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Lamb vs. Pickled cucumber — In-Depth Nutrition Comparison

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Summary of differences between lamb and pickled cucumber

  • Lamb has more vitamin B12, selenium, vitamin B3, zinc, phosphorus, and iron, while pickled cucumber has more vitamin K.
  • Lamb covers your daily need for vitamin B12, 106% more than pickled cucumber.
  • The amount of cholesterol in pickled cucumber is lower.
  • Lamb has a lower glycemic index. The glycemic index of lamb is 0, while the glycemic index of pickled cucumber is 32.

These are the specific foods used in this comparison Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Pickles, cucumber, sour.

Infographic

Lamb vs Pickled cucumber infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lamb
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.1% 27% 71% 40% 122% 81% 9.4% 2.9% 144%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Contains more MagnesiumMagnesium +475%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +1247.8%
Contains more IronIron +370%
Contains more CopperCopper +40%
Contains more ZincZinc +22200%
Contains more PhosphorusPhosphorus +1242.9%
Contains less SodiumSodium -94%
Contains more ManganeseManganese +100%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lamb
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.8% 1.5% 25% 58% 125% 40% 30% 319% 12% 14% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Contains more Vitamin EVitamin E +55.6%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +2400%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +1636.8%
Contains more Vitamin B6Vitamin B6 +1344.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1700%
Contains more CholineCholine +2502.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +921.7%

All nutrients comparison - raw data values

Nutrient Lamb Pickled cucumber DV% diff.
Vitamin B12 2.55µg 0µg 106%
Sodium 72mg 1208mg 49%
Selenium 26.4µg 0µg 48%
Protein 24.52g 0.33g 48%
Vitamin B3 6.66mg 0mg 42%
Zinc 4.46mg 0.02mg 40%
Saturated fat 8.83g 0.052g 40%
Vitamin K 4.6µg 47µg 35%
Fats 20.94g 0.2g 32%
Cholesterol 97mg 0mg 32%
Phosphorus 188mg 14mg 25%
Monounsaturated fat 8.82g 0.003g 22%
Iron 1.88mg 0.4mg 19%
Vitamin B2 0.25mg 0.01mg 18%
Choline 93.7mg 3.6mg 16%
Calories 294kcal 11kcal 14%
Vitamin B5 0.66mg 0.038mg 12%
Polyunsaturated fat 1.51g 0.081g 10%
Vitamin B6 0.13mg 0.009mg 9%
Potassium 310mg 23mg 8%
Vitamin B1 0.1mg 0mg 8%
Fiber 0g 1.2g 5%
Magnesium 23mg 4mg 5%
Copper 0.119mg 0.085mg 4%
Folate 18µg 1µg 4%
Calcium 17mg 0mg 2%
Carbs 0g 2.26g 1%
Vitamin C 0mg 1mg 1%
Vitamin A 0µg 10µg 1%
Vitamin D 0.1µg 0µg 1%
Net carbs 0g 1.06g N/A
Vitamin D 2IU 0IU 0%
Sugar 0g 1.06g N/A
Vitamin E 0.14mg 0.09mg 0%
Manganese 0.022mg 0.011mg 0%
Tryptophan 0.287mg 0.003mg 0%
Threonine 1.05mg 0.009mg 0%
Isoleucine 1.183mg 0.01mg 0%
Leucine 1.908mg 0.014mg 0%
Lysine 2.166mg 0.014mg 0%
Methionine 0.629mg 0.003mg 0%
Phenylalanine 0.998mg 0.009mg 0%
Valine 1.323mg 0.011mg 0%
Histidine 0.777mg 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lamb
2
25% 21% 54%
Protein: 24.52 g
Fats: 20.94 g
Carbs: 0 g
Water: 53.72 g
Other: 0.82 g
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
Contains more ProteinProtein +7330.3%
Contains more FatsFats +10370%
Contains more CarbsCarbs +∞%
Contains more WaterWater +75.1%
Contains more OtherOther +281.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lamb
2
46% 46% 8%
Saturated fat: Sat. Fat 8.83 g
Monounsaturated fat: Mono. Fat 8.82 g
Polyunsaturated fat: Poly. Fat 1.51 g
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
Contains more Mono. FatMonounsaturated fat +293900%
Contains more Poly. FatPolyunsaturated fat +1764.2%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lamb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172480/nutrients
  2. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.