Millet flour vs. Oatmeal — In-Depth Nutrition Comparison
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Significant differences between millet flour and oatmeal
- Millet flour has more copper, selenium, phosphorus, magnesium, manganese, vitamin B5, vitamin B3, zinc, and vitamin B1; however, oatmeal is richer in iron.
- Millet flour covers your daily copper needs 52% more than oatmeal.
- Oatmeal has 7 times less selenium than millet flour. Millet flour has 32.7µg of selenium, while oatmeal has 5µg.
Specific food types used in this comparison are Millet flour and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +357.7% |
| Contains more PotassiumPotassium | +267.2% |
| Contains more CopperCopper | +710.6% |
| Contains more ZincZinc | +324.2% |
| Contains more PhosphorusPhosphorus | +270.1% |
| Contains less SodiumSodium | -91.8% |
| Contains more ManganeseManganese | +79.6% |
| Contains more SeleniumSelenium | +554% |
| Contains more CalciumCalcium | +471.4% |
| Contains more IronIron | +51.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +57.1% |
| Contains more Vitamin B1Vitamin B1 | +58.8% |
| Contains more Vitamin B3Vitamin B3 | +99% |
| Contains more Vitamin B5Vitamin B5 | +299.7% |
| Contains more Vitamin B6Vitamin B6 | +28.3% |
| Contains more Vitamin KVitamin K | +100% |
| Contains more Vitamin B2Vitamin B2 | +194.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.535mg | 0.066mg | 52% |
| Selenium | 32.7µg | 5µg | 50% |
| Phosphorus | 285mg | 77mg | 30% |
| Iron | 3.94mg | 5.96mg | 25% |
| Starch | 69.88g | 10.37g | 24% |
| Magnesium | 119mg | 26mg | 22% |
| Carbs | 75.12g | 11.67g | 21% |
| Vitamin B3 | 6.02mg | 3.025mg | 19% |
| Vitamin B5 | 1.267mg | 0.317mg | 19% |
| Manganese | 1.002mg | 0.558mg | 19% |
| Zinc | 2.63mg | 0.62mg | 18% |
| Protein | 10.75g | 2.37g | 17% |
| Calories | 382kcal | 68kcal | 16% |
| Polyunsaturated fat | 2.618g | 0.426g | 15% |
| Vitamin A | 130µg | 14% | |
| Vitamin B1 | 0.413mg | 0.26mg | 13% |
| Vitamin B2 | 0.073mg | 0.215mg | 11% |
| Fiber | 3.5g | 1.7g | 7% |
| Calcium | 14mg | 80mg | 7% |
| Vitamin B6 | 0.372mg | 0.29mg | 6% |
| Potassium | 224mg | 61mg | 5% |
| Fats | 4.25g | 1.36g | 4% |
| Sodium | 4mg | 49mg | 2% |
| Saturated fat | 0.536g | 0.226g | 1% |
| Monounsaturated fat | 0.924g | 0.391g | 1% |
| Choline | 4.7mg | 1% | |
| Folate | 42µg | 44µg | 1% |
| Net carbs | 71.62g | 9.97g | N/A |
| Sugar | 1.66g | 0.46g | N/A |
| Vitamin E | 0.11mg | 0.07mg | 0% |
| Vitamin K | 0.8µg | 0.4µg | 0% |
| Trans fat | 0.002g | 0.003g | N/A |
| Tryptophan | 0.17mg | 0.04mg | 0% |
| Threonine | 0.354mg | 0.083mg | 0% |
| Isoleucine | 0.473mg | 0.105mg | 0% |
| Leucine | 1.537mg | 0.2mg | 0% |
| Lysine | 0.144mg | 0.135mg | 0% |
| Methionine | 0.319mg | 0.04mg | 0% |
| Phenylalanine | 0.675mg | 0.13mg | 0% |
| Valine | 0.584mg | 0.151mg | 0% |
| Histidine | 0.257mg | 0.057mg | 0% |
| Omega-3 - ALA | 0.044g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 2.549g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
| Contains more ProteinProtein | +353.6% |
| Contains more FatsFats | +212.5% |
| Contains more CarbsCarbs | +543.7% |
| Contains more OtherOther | +112.3% |
| Contains more WaterWater | +869.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
| Contains more Mono. FatMonounsaturated fat | +136.3% |
| Contains more Poly. FatPolyunsaturated fat | +514.6% |
| Contains less Sat. FatSaturated fat | -57.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
69.88 g
Sucrose:
0.3 g
Glucose:
1.26 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.11 g
Galactose:
0 g
Starch:
10.37 g
Sucrose:
0.29 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.16 g
| Contains more StarchStarch | +573.9% |
| Contains more GlucoseGlucose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Sucrose
~0.29g
~equal in
Fructose
~0g
~equal in
Lactose
~0g
