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Kung Pao chicken vs. Hot and sour soup — In-Depth Nutrition Comparison

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Significant differences between kung Pao chicken and hot and sour soup

  • The amount of vitamin A, vitamin B3, selenium, vitamin B6, vitamin K, phosphorus, vitamin C, manganese, and vitamin B5 in kung Pao chicken is higher than in hot and sour soup.
  • Kung Pao chicken covers your daily vitamin A needs 25% more than hot and sour soup.
  • Hot and sour soup contains less saturated fat.

Specific food types used in this comparison are Restaurant, Chinese, kung pao chicken and Soup, hot, and sour, Chinese restaurant.

Infographic

Kung Pao chicken vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 6% 19% 29% 24% 20% 40% 52% 33% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +166.7%
Contains more PotassiumPotassium +296.4%
Contains more IronIron +18.8%
Contains more CopperCopper +180.8%
Contains more ZincZinc +236.4%
Contains more PhosphorusPhosphorus +193.8%
Contains more ManganeseManganese +201.2%
Contains more SeleniumSelenium +1925%
~equal in Calcium ~19mg
~equal in Sodium ~376mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 24% 22% 20% 0% 8% 13% 52% 30% 56% 14% 34% 12% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +622.2%
Contains more Vitamin EVitamin E +161.5%
Contains more Vitamin B1Vitamin B1 +23.1%
Contains more Vitamin B2Vitamin B2 +77.4%
Contains more Vitamin B3Vitamin B3 +443.8%
Contains more Vitamin B5Vitamin B5 +120.3%
Contains more Vitamin B6Vitamin B6 +279.7%
Contains more Vitamin KVitamin K +1136.4%
Contains more FolateFolate +100%
Contains more Vitamin DVitamin D +∞%
~equal in Vitamin B12 ~0.1µg
~equal in Choline ~39.9mg

All nutrients comparison - raw data values

Nutrient Kung Pao chicken Hot and sour soup DV% diff.
Polyunsaturated fat 3.02g 0.311g 18%
Vitamin B6 0.243mg 0.064mg 14%
Protein 9.76g 2.58g 14%
Vitamin B3 2.757mg 0.507mg 14%
Selenium 8.1µg 0.4µg 14%
Vitamin K 13.6µg 1.1µg 10%
Phosphorus 94mg 32mg 9%
Fats 6.98g 1.21g 9%
Vitamin C 7.1mg 0mg 8%
Lysine 0.449mg 153mg 7%
Manganese 0.256mg 0.085mg 7%
Vitamin A 65µg 9µg 6%
Calories 129kcal 39kcal 5%
Monounsaturated fat 2.173g 0.288g 5%
Saturated fat 1.352g 0.229g 5%
Vitamin B5 0.5mg 0.227mg 5%
Zinc 0.74mg 0.22mg 5%
Copper 0.073mg 0.026mg 5%
Potassium 218mg 55mg 5%
Vitamin E 1.02mg 0.39mg 4%
Magnesium 24mg 9mg 4%
Fiber 1.5g 0.5g 4%
Cholesterol 26mg 21mg 2%
Folate 16µg 8µg 2%
Iron 0.76mg 0.64mg 2%
Vitamin B2 0.055mg 0.031mg 2%
Vitamin B1 0.032mg 0.026mg 1%
Fructose 0.54g 0g 1%
Vitamin D 0µg 0.1µg 1%
Sodium 402mg 376mg 1%
Carbs 6.87g 4.35g 1%
Vitamin D 0IU 5IU 1%
Net carbs 5.37g 3.85g N/A
Calcium 20mg 19mg 0%
Sugar 3.03g 0.42g N/A
Starch 2.53g 2.43g 0%
Vitamin B12 0.11µg 0.1µg 0%
Trans fat 0.034g 0g N/A
Choline 37.4mg 39.9mg 0%
Tryptophan 0.118mg 0.019mg 0%
Threonine 0.407mg 0.111mg 0%
Isoleucine 0.431mg 0.08mg 0%
Leucine 0.775mg 0.151mg 0%
Methionine 0.24mg 0.039mg 0%
Phenylalanine 0.402mg 0.085mg 0%
Valine 0.47mg 0.092mg 0%
Histidine 0.265mg 0.058mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.003g 0g N/A
Omega-3 - ALA 0.244g 0.03g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-6 - Gamma-linoleic acid 0.002g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g 0g N/A
Omega-6 - Eicosadienoic acid 0.005g 0g N/A
Omega-6 - Linoleic acid 2.688g 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 7% 7% 75%
Protein: 9.76 g
Fats: 6.98 g
Carbs: 6.87 g
Water: 74.78 g
Other: 1.61 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +278.3%
Contains more FatsFats +476.9%
Contains more CarbsCarbs +57.9%
Contains more OtherOther +33.1%
Contains more WaterWater +21.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 33% 46%
Saturated fat: Sat. Fat 1.352 g
Monounsaturated fat: Mono. Fat 2.173 g
Polyunsaturated fat: Poly. Fat 3.02 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Mono. FatMonounsaturated fat +654.5%
Contains more Poly. FatPolyunsaturated fat +871.1%
Contains less Sat. FatSaturated fat -83.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
46% 33% 11% 10%
Starch: 2.53 g
Sucrose: 1.86 g
Glucose: 0.63 g
Fructose: 0.54 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +365%
Contains more GlucoseGlucose +2000%
Contains more FructoseFructose +∞%
~equal in Starch ~2.43g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kung Pao chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167676/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.