Millet flour vs. Potato pancake — In-Depth Nutrition Comparison
Compare
How are millet flour and potato pancake different?
- Millet flour is higher in selenium, copper, manganese, iron, vitamin B3, phosphorus, vitamin B1, and magnesium; however, potato pancake is richer in vitamin C.
- Daily need coverage for selenium for millet flour is 43% higher.
- Millet flour contains 4 times more manganese than potato pancake. While millet flour contains 1.002mg of manganese, potato pancake contains only 0.26mg.
- Millet flour has less sodium.
Millet flour and Potato pancakes are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +230.6% |
| Contains more IronIron | +135.9% |
| Contains more CopperCopper | +197.2% |
| Contains more ZincZinc | +275.7% |
| Contains more PhosphorusPhosphorus | +122.7% |
| Contains less SodiumSodium | -99.5% |
| Contains more ManganeseManganese | +285.4% |
| Contains more SeleniumSelenium | +267.4% |
| Contains more CalciumCalcium | +128.6% |
| Contains more PotassiumPotassium | +177.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +161.4% |
| Contains more Vitamin B3Vitamin B3 | +260% |
| Contains more Vitamin B5Vitamin B5 | +67.4% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +109.1% |
| Contains more Vitamin B2Vitamin B2 | +137% |
| Contains more Vitamin B6Vitamin B6 | +20.4% |
| Contains more Vitamin KVitamin K | +237.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
6.08 g
Fats:
14.76 g
Carbs:
27.81 g
Water:
47.77 g
Other:
3.58 g
| Contains more ProteinProtein | +76.8% |
| Contains more CarbsCarbs | +170.1% |
| Contains more FatsFats | +247.3% |
| Contains more WaterWater | +451% |
| Contains more OtherOther | +195.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
2.496 g
Monounsaturated fat:
Mono. Fat
3.73 g
Polyunsaturated fat:
Poly. Fat
7.516 g
| Contains less Sat. FatSaturated fat | -78.5% |
| Contains more Mono. FatMonounsaturated fat | +303.7% |
| Contains more Poly. FatPolyunsaturated fat | +187.1% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
69.88 g
Sucrose:
0.3 g
Glucose:
1.26 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.11 g
Galactose:
0 g
Starch:
20.88 g
Sucrose:
0.39 g
Glucose:
0.76 g
Fructose:
0.56 g
Lactose:
0.03 g
Maltose:
0.03 g
Galactose:
0.03 g
| Contains more StarchStarch | +234.7% |
| Contains more GlucoseGlucose | +65.8% |
| Contains more MaltoseMaltose | +266.7% |
| Contains more SucroseSucrose | +30% |
| Contains more FructoseFructose | +∞% |
| Contains more LactoseLactose | +∞% |
| Contains more GalactoseGalactose | +∞% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Glycemic Index |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Rich in minerals |
|
||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 32.7µg | 8.9µg | 43% |
| Copper | 0.535mg | 0.18mg | 39% |
| Polyunsaturated fat | 2.618g | 7.516g | 33% |
| Sodium | 4mg | 764mg | 33% |
| Manganese | 1.002mg | 0.26mg | 32% |
| Cholesterol | 95mg | 32% | |
| Vitamin C | 0mg | 27.6mg | 31% |
| Iron | 3.94mg | 1.67mg | 28% |
| Vitamin B3 | 6.02mg | 1.672mg | 27% |
| Phosphorus | 285mg | 128mg | 22% |
| Vitamin B1 | 0.413mg | 0.158mg | 21% |
| Magnesium | 119mg | 36mg | 20% |
| Starch | 69.88g | 20.88g | 20% |
| Zinc | 2.63mg | 0.7mg | 18% |
| Carbs | 75.12g | 27.81g | 16% |
| Fats | 4.25g | 14.76g | 16% |
| Choline | 74.2mg | 13% | |
| Potassium | 224mg | 622mg | 12% |
| Vitamin B12 | 0.29µg | 12% | |
| Vitamin B5 | 1.267mg | 0.757mg | 10% |
| Saturated fat | 0.536g | 2.496g | 9% |
| Protein | 10.75g | 6.08g | 9% |
| Vitamin B2 | 0.073mg | 0.173mg | 8% |
| Monounsaturated fat | 0.924g | 3.73g | 7% |
| Vitamin B6 | 0.372mg | 0.448mg | 6% |
| Calories | 382kcal | 268kcal | 6% |
| Vitamin A | 32µg | 4% | |
| Vitamin D | 0.3µg | 2% | |
| Vitamin K | 0.8µg | 2.7µg | 2% |
| Calcium | 14mg | 32mg | 2% |
| Fructose | 0g | 0.56g | 1% |
| Fiber | 3.5g | 3.3g | 1% |
| Vitamin D | 11IU | 1% | |
| Vitamin E | 0.11mg | 0.23mg | 1% |
| Net carbs | 71.62g | 24.51g | N/A |
| Sugar | 1.66g | 1.79g | N/A |
| Folate | 42µg | 41µg | 0% |
| Trans fat | 0.002g | N/A | |
| Tryptophan | 0.17mg | 0.087mg | 0% |
| Threonine | 0.354mg | 0.24mg | 0% |
| Isoleucine | 0.473mg | 0.28mg | 0% |
| Leucine | 1.537mg | 0.442mg | 0% |
| Lysine | 0.144mg | 0.389mg | 0% |
| Methionine | 0.319mg | 0.137mg | 0% |
| Phenylalanine | 0.675mg | 0.3mg | 0% |
| Valine | 0.584mg | 0.369mg | 0% |
| Histidine | 0.257mg | 0.141mg | 0% |
| Omega-3 - EPA | 0g | 0.001g | N/A |
| Omega-3 - DHA | 0g | 0.008g | N/A |
| Omega-3 - ALA | 0.044g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | 0g | N/A |
| Omega-6 - Linoleic acid | 2.549g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
37%
Minerals Daily Need Coverage Score
94%
47%
Comparison summary
Which food is lower in glycemic index?
Potato pancake is lower in glycemic index (difference - 70)
Which food is richer in vitamins?
Potato pancake is relatively richer in vitamins
Which food is lower in Cholesterol?
Millet flour is lower in Cholesterol (difference - 95mg)
Which food is lower in Sugar?
Millet flour is lower in Sugar (difference - 0.13g)
Which food contains less Sodium?
Millet flour contains less Sodium (difference - 760mg)
Which food is lower in Saturated fat?
Millet flour is lower in Saturated fat (difference - 1.96g)
Which food is richer in minerals?
Millet flour is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)