Liqueur vs. Cream pie — In-Depth Nutrition Comparison
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A recap on differences between liqueur and cream pie
- Liqueur has more vitamin A; however, cream pie is higher in iron, selenium, copper, vitamin K, manganese, and vitamin B2.
- Cream pie covers your daily iron needs 17% more than liqueur.
- Cream pie contains 5 times less cholesterol than liqueur. Liqueur contains 58mg of cholesterol, while cream pie contains 12mg.
Food varieties used in this article are Alcoholic beverage, liqueur, coffee with cream, 34 proof and Pie, chocolate creme, commercially prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -65.4% |
| Contains more MagnesiumMagnesium | +850% |
| Contains more CalciumCalcium | +312.5% |
| Contains more PotassiumPotassium | +403.1% |
| Contains more IronIron | +1046.2% |
| Contains more CopperCopper | +195% |
| Contains more ZincZinc | +175% |
| Contains more PhosphorusPhosphorus | +58% |
| Contains more ManganeseManganese | +2583.3% |
| Contains more SeleniumSelenium | +1400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +276.1% |
| Contains more Vitamin EVitamin E | +142.2% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +690.9% |
| Contains more Vitamin B2Vitamin B2 | +145.6% |
| Contains more Vitamin B3Vitamin B3 | +675.6% |
| Contains more Vitamin B5Vitamin B5 | +166.7% |
| Contains more Vitamin B6Vitamin B6 | +81.8% |
| Contains more Vitamin B12Vitamin B12 | +50% |
| Contains more Vitamin KVitamin K | +630.8% |
| Contains more FolateFolate | +850% |
| Contains more CholineCholine | +121% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.13mg | 1.49mg | 17% |
| Cholesterol | 58mg | 12mg | 15% |
| Vitamin A | 173µg | 46µg | 14% |
| Saturated fat | 9.664g | 12.449g | 13% |
| Fats | 15.7g | 22.41g | 10% |
| Selenium | 0.4µg | 6µg | 10% |
| Copper | 0.04mg | 0.118mg | 9% |
| Sodium | 92mg | 266mg | 8% |
| Manganese | 0.006mg | 0.161mg | 7% |
| Monounsaturated fat | 4.458g | 7.336g | 7% |
| Vitamin K | 1.3µg | 9.5µg | 7% |
| Vitamin B2 | 0.057mg | 0.14mg | 6% |
| Vitamin B1 | 0.011mg | 0.087mg | 6% |
| Carbs | 20.9g | 38.44g | 6% |
| Calcium | 16mg | 66mg | 5% |
| Potassium | 32mg | 161mg | 4% |
| Phosphorus | 50mg | 79mg | 4% |
| Magnesium | 2mg | 19mg | 4% |
| Vitamin E | 0.45mg | 1.09mg | 4% |
| Folate | 2µg | 19µg | 4% |
| Fiber | 0g | 0.8g | 3% |
| Zinc | 0.16mg | 0.44mg | 3% |
| Polyunsaturated fat | 0.669g | 1.149g | 3% |
| Protein | 2.8g | 4.15g | 3% |
| Vitamin B3 | 0.078mg | 0.605mg | 3% |
| Vitamin B5 | 0.087mg | 0.232mg | 3% |
| Choline | 8.1mg | 17.9mg | 2% |
| Caffeine | 8mg | 0mg | 2% |
| Vitamin B12 | 0.08µg | 0.12µg | 2% |
| Calories | 327kcal | 353kcal | 1% |
| Vitamin B6 | 0.011mg | 0.02mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin C | 0.2mg | 0mg | 0% |
| Net carbs | 20.9g | 37.64g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 19.76g | 27.39g | N/A |
| Trans fat | 2.49g | N/A | |
| Tryptophan | 0.04mg | 0% | |
| Threonine | 0.127mg | 0% | |
| Isoleucine | 0.17mg | 0% | |
| Leucine | 0.275mg | 0% | |
| Lysine | 0.223mg | 0% | |
| Methionine | 0.07mg | 0% | |
| Phenylalanine | 0.136mg | 0% | |
| Valine | 0.188mg | 0% | |
| Histidine | 0.076mg | 0% | |
| Omega-3 - EPA | 0g | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +37.1% |
| Contains more OtherOther | +1205.6% |
| Contains more ProteinProtein | +48.2% |
| Contains more FatsFats | +42.7% |
| Contains more CarbsCarbs | +83.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -22.4% |
| Contains more Mono. FatMonounsaturated fat | +64.6% |
| Contains more Poly. FatPolyunsaturated fat | +71.7% |
