Marinara sauce vs. Savoy cabbage — In-Depth Nutrition Comparison
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Significant differences between Marinara sauce and Savoy cabbage
- Marinara sauce has more Vitamin B3, and Vitamin E , however, Savoy cabbage is richer in Vitamin K, Vitamin C, Folate, and Fiber.
- Savoy cabbage covers your daily Vitamin K needs 46% more than Marinara sauce.
- Savoy cabbage has 14 times less Vitamin E than Marinara sauce. Marinara sauce has 2.4mg of Vitamin E , while Savoy cabbage has 0.17mg.
- Savoy cabbage contains less Sugar.
Specific food types used in this comparison are Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Cabbage, savoy, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+95%
Contains
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Potassium
+38.7%
Contains
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Copper
+30.6%
Contains
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Selenium
+22.2%
Contains
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Calcium
+29.6%
Contains
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Magnesium
+55.6%
Contains
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Phosphorus
+23.5%
Contains
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Zinc
+35%
Contains
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Manganese
+31.4%
Equal in Sodium - 28
Contains
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Iron
+95%
Contains
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Potassium
+38.7%
Contains
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Copper
+30.6%
Contains
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Selenium
+22.2%
Contains
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Calcium
+29.6%
Contains
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Magnesium
+55.6%
Contains
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Phosphorus
+23.5%
Contains
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Zinc
+35%
Contains
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Manganese
+31.4%
Equal in Sodium - 28
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+1311.8%
Contains
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Vitamin B2
+103.3%
Contains
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Vitamin B3
+1205.7%
Contains
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Vitamin A
+53.8%
Contains
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Vitamin C
+1450%
Contains
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Vitamin B1
+191.7%
Contains
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Folate
+515.4%
Contains
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Vitamin K
+395%
Equal in Vitamin B6 - 0.19
Contains
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Vitamin E
+1311.8%
Contains
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Vitamin B2
+103.3%
Contains
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Vitamin B3
+1205.7%
Contains
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Vitamin A
+53.8%
Contains
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Vitamin C
+1450%
Contains
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Vitamin B1
+191.7%
Contains
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Folate
+515.4%
Contains
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Vitamin K
+395%
Equal in Vitamin B6 - 0.19
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+1380%
Contains
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Carbs
+32.1%
Contains
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Other
+107.5%
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Protein
+41.8%
Equal in Water - 91
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Contains
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Fats
+1380%
Contains
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Carbs
+32.1%
Contains
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Other
+107.5%
Contains
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Protein
+41.8%
Equal in Water - 91
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+5285.7%
Contains
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Polyunsaturated fat
+936.7%
Contains
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Saturated Fat
-92.4%
Saturated Fat:
0.17 g
Monounsaturated Fat:
0.377 g
Polyunsaturated fat:
0.508 g
Saturated Fat:
0.013 g
Monounsaturated Fat:
0.007 g
Polyunsaturated fat:
0.049 g
Contains
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Monounsaturated Fat
+5285.7%
Contains
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Polyunsaturated fat
+936.7%
Contains
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Saturated Fat
-92.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Rich in vitamins | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 6.26g | 3g | |
Protein | 1.41g | 2g | |
Fats | 1.48g | 0.1g | |
Carbs | 8.06g | 6.1g | |
Calories | 51kcal | 27kcal | |
Sugar | 5.5g | 2.27g | |
Fiber | 1.8g | 3.1g | |
Calcium | 27mg | 35mg | |
Iron | 0.78mg | 0.4mg | |
Magnesium | 18mg | 28mg | |
Phosphorus | 34mg | 42mg | |
Potassium | 319mg | 230mg | |
Sodium | 30mg | 28mg | |
Zinc | 0.2mg | 0.27mg | |
Copper | 0.081mg | 0.062mg | |
Manganese | 0.137mg | 0.18mg | |
Selenium | 1.1µg | 0.9µg | |
Vitamin A | 650IU | 1000IU | |
Vitamin A RAE | 33µg | 50µg | |
Vitamin E | 2.4mg | 0.17mg | |
Vitamin C | 2mg | 31mg | |
Vitamin B1 | 0.024mg | 0.07mg | |
Vitamin B2 | 0.061mg | 0.03mg | |
Vitamin B3 | 3.917mg | 0.3mg | |
Vitamin B5 | 0.187mg | ||
Vitamin B6 | 0.173mg | 0.19mg | |
Folate | 13µg | 80µg | |
Vitamin K | 13.9µg | 68.8µg | |
Tryptophan | 0.02mg | ||
Threonine | 0.069mg | ||
Isoleucine | 0.101mg | ||
Leucine | 0.103mg | ||
Lysine | 0.094mg | ||
Methionine | 0.02mg | ||
Phenylalanine | 0.064mg | ||
Valine | 0.085mg | ||
Histidine | 0.041mg | ||
Cholesterol | 2mg | 0mg | |
Saturated Fat | 0.17g | 0.013g | |
Monounsaturated Fat | 0.377g | 0.007g | |
Polyunsaturated fat | 0.508g | 0.049g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
40%
Minerals Daily Need Coverage Score
15%
14%
Comparison summary
Which food is lower in Sugar?
Savoy cabbage is lower in Sugar (difference - 3.23g)
Which food contains less Sodium?
Savoy cabbage contains less Sodium (difference - 2mg)
Which food is lower in Cholesterol?
Savoy cabbage is lower in Cholesterol (difference - 2mg)
Which food is lower in Saturated Fat?
Savoy cabbage is lower in Saturated Fat (difference - 0.157g)
Which food is richer in vitamins?
Savoy cabbage is relatively richer in vitamins
Which food is lower in glycemic index?
Marinara sauce is lower in glycemic index (difference - 32)
Which food is cheaper?
Marinara sauce is cheaper (difference - $0.4)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.