mg 102mg 6%
Potassium 337mg 515mg 5%
Saturated fat 0.099g 1.297g 5%
Monounsaturated fat 0.026g 1.981g 5%
Carbs 20.69g 8.36g 4%
Calories 117kcal 172kcal 3%
Vitamin B5 0.316mg 0.179mg 3%
Vitamin E 0.35mg 2%
Vitamin C 0mg 1.7mg 2%
Magnesium 82mg 86mg 1%
Net carbs 20.69g 2.36g N/A
Sugar 3g N/A
Sodium 7mg 1mg 0%
Vitamin B3 0.411mg 0.399mg 0%
Tryptophan 0.068mg 0.242mg 0%
Threonine 0.315mg 0.723mg 0%
Isoleucine 0.39mg 0.807mg 0%
Leucine 0.691mg 1.355mg 0%
Lysine 0.556mg 1.108mg 0%
Methionine 0.065mg 0.224mg 0%
Phenylalanine 0.41mg 0.869mg 0%
Valine 0.422mg 0.831mg 0%
Histidine 0.233mg 0.449mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
18% 9% 8% 63% 2%
Protein: 18.21 g
Fats: 8.97 g
Carbs: 8.36 g
Water: 62.55 g
Other: 1.91 g
Contains more CarbsCarbs +147.5%
Contains more ProteinProtein +123.7%
Contains more FatsFats +1446.6%
Contains more OtherOther +30.8%
~equal in Water ~62.55g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
16% 24% 61%
Saturated fat: Sat. Fat 1.297 g
Monounsaturated fat: Mono. Fat 1.981 g
Polyunsaturated fat: Poly. Fat 5.064 g
Contains less Sat. FatSaturated fat -92.4%
Contains more Mono. FatMonounsaturated fat +7519.2%
Contains more Poly. FatPolyunsaturated fat +1966.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Soybean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174271/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.