Marinara sauce vs. Soursop — In-Depth Nutrition Comparison
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Differences between marinara sauce and soursop
- Marinara sauce has more vitamin B3, vitamin E, vitamin A, vitamin K, and vitamin B6, while soursop has more vitamin C and fiber.
- Soursop's daily need coverage for vitamin C is 21% higher.
- Soursop contains 325 times less vitamin A than marinara sauce. Marinara sauce contains 650IU of vitamin A, while soursop contains 2IU.
- The amount of sugar in marinara sauce is lower.
The food types used in this comparison are Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Soursop, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +92.9% |
Contains more PotassiumPotassium | +14.7% |
Contains more IronIron | +30% |
Contains more ZincZinc | +100% |
Contains more PhosphorusPhosphorus | +25.9% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +83.3% |
Contains more MagnesiumMagnesium | +16.7% |
Contains less SodiumSodium | -53.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +2900% |
Contains more Vitamin B2Vitamin B2 | +22% |
Contains more Vitamin B3Vitamin B3 | +335.2% |
Contains more Vitamin B6Vitamin B6 | +193.2% |
Contains more Vitamin KVitamin K | +3375% |
Contains more CholineCholine | +80.3% |
Contains more Vitamin CVitamin C | +930% |
Contains more Vitamin B1Vitamin B1 | +191.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 2mg | 20.6mg | 21% |
Vitamin B3 | 3.917mg | 0.9mg | 19% |
Vitamin E | 2.4mg | 0.08mg | 15% |
Vitamin K | 13.9µg | 0.4µg | 11% |
Vitamin B6 | 0.173mg | 0.059mg | 9% |
Manganese | 0.137mg | 6% | |
Fiber | 1.8g | 3.3g | 6% |
Vitamin B5 | 0.253mg | 5% | |
Vitamin B1 | 0.024mg | 0.07mg | 4% |
Vitamin A | 33µg | 0µg | 4% |
Polyunsaturated fat | 0.508g | 0.069g | 3% |
Carbs | 8.06g | 16.84g | 3% |
Iron | 0.78mg | 0.6mg | 2% |
Fats | 1.48g | 0.3g | 2% |
Monounsaturated fat | 0.377g | 0.09g | 1% |
Saturated fat | 0.17g | 0.051g | 1% |
Choline | 13.7mg | 7.6mg | 1% |
Vitamin B2 | 0.061mg | 0.05mg | 1% |
Selenium | 1.1µg | 0.6µg | 1% |
Calories | 51kcal | 66kcal | 1% |
Protein | 1.41g | 1g | 1% |
Sodium | 30mg | 14mg | 1% |
Phosphorus | 34mg | 27mg | 1% |
Zinc | 0.2mg | 0.1mg | 1% |
Copper | 0.081mg | 0.086mg | 1% |
Potassium | 319mg | 278mg | 1% |
Calcium | 27mg | 14mg | 1% |
Magnesium | 18mg | 21mg | 1% |
Cholesterol | 2mg | 0mg | 1% |
Net carbs | 6.26g | 13.54g | N/A |
Sugar | 5.5g | 13.54g | N/A |
Folate | 13µg | 14µg | 0% |
Tryptophan | 0.011mg | 0% | |
Lysine | 0.06mg | 0% | |
Methionine | 0.007mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
Protein:
1 g
Fats:
0.3 g
Carbs:
16.84 g
Water:
81.16 g
Other:
0.7 g
Contains more ProteinProtein | +41% |
Contains more FatsFats | +393.3% |
Contains more OtherOther | +137.1% |
Contains more CarbsCarbs | +108.9% |
~equal in
Water
~81.16g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.377 g
Polyunsaturated fat:
Poly. Fat
0.508 g
Saturated fat:
Sat. Fat
0.051 g
Monounsaturated fat:
Mono. Fat
0.09 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Contains more Mono. FatMonounsaturated fat | +318.9% |
Contains more Poly. FatPolyunsaturated fat | +636.2% |
Contains less Sat. FatSaturated fat | -70% |