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Millet flour vs. Orange juice — In-Depth Nutrition Comparison

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Summary of differences between millet flour and orange juice

  • Millet flour has more selenium, copper, iron, manganese, phosphorus, vitamin B3, vitamin B1, magnesium, and vitamin B6; however, orange juice is higher in vitamin C.
  • Millet flour covers your daily need for selenium, 59% more than orange juice.
  • Millet flour has 72 times more manganese than orange juice. While millet flour has 1.002mg of manganese, orange juice has only 0.014mg.
  • The glycemic index of millet flour is higher.

These are the specific foods used in this comparison Millet flour and Orange juice, raw.

Infographic

Millet flour vs Orange juice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 85% 4.2% 20% 148% 178% 72% 122% 0.52% 131% 178%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3.3% 18% 7.5% 15% 1.4% 7.3% 0.13% 1.8% 0.55%
Contains more MagnesiumMagnesium +981.8%
Contains more CalciumCalcium +27.3%
Contains more PotassiumPotassium +12%
Contains more IronIron +1870%
Contains more CopperCopper +1115.9%
Contains more ZincZinc +5160%
Contains more PhosphorusPhosphorus +1576.5%
Contains more ManganeseManganese +7057.1%
Contains more SeleniumSelenium +32600%
Contains less SodiumSodium -75%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 103% 17% 113% 76% 86% 0% 2% 32% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 167% 3.3% 0.8% 0% 23% 6.9% 7.5% 11% 9.2% 0% 0.25% 23% 3.4%
Contains more Vitamin EVitamin E +175%
Contains more Vitamin B1Vitamin B1 +358.9%
Contains more Vitamin B2Vitamin B2 +143.3%
Contains more Vitamin B3Vitamin B3 +1405%
Contains more Vitamin B5Vitamin B5 +566.8%
Contains more Vitamin B6Vitamin B6 +830%
Contains more Vitamin KVitamin K +700%
Contains more FolateFolate +40%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Millet flour Orange juice DV% diff.
Selenium 32.7µg 0.1µg 59%
Vitamin C 0mg 50mg 56%
Copper 0.535mg 0.044mg 55%
Iron 3.94mg 0.2mg 47%
Manganese 1.002mg 0.014mg 43%
Phosphorus 285mg 17mg 38%
Vitamin B3 6.02mg 0.4mg 35%
Starch 69.88g 29%
Vitamin B1 0.413mg 0.09mg 27%
Magnesium 119mg 11mg 26%
Vitamin B6 0.372mg 0.04mg 26%
Zinc 2.63mg 0.05mg 23%
Vitamin B5 1.267mg 0.19mg 22%
Carbs 75.12g 10.4g 22%
Protein 10.75g 0.7g 20%
Polyunsaturated fat 2.618g 0.04g 17%
Calories 382kcal 45kcal 17%
Fiber 3.5g 0.2g 13%
Fats 4.25g 0.2g 6%
Folate 42µg 30µg 3%
Vitamin B2 0.073mg 0.03mg 3%
Monounsaturated fat 0.924g 0.036g 2%
Saturated fat 0.536g 0.024g 2%
Vitamin A 10µg 1%
Potassium 224mg 200mg 1%
Vitamin K 0.8µg 0.1µg 1%
Choline 6.2mg 1%
Net carbs 71.62g 10.2g N/A
Calcium 14mg 11mg 0%
Sugar 1.66g 8.4g N/A
Sodium 4mg 1mg 0%
Vitamin E 0.11mg 0.04mg 0%
Trans fat 0.002g 0g N/A
Tryptophan 0.17mg 0.002mg 0%
Threonine 0.354mg 0.008mg 0%
Isoleucine 0.473mg 0.008mg 0%
Leucine 1.537mg 0.013mg 0%
Lysine 0.144mg 0.009mg 0%
Methionine 0.319mg 0.003mg 0%
Phenylalanine 0.675mg 0.009mg 0%
Valine 0.584mg 0.011mg 0%
Histidine 0.257mg 0.003mg 0%
Omega-3 - ALA 0.044g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 2.549g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 4% 75% 9%
Protein: 10.75 g
Fats: 4.25 g
Carbs: 75.12 g
Water: 8.67 g
Other: 1.21 g
10% 88%
Protein: 0.7 g
Fats: 0.2 g
Carbs: 10.4 g
Water: 88.3 g
Other: 0.4 g
Contains more ProteinProtein +1435.7%
Contains more FatsFats +2025%
Contains more CarbsCarbs +622.3%
Contains more OtherOther +202.5%
Contains more WaterWater +918.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 23% 64%
Saturated fat: Sat. Fat 0.536 g
Monounsaturated fat: Mono. Fat 0.924 g
Polyunsaturated fat: Poly. Fat 2.618 g
24% 36% 40%
Saturated fat: Sat. Fat 0.024 g
Monounsaturated fat: Mono. Fat 0.036 g
Polyunsaturated fat: Poly. Fat 0.04 g
Contains more Mono. FatMonounsaturated fat +2466.7%
Contains more Poly. FatPolyunsaturated fat +6445%
Contains less Sat. FatSaturated fat -95.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Millet flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172023/nutrients
  2. Orange juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169098/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.