Summary of differences between lychee and macaroon Lychee has more vitamin C; however, macaroon is higher in fiber, copper, selenium, iron, zinc, and phosphorus. Macaroon covers your daily need for saturated fat, 100% more than lychee. Lychee has less saturated fat. The glycemic index of lychee is higher. These are the specific foods used in this comparison Litchis, raw and Cookies, coconut macaroon .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
1.5%
15%
12%
49%
1.9%
13%
0.13%
7.2%
3.3%
6
100 g
300 g
2 cookie 1 serving - 36g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
1.5%
11%
31%
90%
20%
29%
31%
0%
37%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
238%
0%
0%
1.4%
2.8%
15%
11%
0%
23%
0%
1%
11%
3
100 g
300 g
2 cookie 1 serving - 36g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
3.8%
5%
14%
4.1%
0%
22%
0%
2.8%
2.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
0.099g
20.099g
91%
Vitamin C
71.5mg
0mg
79%
Fats
0.44g
22.55g
34%
Calories
66kcal
460kcal
20%
Carbs
16.53g
61.22g
15%
Fiber
1.3g
5.1g
15%
Copper
0.148mg
0.269mg
13%
Selenium
0.6µg
6.8µg
11%
Sodium
1mg
241mg
10%
Iron
0.31mg
0.82mg
6%
Zinc
0.07mg
0.73mg
6%
Magnesium
10mg
29mg
5%
Phosphorus
31mg
68mg
5%
Polyunsaturated fat
0.132g
0.81g
5%
Protein
0.83g
3.02g
4%
Monounsaturated fat
0.12g
1.61g
4%
Folate
14µg
3µg
3%
Manganese
0.055mg
2%
Vitamin B3
0.603mg
0.22mg
2%
Potassium
171mg
123mg
1%
Vitamin E
0.07mg
0.19mg
1%
Vitamin B1
0.011mg
0.02mg
1%
Vitamin K
0.4µg
1.1µg
1%
Protein per 100 calories
1.3g
0.66g
N/A
Calories per 10 g protein
795kcal
1523kcal
N/A
Weight per 100 calories
152g
22g
N/A
Unsaturated / Saturated Fat ratio
2.5
0.12
N/A
Net carbs
15.23g
56.12g
N/A
Calcium
5mg
5mg
0%
Sugar
15.23g
45.16g
N/A
Vitamin B2
0.065mg
0.06mg
0%
Vitamin B6
0.1mg
0.096mg
0%
Choline
7.1mg
9.1mg
0%
Tryptophan
0.007mg
0%
Lysine
0.041mg
0%
Methionine
0.009mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
17%
82%
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
4
3%
23%
61%
12%
2%
Protein:
3.02 g
Fats:
22.55 g
Carbs:
61.22 g
Water:
11.5 g
Other:
1.71 g
Contains
more
Water Water
+611%
Contains
more
Protein Protein
+263.9%
Contains
more
Fats Fats
+5025%
Contains
more
Carbs Carbs
+270.4%
Contains
more
Other Other
+288.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
34%
38%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
2
89%
7%
4%
Saturated fat:
Sat. Fat
20.099 g
Monounsaturated fat:
Mono. Fat
1.61 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Contains
less
Sat. Fat Saturated fat
-99.5%
Contains
more
Mono. Fat Monounsaturated fat
+1241.7%
Contains
more
Poly. Fat Polyunsaturated fat
+513.6%