Icing vs. Garden rhubarb — In-Depth Nutrition Comparison
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What are the differences between icing and garden rhubarb?
- Icing is higher in vitamin B2 and vitamin E, yet garden rhubarb is higher in vitamin K, vitamin C, manganese, calcium, potassium, and fiber.
- Icing's daily need coverage for vitamin B2 is 21% more.
- Icing has 56 times more saturated fat than garden rhubarb. While icing has 2.974g of saturated fat, garden rhubarb has only 0.053g.
- The glycemic index of garden rhubarb is lower.
We used Frostings, vanilla, creamy, ready-to-eat and Rhubarb, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PhosphorusPhosphorus | +28.6% |
| Contains more MagnesiumMagnesium | +1100% |
| Contains more CalciumCalcium | +2766.7% |
| Contains more PotassiumPotassium | +747.1% |
| Contains more IronIron | +37.5% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +42.9% |
| Contains less SodiumSodium | -97.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +1000% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +466.7% |
| Contains more Vitamin B2Vitamin B2 | +906.7% |
| Contains more FolateFolate | +14.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B3Vitamin B3 | +36.4% |
| Contains more Vitamin B5Vitamin B5 | +54.5% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +125.4% |
| Contains more CholineCholine | +165.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 7.951g | 0.099g | 52% |
| Fats | 16.23g | 0.2g | 25% |
| Carbs | 67.89g | 4.54g | 21% |
| Vitamin B2 | 0.302mg | 0.03mg | 21% |
| Calories | 418kcal | 21kcal | 20% |
| Vitamin K | 13µg | 29.3µg | 14% |
| Saturated fat | 2.974g | 0.053g | 13% |
| Monounsaturated fat | 4.86g | 0.039g | 12% |
| Manganese | 0mg | 0.196mg | 9% |
| Vitamin C | 0mg | 8mg | 9% |
| Vitamin E | 1.53mg | 0.27mg | 8% |
| Sodium | 184mg | 4mg | 8% |
| Calcium | 3mg | 86mg | 8% |
| Fiber | 0g | 1.8g | 7% |
| Potassium | 34mg | 288mg | 7% |
| Magnesium | 1mg | 12mg | 3% |
| Copper | 0mg | 0.021mg | 2% |
| Protein | 0g | 0.9g | 2% |
| Selenium | 0.1µg | 1.1µg | 2% |
| Vitamin B6 | 0mg | 0.024mg | 2% |
| Choline | 2.3mg | 6.1mg | 1% |
| Phosphorus | 18mg | 14mg | 1% |
| Vitamin A | 0µg | 5µg | 1% |
| Vitamin B1 | 0.01mg | 0.02mg | 1% |
| Vitamin B3 | 0.22mg | 0.3mg | 1% |
| Vitamin B5 | 0.055mg | 0.085mg | 1% |
| Iron | 0.16mg | 0.22mg | 1% |
| Net carbs | 67.89g | 2.74g | N/A |
| Sugar | 63.1g | 1.1g | N/A |
| Zinc | 0.07mg | 0.1mg | 0% |
| Folate | 8µg | 7µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
16.23 g
Carbs:
67.89 g
Water:
15.07 g
Other:
0.81 g
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
| Contains more FatsFats | +8015% |
| Contains more CarbsCarbs | +1395.4% |
| Contains more ProteinProtein | +∞% |
| Contains more WaterWater | +521.2% |
~equal in
Other
~0.75g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.974 g
Monounsaturated fat:
Mono. Fat
4.86 g
Polyunsaturated fat:
Poly. Fat
7.951 g
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
| Contains more Mono. FatMonounsaturated fat | +12361.5% |
| Contains more Poly. FatPolyunsaturated fat | +7931.3% |
| Contains less Sat. FatSaturated fat | -98.2% |
