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Margarine vs. Tamarind — In-Depth Nutrition Comparison

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How are margarine and tamarind different?

  • Margarine is higher in vitamin K, vitamin A, and vitamin E; however, tamarind is richer in vitamin B1, iron, magnesium, fiber, potassium, and phosphorus.
  • Daily need coverage for vitamin K for margarine is 75% higher.
  • Margarine contains 119 times more vitamin A than tamarind. While margarine contains 3577IU of vitamin A, tamarind contains only 30IU.
  • Tamarind has less saturated fat.
  • Margarine has a lower glycemic index (0) than tamarind (23).

Margarine, regular, 80% fat, composite, stick, without salt and Tamarinds, raw are the varieties used in this article.

Infographic

Margarine vs Tamarind infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.9% 1.6% 2.3% 0% 0% 2.1% 0.26% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 66% 22% 55% 105% 29% 2.7% 48% 3.7% 0% 7.1%
Contains less SodiumSodium -92.9%
Contains more MagnesiumMagnesium +2966.7%
Contains more CalciumCalcium +2366.7%
Contains more PotassiumPotassium +3388.9%
Contains more IronIron +4566.7%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +2160%
Contains more SeleniumSelenium +∞%
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 273% 180% 0% 2.5% 8.5% 0.43% 0% 2.1% 13% 233% 0.75% 6.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 0.67% 2% 0% 107% 35% 36% 8.6% 15% 0% 7% 11% 4.7%
Contains more Vitamin AVitamin A +40850%
Contains more Vitamin EVitamin E +8900%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +3221.4%
Contains more CholineCholine +44.2%
Contains more Vitamin CVitamin C +1650%
Contains more Vitamin B1Vitamin B1 +4180%
Contains more Vitamin B2Vitamin B2 +310.8%
Contains more Vitamin B3Vitamin B3 +8326.1%
Contains more Vitamin B6Vitamin B6 +633.3%
Contains more FolateFolate +1300%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Margarine Tamarind DV% diff.
Polyunsaturated fat 24.302g 0.059g 162%
Fats 80.71g 0.6g 123%
Monounsaturated fat 38.877g 0.181g 97%
Vitamin A 819µg 2µg 91%
Vitamin K 93µg 2.8µg 75%
Saturated fat 15.189g 0.272g 68%
Vitamin E 9mg 0.1mg 59%
Vitamin B1 0.01mg 0.428mg 35%
Iron 0.06mg 2.8mg 34%
Calories 717kcal 239kcal 24%
Carbs 0.7g 62.5g 21%
Magnesium 3mg 92mg 21%
Fiber 0g 5.1g 20%
Potassium 18mg 628mg 18%
Phosphorus 5mg 113mg 15%
Vitamin B3 0.023mg 1.938mg 12%
Copper 0mg 0.086mg 10%
Vitamin B2 0.037mg 0.152mg 9%
Calcium 3mg 74mg 7%
Protein 0.16g 2.8g 5%
Vitamin C 0.2mg 3.5mg 4%
Vitamin B6 0.009mg 0.066mg 4%
Vitamin B12 0.1µg 0µg 4%
Folate 1µg 14µg 3%
Vitamin B5 0.143mg 3%
Selenium 0µg 1.3µg 2%
Sodium 2mg 28mg 1%
Choline 12.4mg 8.6mg 1%
Zinc 0mg 0.1mg 1%
Net carbs 0.7g 57.4g N/A
Sugar 0g 38.8g N/A
Trans fat 14.89g 0g N/A
Tryptophan 0.018mg 0%
Lysine 0.139mg 0%
Methionine 0.014mg 0%
Omega-3 - DPA 0.006g 0g N/A
Omega-6 - Linoleic acid 21.522g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
81% 17% 2%
Protein: 0.16 g
Fats: 80.71 g
Carbs: 0.7 g
Water: 16.52 g
Other: 1.91 g
3% 63% 31% 3%
Protein: 2.8 g
Fats: 0.6 g
Carbs: 62.5 g
Water: 31.4 g
Other: 2.7 g
Contains more FatsFats +13351.7%
Contains more ProteinProtein +1650%
Contains more CarbsCarbs +8828.6%
Contains more WaterWater +90.1%
Contains more OtherOther +41.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 50% 31%
Saturated fat: Sat. Fat 15.189 g
Monounsaturated fat: Mono. Fat 38.877 g
Polyunsaturated fat: Poly. Fat 24.302 g
53% 35% 12%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.181 g
Polyunsaturated fat: Poly. Fat 0.059 g
Contains more Mono. FatMonounsaturated fat +21379%
Contains more Poly. FatPolyunsaturated fat +41089.8%
Contains less Sat. FatSaturated fat -98.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Margarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173585/nutrients
  2. Tamarind - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167763/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.