Marble cake vs. Chinese broccoli — In-Depth Nutrition Comparison
Compare
What are the main differences between marble cake and chinese broccoli?
- Marble cake is richer in phosphorus, iron, copper, and vitamin B1, while chinese broccoli is higher in vitamin K, vitamin A, vitamin C, and folate.
- Chinese broccoli's daily need coverage for vitamin K is 68% higher.
- Chinese broccoli has 74 times less sodium than marble cake. Marble cake has 519mg of sodium, while chinese broccoli has 7mg.
We used Cake, pudding-type, marble, dry mix and Broccoli, chinese, cooked types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +189.3% |
| Contains more CopperCopper | +121.3% |
| Contains more PhosphorusPhosphorus | +570.7% |
| Contains more SeleniumSelenium | +100% |
| Contains more CalciumCalcium | +31.6% |
| Contains more PotassiumPotassium | +112.2% |
| Contains more ZincZinc | +11.4% |
| Contains less SodiumSodium | -98.7% |
| Contains more ManganeseManganese | +89.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +77.1% |
| Contains more Vitamin B1Vitamin B1 | +90.5% |
| Contains more Vitamin B3Vitamin B3 | +253.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +8100% |
| Contains more Vitamin B2Vitamin B2 | +12.3% |
| Contains more Vitamin B5Vitamin B5 | +65.6% |
| Contains more Vitamin B6Vitamin B6 | +180% |
| Contains more Vitamin KVitamin K | +2928.6% |
| Contains more FolateFolate | +175% |
| Contains more CholineCholine | +462.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.4 g
Fats:
11.7 g
Carbs:
79.5 g
Water:
3.1 g
Other:
2.3 g
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
| Contains more ProteinProtein | +198.2% |
| Contains more FatsFats | +1525% |
| Contains more CarbsCarbs | +1986.6% |
| Contains more OtherOther | +191.1% |
| Contains more WaterWater | +2917.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.45 g
Monounsaturated fat:
Mono. Fat
4.75 g
Polyunsaturated fat:
Poly. Fat
3.779 g
Saturated fat:
Sat. Fat
0.11 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.33 g
| Contains more Mono. FatMonounsaturated fat | +9400% |
| Contains more Poly. FatPolyunsaturated fat | +1045.2% |
| Contains less Sat. FatSaturated fat | -95.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Glycemic Index |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 2.8µg | 84.8µg | 68% |
| Phosphorus | 275mg | 41mg | 33% |
| Vitamin C | 0mg | 28.2mg | 31% |
| Carbs | 79.5g | 3.81g | 25% |
| Polyunsaturated fat | 3.779g | 0.33g | 23% |
| Sodium | 519mg | 7mg | 22% |
| Calories | 416kcal | 22kcal | 20% |
| Fats | 11.7g | 0.72g | 17% |
| Folate | 36µg | 99µg | 16% |
| Iron | 1.62mg | 0.56mg | 13% |
| Monounsaturated fat | 4.75g | 0.05g | 12% |
| Saturated fat | 2.45g | 0.11g | 11% |
| Vitamin A | 1µg | 82µg | 9% |
| Copper | 0.135mg | 0.061mg | 8% |
| Vitamin B3 | 1.546mg | 0.437mg | 7% |
| Vitamin B1 | 0.181mg | 0.095mg | 7% |
| Manganese | 0.139mg | 0.264mg | 5% |
| Protein | 3.4g | 1.14g | 5% |
| Choline | 4.5mg | 25.3mg | 4% |
| Potassium | 123mg | 261mg | 4% |
| Vitamin B6 | 0.025mg | 0.07mg | 3% |
| Caffeine | 7mg | 0mg | 2% |
| Vitamin E | 0.85mg | 0.48mg | 2% |
| Calcium | 76mg | 100mg | 2% |
| Fiber | 2.9g | 2.5g | 2% |
| Selenium | 2.6µg | 1.3µg | 2% |
| Vitamin B5 | 0.096mg | 0.159mg | 1% |
| Vitamin B2 | 0.13mg | 0.146mg | 1% |
| Net carbs | 76.6g | 1.31g | N/A |
| Magnesium | 18mg | 18mg | 0% |
| Sugar | 35.71g | 0.84g | N/A |
| Zinc | 0.35mg | 0.39mg | 0% |
| Tryptophan | 0.049mg | 0% | |
| Threonine | 0.105mg | 0% | |
| Isoleucine | 0.127mg | 0% | |
| Leucine | 0.22mg | 0% | |
| Lysine | 0.133mg | 0% | |
| Methionine | 0.049mg | 0% | |
| Phenylalanine | 0.158mg | 0% | |
| Valine | 0.164mg | 0% | |
| Histidine | 0.065mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
40%
Minerals Daily Need Coverage Score
38%
18%
Comparison summary
Which food is lower in glycemic index?
Marble cake is lower in glycemic index (difference - 32)
Which food is lower in Sugar?
Chinese broccoli is lower in Sugar (difference - 34.87g)
Which food contains less Sodium?
Chinese broccoli contains less Sodium (difference - 512mg)
Which food is lower in Saturated fat?
Chinese broccoli is lower in Saturated fat (difference - 2.34g)
Which food is richer in vitamins?
Chinese broccoli is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.