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Icing vs. Pancake — In-Depth Nutrition Comparison

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Summary of differences between icing and pancake

  • The amount of selenium, calcium, iron, phosphorus, vitamin B1, vitamin B12, manganese, and vitamin B3 in pancake is higher than in icing.
  • Pancake covers your daily need for selenium, 27% more than icing.
  • Icing has a lower glycemic index. The glycemic index of icing is 51, while the glycemic index of pancake is 66.

These are the specific foods used in this comparison Frostings, vanilla, creamy, ready-to-eat and Pancakes, plain, prepared from recipe.

Infographic

Icing vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Icing
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 3% 6% 0% 1.9% 7.7% 24% 0% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains less SodiumSodium -58.1%
Contains more MagnesiumMagnesium +1500%
Contains more CalciumCalcium +7200%
Contains more PotassiumPotassium +288.2%
Contains more IronIron +1025%
Contains more CopperCopper +∞%
Contains more ZincZinc +700%
Contains more PhosphorusPhosphorus +783.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +14800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Icing
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 31% 0% 2.5% 70% 4.1% 3.3% 0% 0% 33% 6% 1.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +1910%
Contains more Vitamin B3Vitamin B3 +612.3%
Contains more Vitamin B5Vitamin B5 +636.4%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +375%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.281mg

All nutrients comparison - raw data values

Nutrient Icing Pancake DV% diff.
Selenium 0.1µg 14.9µg 27%
Polyunsaturated fat 7.951g 4.447g 23%
Calcium 3mg 219mg 22%
Iron 0.16mg 1.8mg 21%
Phosphorus 18mg 159mg 20%
Cholesterol 0mg 59mg 20%
Vitamin B1 0.01mg 0.201mg 16%
Protein 0g 6.4g 13%
Carbs 67.89g 28.3g 13%
Vitamin K 13µg 11%
Sodium 184mg 439mg 11%
Vitamin E 1.53mg 10%
Calories 418kcal 227kcal 10%
Fats 16.23g 9.7g 10%
Manganese 0mg 0.2mg 9%
Vitamin B12 0µg 0.22µg 9%
Folate 8µg 38µg 8%
Vitamin B3 0.22mg 1.567mg 8%
Vitamin B5 0.055mg 0.405mg 7%
Vitamin A 0µg 54µg 6%
Monounsaturated fat 4.86g 2.474g 6%
Copper 0mg 0.049mg 5%
Saturated fat 2.974g 2.122g 4%
Magnesium 1mg 16mg 4%
Vitamin B6 0mg 0.046mg 4%
Zinc 0.07mg 0.56mg 4%
Potassium 34mg 132mg 3%
Vitamin B2 0.302mg 0.281mg 2%
Vitamin C 0mg 0.3mg 0%
Net carbs 67.89g 28.3g N/A
Sugar 63.1g N/A
Choline 2.3mg 0%
Tryptophan 0.08mg 0%
Threonine 0.237mg 0%
Isoleucine 0.297mg 0%
Leucine 0.513mg 0%
Lysine 0.321mg 0%
Methionine 0.147mg 0%
Phenylalanine 0.319mg 0%
Valine 0.335mg 0%
Histidine 0.152mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Icing
2
16% 68% 15%
Protein: 0 g
Fats: 16.23 g
Carbs: 67.89 g
Water: 15.07 g
Other: 0.81 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more FatsFats +67.3%
Contains more CarbsCarbs +139.9%
Contains more ProteinProtein +∞%
Contains more WaterWater +251%
Contains more OtherOther +233.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Icing
2
19% 31% 50%
Saturated fat: Sat. Fat 2.974 g
Monounsaturated fat: Mono. Fat 4.86 g
Polyunsaturated fat: Poly. Fat 7.951 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains more Mono. FatMonounsaturated fat +96.4%
Contains more Poly. FatPolyunsaturated fat +78.8%
Contains less Sat. FatSaturated fat -28.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Icing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169620/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.