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Lablab vs. Yardlong beans — In-Depth Nutrition Comparison

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How are lablab and yardlong beans different?

  • Lablab is richer in iron, copper, zinc, vitamin B1, manganese, magnesium, and phosphorus, while yardlong beans is higher in vitamin C, folate, and vitamin A.
  • Lablab covers your daily need for iron, 45% more than yardlong beans.
  • Lablab contains 8 times more zinc than yardlong beans. Lablab contains 2.85mg of zinc, while yardlong beans contains 0.36mg.
  • Yardlong beans has a higher glycemic index (86) than lablab (45).

Hyacinth beans, mature seeds, cooked, boiled, without salt and Yardlong bean, cooked, boiled, drained, without salt types were used in this article.

Infographic

Lablab vs Yardlong beans infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 13% 26% 37% 16% 9.8% 24% 0.52% 26% 8.2%
Contains more MagnesiumMagnesium +95.2%
Contains more PotassiumPotassium +16.2%
Contains more IronIron +367.3%
Contains more CopperCopper +625.5%
Contains more ZincZinc +691.7%
Contains more PhosphorusPhosphorus +110.5%
Contains more ManganeseManganese +139.8%
Contains more SeleniumSelenium +86.7%
Contains less SodiumSodium -42.9%
~equal in Calcium ~44mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 54% 7.7% 0% 0% 21% 23% 12% 3.1% 5.5% 0% 0% 34% 0%
Contains more Vitamin B1Vitamin B1 +217.6%
Contains more Vitamin B5Vitamin B5 +519.6%
Contains more Vitamin B6Vitamin B6 +54.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +167.6%
Contains more Vitamin B3Vitamin B3 +53.3%
Contains more FolateFolate +1025%
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Lablab Yardlong beans DV% diff.
Iron 4.58mg 0.98mg 45%
Copper 0.341mg 0.047mg 33%
Zinc 2.85mg 0.36mg 23%
Vitamin C 0mg 16.2mg 18%
Vitamin B1 0.27mg 0.085mg 15%
Manganese 0.482mg 0.201mg 12%
Protein 8.14g 2.53g 11%
Folate 4µg 45µg 10%
Magnesium 82mg 42mg 10%
Phosphorus 120mg 57mg 9%
Vitamin B5 0.316mg 0.051mg 5%
Vitamin B2 0.037mg 0.099mg 5%
Calories 117kcal 47kcal 4%
Carbs 20.69g 9.18g 4%
Vitamin A 0µg 23µg 3%
Selenium 2.8µg 1.5µg 2%
Polyunsaturated fat 0.245g 0.042g 1%
Potassium 337mg 290mg 1%
Vitamin B3 0.411mg 0.63mg 1%
Vitamin B6 0.037mg 0.024mg 1%
Fats 0.58g 0.1g 1%
Net carbs 20.69g 9.18g N/A
Calcium 40mg 44mg 0%
Sodium 7mg 4mg 0%
Saturated fat 0.099g 0.026g 0%
Monounsaturated fat 0.026g 0.009g 0%
Tryptophan 0.068mg 0.029mg 0%
Threonine 0.315mg 0.094mg 0%
Isoleucine 0.39mg 0.135mg 0%
Leucine 0.691mg 0.18mg 0%
Lysine 0.556mg 0.166mg 0%
Methionine 0.065mg 0.036mg 0%
Phenylalanine 0.41mg 0.139mg 0%
Valine 0.422mg 0.146mg 0%
Histidine 0.233mg 0.082mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
4
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
3% 9% 87%
Protein: 2.53 g
Fats: 0.1 g
Carbs: 9.18 g
Water: 87.47 g
Other: 0.72 g
Contains more ProteinProtein +221.7%
Contains more FatsFats +480%
Contains more CarbsCarbs +125.4%
Contains more OtherOther +102.8%
Contains more WaterWater +26.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
2
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
34% 12% 55%
Saturated fat: Sat. Fat 0.026 g
Monounsaturated fat: Mono. Fat 0.009 g
Polyunsaturated fat: Poly. Fat 0.042 g
Contains more Mono. FatMonounsaturated fat +188.9%
Contains more Poly. FatPolyunsaturated fat +483.3%
Contains less Sat. FatSaturated fat -73.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Yardlong beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169223/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.