Lasagne vs. Currant — In-Depth Nutrition Comparison
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Differences between lasagne and currants
- Lasagne has more selenium, vitamin B12, phosphorus, vitamin B3, vitamin A, and zinc, while currants have more vitamin C and fiber.
- Currants' daily need coverage for vitamin C is 43% higher.
- The amount of sodium in currants is lower.
The food types used in this comparison are Lasagna with meat sauce, frozen, prepared and Currants, red, and white, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more CalciumCalcium | +166.7% |
| Contains more ZincZinc | +278.3% |
| Contains more PhosphorusPhosphorus | +161.4% |
| Contains more SeleniumSelenium | +2550% |
| Contains more PotassiumPotassium | +40.3% |
| Contains more IronIron | +40.8% |
| Contains more CopperCopper | +18.9% |
| Contains less SodiumSodium | -99.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1950% |
| Contains more Vitamin EVitamin E | +750% |
| Contains more Vitamin B1Vitamin B1 | +75% |
| Contains more Vitamin B2Vitamin B2 | +48% |
| Contains more Vitamin B3Vitamin B3 | +1428% |
| Contains more Vitamin B5Vitamin B5 | +404.7% |
| Contains more Vitamin B6Vitamin B6 | +74.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +200% |
| Contains more CholineCholine | +205.3% |
| Contains more Vitamin CVitamin C | +1540% |
| Contains more Vitamin KVitamin K | +57.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 2.5mg | 41mg | 43% |
| Selenium | 15.9µg | 0.6µg | 28% |
| Sodium | 373mg | 1mg | 16% |
| Vitamin B12 | 0.33µg | 0µg | 14% |
| Protein | 7.28g | 1.4g | 12% |
| Saturated fat | 2.348g | 0.017g | 11% |
| Phosphorus | 115mg | 44mg | 10% |
| Fiber | 1.7g | 4.3g | 10% |
| Vitamin B3 | 1.528mg | 0.1mg | 9% |
| Fats | 4.92g | 0.2g | 7% |
| Zinc | 0.87mg | 0.23mg | 6% |
| Calcium | 88mg | 33mg | 6% |
| Cholesterol | 17mg | 0mg | 6% |
| Vitamin E | 0.85mg | 0.1mg | 5% |
| Vitamin B5 | 0.323mg | 0.064mg | 5% |
| Vitamin B6 | 0.122mg | 0.07mg | 4% |
| Folate | 24µg | 8µg | 4% |
| Monounsaturated fat | 1.758g | 0.028g | 4% |
| Calories | 135kcal | 56kcal | 4% |
| Vitamin A | 41µg | 2µg | 4% |
| Starch | 9.83g | 4% | |
| Iron | 0.71mg | 1mg | 4% |
| Fructose | 1.04g | 3.53g | 3% |
| Vitamin B1 | 0.07mg | 0.04mg | 3% |
| Choline | 23.2mg | 7.6mg | 3% |
| Vitamin K | 7µg | 11µg | 3% |
| Magnesium | 20mg | 13mg | 2% |
| Polyunsaturated fat | 0.433g | 0.088g | 2% |
| Potassium | 196mg | 275mg | 2% |
| Vitamin B2 | 0.074mg | 0.05mg | 2% |
| Copper | 0.09mg | 0.107mg | 2% |
| Carbs | 15.36g | 13.8g | 1% |
| Net carbs | 13.66g | 9.5g | N/A |
| Vitamin D | 1IU | 0IU | 0% |
| Sugar | 3.11g | 7.37g | N/A |
| Manganese | 0.193mg | 0.186mg | 0% |
| Trans fat | 0.196g | 0g | N/A |
| Tryptophan | 0.085mg | 0% | |
| Threonine | 0.219mg | 0% | |
| Isoleucine | 0.224mg | 0% | |
| Leucine | 0.578mg | 0% | |
| Lysine | 0.486mg | 0% | |
| Methionine | 0.164mg | 0% | |
| Phenylalanine | 0.329mg | 0% | |
| Valine | 0.285mg | 0% | |
| Histidine | 0.183mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.026g | N/A | |
| Omega-3 - DPA | 0.003g | 0g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.006g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.005g | N/A | |
| Omega-6 - Linoleic acid | 0.322g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +420% |
| Contains more FatsFats | +2360% |
| Contains more CarbsCarbs | +11.3% |
| Contains more OtherOther | +141.5% |
| Contains more WaterWater | +18.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +6178.6% |
| Contains more Poly. FatPolyunsaturated fat | +392% |
| Contains less Sat. FatSaturated fat | -99.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +∞% |
| Contains more LactoseLactose | +∞% |
| Contains more SucroseSucrose | +13% |
| Contains more GlucoseGlucose | +246.2% |
| Contains more FructoseFructose | +239.4% |
~equal in
Maltose
~0g
~equal in
Galactose
~0g
