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Lentil soup vs. Endive — In-Depth Nutrition Comparison

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Significant differences between lentil soup and endive

  • Lentil soup has more phosphorus and vitamin B6; however, endive is richer in vitamin A, folate, vitamin B5, manganese, and vitamin C.
  • Endive covers your daily vitamin A needs 40% more than lentil soup.
  • Endive has 24 times less sodium than lentil soup. Lentil soup has 532mg of sodium, while endive has 22mg.

Specific food types used in this comparison are Soup, lentil with ham, canned, ready-to-serve and Endive, raw.

Infographic

Lentil soup vs Endive infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Endive
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Contains more IronIron +28.9%
Contains more PhosphorusPhosphorus +164.3%
Contains more SeleniumSelenium +50%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +205.9%
Contains more PotassiumPotassium +118.1%
Contains more CopperCopper +41.4%
Contains more ZincZinc +163.3%
Contains less SodiumSodium -95.9%
Contains more ManganeseManganese +250%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Endive
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Contains more Vitamin B3Vitamin B3 +36.3%
Contains more Vitamin B6Vitamin B6 +350%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +282.4%
Contains more Vitamin AVitamin A +1442.9%
Contains more Vitamin B1Vitamin B1 +14.3%
Contains more Vitamin B2Vitamin B2 +66.7%
Contains more Vitamin B5Vitamin B5 +542.9%
Contains more FolateFolate +610%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Lentil soup Endive DV% diff.
Vitamin K 231µg 193%
Folate 20µg 142µg 31%
Sodium 532mg 22mg 22%
Vitamin B5 0.14mg 0.9mg 15%
Manganese 0.12mg 0.42mg 13%
Fiber 3.1g 12%
Vitamin A 7µg 108µg 11%
Phosphorus 74mg 28mg 7%
Protein 3.74g 1.25g 5%
Vitamin B12 0.12µg 0µg 5%
Vitamin B6 0.09mg 0.02mg 5%
Potassium 144mg 314mg 5%
Vitamin C 1.7mg 6.5mg 5%
Zinc 0.3mg 0.79mg 4%
Calcium 17mg 52mg 4%
Iron 1.07mg 0.83mg 3%
Copper 0.07mg 0.099mg 3%
Choline 16.8mg 3%
Vitamin E 0.44mg 3%
Carbs 8.16g 3.35g 2%
Saturated fat 0.45g 0.048g 2%
Vitamin B2 0.045mg 0.075mg 2%
Calories 56kcal 17kcal 2%
Monounsaturated fat 0.52g 0.004g 1%
Vitamin B1 0.07mg 0.08mg 1%
Vitamin B3 0.545mg 0.4mg 1%
Magnesium 9mg 15mg 1%
Cholesterol 3mg 0mg 1%
Fats 1.12g 0.2g 1%
Net carbs 8.16g 0.25g N/A
Sugar 0.25g N/A
Selenium 0.3µg 0.2µg 0%
Polyunsaturated fat 0.13g 0.087g 0%
Tryptophan 0.005mg 0%
Threonine 0.05mg 0%
Isoleucine 0.072mg 0%
Leucine 0.098mg 0%
Lysine 0.063mg 0%
Methionine 0.014mg 0%
Phenylalanine 0.053mg 0%
Valine 0.063mg 0%
Histidine 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Endive
2
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
Contains more ProteinProtein +199.2%
Contains more FatsFats +460%
Contains more CarbsCarbs +143.6%
Contains more OtherOther +14.6%
~equal in Water ~93.79g

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
Contains more Mono. FatMonounsaturated fat +12900%
Contains more Poly. FatPolyunsaturated fat +49.4%
Contains less Sat. FatSaturated fat -89.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients
  2. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.