Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Marinara sauce vs. Pollock — In-Depth Nutrition Comparison

Compare

Summary of differences between marinara sauce and pollock

  • Marinara sauce has more vitamin E; however, pollock is higher in vitamin B12, selenium, phosphorus, magnesium, choline, vitamin B2, and vitamin B6.
  • Pollock covers your daily need for vitamin B12, 153% more than marinara sauce.
  • Marinara sauce has 9 times more vitamin E than pollock. While marinara sauce has 2.4mg of vitamin E, pollock has only 0.28mg.
  • Marinara sauce has less sodium.

These are the specific foods used in this comparison Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen).

Infographic

Marinara sauce vs Pollock infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 8.1% 28% 29% 27% 5.5% 15% 3.9% 18% 6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 22% 38% 21% 20% 16% 114% 55% 2.3% 241%
Contains more IronIron +39.3%
Contains more CopperCopper +35%
Contains less SodiumSodium -92.8%
Contains more ManganeseManganese +661.1%
Contains more MagnesiumMagnesium +350%
Contains more CalciumCalcium +166.7%
Contains more PotassiumPotassium +34.8%
Contains more ZincZinc +185%
Contains more PhosphorusPhosphorus +685.3%
Contains more SeleniumSelenium +3909.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 11% 48% 0% 6% 14% 73% 0% 40% 0% 35% 9.8% 7.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5.7% 5.6% 20% 14% 51% 74% 26% 76% 458% 0.25% 2.3% 50%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +94.1%
Contains more Vitamin EVitamin E +757.1%
Contains more Vitamin KVitamin K +13800%
Contains more FolateFolate +333.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +125%
Contains more Vitamin B2Vitamin B2 +265.6%
Contains more Vitamin B6Vitamin B6 +90.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +568.6%
~equal in Vitamin B3 ~3.949mg

All nutrients comparison - raw data values

Nutrient Marinara sauce Pollock DV% diff.
Vitamin B12 0µg 3.66µg 153%
Selenium 1.1µg 44.1µg 78%
Protein 1.41g 23.48g 44%
Phosphorus 34mg 267mg 33%
Cholesterol 2mg 86mg 28%
Sodium 30mg 419mg 17%
Magnesium 18mg 81mg 15%
Vitamin E 2.4mg 0.28mg 14%
Choline 13.7mg 91.6mg 14%
Vitamin B2 0.061mg 0.223mg 12%
Vitamin B6 0.173mg 0.329mg 12%
Vitamin K 13.9µg 0.1µg 12%
Vitamin B5 0.432mg 9%
Vitamin D 0µg 1.3µg 7%
Fiber 1.8g 0g 7%
Vitamin D 0IU 51IU 6%
Calcium 27mg 72mg 5%
Manganese 0.137mg 0.018mg 5%
Folate 13µg 3µg 3%
Calories 51kcal 111kcal 3%
Vitamin B1 0.024mg 0.054mg 3%
Zinc 0.2mg 0.57mg 3%
Iron 0.78mg 0.56mg 3%
Potassium 319mg 430mg 3%
Carbs 8.06g 0g 3%
Vitamin A 33µg 17µg 2%
Copper 0.081mg 0.06mg 2%
Vitamin C 2mg 0mg 2%
Monounsaturated fat 0.377g 0.134g 1%
Fats 1.48g 1.18g 0%
Net carbs 6.26g 0g N/A
Sugar 5.5g 0g N/A
Vitamin B3 3.917mg 3.949mg 0%
Saturated fat 0.17g 0.159g 0%
Polyunsaturated fat 0.508g 0.583g 0%
Tryptophan 0.263mg 0%
Threonine 1.029mg 0%
Isoleucine 1.082mg 0%
Leucine 1.908mg 0%
Lysine 2.157mg 0%
Methionine 0.696mg 0%
Phenylalanine 0.917mg 0%
Valine 1.21mg 0%
Histidine 0.691mg 0%
Omega-3 - EPA 0g 0.086g N/A
Omega-3 - DHA 0g 0.423g N/A
Omega-3 - DPA 0g 0.027g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 87%
Protein: 1.41 g
Fats: 1.48 g
Carbs: 8.06 g
Water: 87.39 g
Other: 1.66 g
23% 74% 2%
Protein: 23.48 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.65 g
Other: 1.69 g
Contains more FatsFats +25.4%
Contains more CarbsCarbs +∞%
Contains more WaterWater +18.7%
Contains more ProteinProtein +1565.2%
~equal in Other ~1.69g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 36% 48%
Saturated fat: Sat. Fat 0.17 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.508 g
18% 15% 67%
Saturated fat: Sat. Fat 0.159 g
Monounsaturated fat: Mono. Fat 0.134 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains more Mono. FatMonounsaturated fat +181.3%
Contains more Poly. FatPolyunsaturated fat +14.8%
~equal in Saturated fat ~0.159g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Marinara sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171597/nutrients
  2. Pollock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173681/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.