Ice pop vs. Apricot jam — In-Depth Nutrition Comparison
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Important differences between ice pop and apricot jam
- Ice pop has less copper and vitamin C.
- Apricot jam's daily need coverage for copper is 11% more.
The food varieties used in the comparison are Frozen novelties, ice type, pop and Jams and preserves, apricot.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +150% |
| Contains less SodiumSodium | -82.5% |
| Contains more MagnesiumMagnesium | +300% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +413.3% |
| Contains more CopperCopper | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1157.1% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +1900% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Carbs | 19.23g | 64.4g | 15% |
| Copper | 0mg | 0.1mg | 11% |
| Vitamin C | 0.7mg | 8.8mg | 9% |
| Calories | 79kcal | 242kcal | 8% |
| Selenium | 0.2µg | 2µg | 3% |
| Fructose | 2.72g | 3% | |
| Manganese | 0mg | 0.04mg | 2% |
| Potassium | 15mg | 77mg | 2% |
| Vitamin B6 | 0mg | 0.02mg | 2% |
| Vitamin B2 | 0mg | 0.022mg | 2% |
| Calcium | 0mg | 20mg | 2% |
| Protein | 0g | 0.7g | 1% |
| Vitamin E | 0mg | 0.13mg | 1% |
| Vitamin A | 0µg | 10µg | 1% |
| Magnesium | 1mg | 4mg | 1% |
| Zinc | 0.15mg | 0.06mg | 1% |
| Fiber | 0g | 0.3g | 1% |
| Iron | 0.54mg | 0.49mg | 1% |
| Sodium | 7mg | 40mg | 1% |
| Fats | 0.24g | 0.2g | 0% |
| Net carbs | 19.23g | 64.1g | N/A |
| Sugar | 13.66g | 43.4g | N/A |
| Phosphorus | 0mg | 3mg | 0% |
| Vitamin B3 | 0mg | 0.036mg | 0% |
| Vitamin B5 | 0.001mg | 0.02mg | 0% |
| Folate | 0µg | 1µg | 0% |
| Choline | 0mg | 0.4mg | 0% |
| Saturated fat | 0.013g | 0.01g | 0% |
| Monounsaturated fat | 0.051g | 0g | 0% |
| Polyunsaturated fat | 0.016g | 0g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0.24 g
Carbs:
19.23 g
Water:
80.49 g
Other:
0.04 g
Protein:
0.7 g
Fats:
0.2 g
Carbs:
64.4 g
Water:
34.5 g
Other:
0.2 g
| Contains more FatsFats | +20% |
| Contains more WaterWater | +133.3% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +234.9% |
| Contains more OtherOther | +400% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.051 g
Polyunsaturated fat:
Poly. Fat
0.016 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |
| Contains less Sat. FatSaturated fat | -23.1% |
