Millet flour vs. Tarragon — In-Depth Nutrition Comparison
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How are Millet flour and Tarragon different?
- Millet flour is richer in Selenium, while Tarragon is higher in Iron, Manganese, Vitamin B6, Calcium, Vitamin B2, Potassium, Folate, Vitamin C, and Magnesium.
- Tarragon covers your daily need of Iron 355% more than Millet flour.
- Millet flour contains 7 times more Selenium than Tarragon. Millet flour contains 32.7µg of Selenium, while Tarragon contains 4.4µg.
Millet flour and Spices, tarragon, dried types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-93.5%
Contains
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Selenium
+643.2%
Contains
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Calcium
+8035.7%
Contains
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Iron
+719.8%
Contains
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Magnesium
+191.6%
Contains
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Potassium
+1248.2%
Contains
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Zinc
+48.3%
Contains
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Copper
+26.5%
Contains
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Manganese
+695.1%
Equal in Phosphorus - 313
Contains
less
Sodium
-93.5%
Contains
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Selenium
+643.2%
Contains
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Calcium
+8035.7%
Contains
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Iron
+719.8%
Contains
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Magnesium
+191.6%
Contains
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Potassium
+1248.2%
Contains
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Zinc
+48.3%
Contains
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Copper
+26.5%
Contains
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Manganese
+695.1%
Equal in Phosphorus - 313
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+64.5%
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Vitamin C
+∞%
Contains
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Vitamin B2
+1734.2%
Contains
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Vitamin B3
+48.7%
Contains
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Vitamin B6
+547.8%
Contains
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Folate
+552.4%
Contains
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Vitamin B1
+64.5%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+1734.2%
Contains
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Vitamin B3
+48.7%
Contains
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Vitamin B6
+547.8%
Contains
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Folate
+552.4%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+49.6%
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Water
+12%
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Protein
+111.8%
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Fats
+70.4%
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Other
+894.2%
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
Contains
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Carbs
+49.6%
Contains
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Water
+12%
Contains
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Protein
+111.8%
Contains
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Fats
+70.4%
Contains
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Other
+894.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-71.5%
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Monounsaturated Fat
+94.9%
Contains
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Polyunsaturated fat
+41.3%
Saturated Fat:
0.536 g
Monounsaturated Fat:
0.924 g
Polyunsaturated fat:
2.618 g
Saturated Fat:
1.881 g
Monounsaturated Fat:
0.474 g
Polyunsaturated fat:
3.698 g
Contains
less
Saturated Fat
-71.5%
Contains
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Monounsaturated Fat
+94.9%
Contains
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Polyunsaturated fat
+41.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 71.62g | 42.82g |
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| Protein | 10.75g | 22.77g |
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| Fats | 4.25g | 7.24g |
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| Carbs | 75.12g | 50.22g |
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| Calories | 382kcal | 295kcal |
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| Starch | 69.88g |
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| Sugar | 1.66g |
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| Fiber | 3.5g | 7.4g |
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| Calcium | 14mg | 1139mg |
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| Iron | 3.94mg | 32.3mg |
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| Magnesium | 119mg | 347mg |
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| Phosphorus | 285mg | 313mg |
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| Potassium | 224mg | 3020mg |
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| Sodium | 4mg | 62mg |
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| Zinc | 2.63mg | 3.9mg |
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| Copper | 0.535mg | 0.677mg |
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| Manganese | 1.002mg | 7.967mg |
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| Selenium | 32.7µg | 4.4µg |
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| Vitamin A | 4200IU |
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| Vitamin A RAE | 210µg |
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| Vitamin E | 0.11mg |
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| Vitamin C | 0mg | 50mg |
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| Vitamin B1 | 0.413mg | 0.251mg |
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| Vitamin B2 | 0.073mg | 1.339mg |
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| Vitamin B3 | 6.02mg | 8.95mg |
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| Vitamin B5 | 1.267mg |
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| Vitamin B6 | 0.372mg | 2.41mg |
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| Folate | 42µg | 274µg |
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| Vitamin K | 0.8µg |
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| Tryptophan | 0.17mg |
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| Threonine | 0.354mg |
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| Isoleucine | 0.473mg |
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| Leucine | 1.537mg |
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| Lysine | 0.144mg |
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| Methionine | 0.319mg |
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| Phenylalanine | 0.675mg |
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| Valine | 0.584mg |
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| Histidine | 0.257mg |
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| Trans Fat | 0.002g | 0g |
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| Saturated Fat | 0.536g | 1.881g |
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| Monounsaturated Fat | 0.924g | 0.474g |
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| Polyunsaturated fat | 2.618g | 3.698g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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| Omega-6 - Linoleic acid | 2.549g |
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| Omega-3 - ALA | 0.044g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
143%
Minerals Daily Need Coverage Score
94%
360%
Comparison summary
Which food is lower in Sugar?
Tarragon is lower in Sugar (difference - 1.66g)
Which food is lower in glycemic index?
Tarragon is lower in glycemic index (difference - 70)
Which food is richer in minerals?
Tarragon is relatively richer in minerals
Which food is richer in vitamins?
Tarragon is relatively richer in vitamins
Which food contains less Sodium?
Millet flour contains less Sodium (difference - 58mg)
Which food is lower in Cholesterol?
Millet flour is lower in Cholesterol (difference - 0mg)
Which food is lower in Saturated Fat?
Millet flour is lower in Saturated Fat (difference - 1.345g)
Which food is cheaper?
Millet flour is cheaper (difference - $6)