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Miso vs. Cellophane noodles — In-Depth Nutrition Comparison

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The main differences between miso and cellophane noodles

  • Cellophane noodles contain less copper, manganese, vitamin K, fiber, zinc, phosphorus, vitamin B2, vitamin B6, and magnesium than miso.
  • Daily need coverage for sodium for miso is 162% higher.
  • Cellophane noodles are lower in sodium.
  • Miso has a higher glycemic index than cellophane noodles.

Food types used in this article are Miso and Noodles, chinese, cellophane or long rice (mung beans), dehydrated.

Infographic

Miso vs Cellophane noodles infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Miso
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 17% 19% 93% 140% 70% 68% 486% 112% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 7.5% 0.88% 81% 27% 11% 14% 1.3% 13% 43%
Contains more MagnesiumMagnesium +1500%
Contains more CalciumCalcium +128%
Contains more PotassiumPotassium +2000%
Contains more IronIron +14.7%
Contains more CopperCopper +418.5%
Contains more ZincZinc +524.4%
Contains more PhosphorusPhosphorus +396.9%
Contains more ManganeseManganese +759%
Contains less SodiumSodium -99.7%
Contains more SeleniumSelenium +12.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Miso
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 0.2% 0% 25% 54% 17% 20% 46% 10% 73% 14% 39%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 0% 38% 0% 3.8% 6% 12% 0% 0% 1.5% 51%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +353%
Contains more Vitamin B5Vitamin B5 +237%
Contains more Vitamin B6Vitamin B6 +298%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +850%
Contains more Vitamin EVitamin E +1200%
Contains more Vitamin B1Vitamin B1 +53.1%
Contains more CholineCholine +29.1%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Miso Cellophane noodles DV% diff.
Sodium 3728mg 10mg 162%
Copper 0.42mg 0.081mg 38%
Manganese 0.859mg 0.1mg 33%
Protein 12.79g 0.16g 25%
Vitamin K 29.3µg 0µg 24%
Carbs 25.37g 86.09g 20%
Fiber 5.4g 0.5g 20%
Zinc 2.56mg 0.41mg 20%
Polyunsaturated fat 2.884g 0.018g 19%
Vitamin B2 0.233mg 0mg 18%
Phosphorus 159mg 32mg 18%
Magnesium 48mg 3mg 11%
Vitamin B6 0.199mg 0.05mg 11%
Fats 6.01g 0.06g 9%
Calories 198kcal 351kcal 8%
Fructose 6g 8%
Potassium 210mg 10mg 6%
Vitamin B5 0.337mg 0.1mg 5%
Saturated fat 1.025g 0.017g 5%
Vitamin B1 0.098mg 0.15mg 4%
Vitamin B3 0.906mg 0.2mg 4%
Iron 2.49mg 2.17mg 4%
Folate 19µg 2µg 4%
Choline 72.2mg 93.2mg 4%
Monounsaturated fat 1.118g 0.008g 3%
Vitamin B12 0.08µg 0µg 3%
Calcium 57mg 25mg 3%
Selenium 7µg 7.9µg 2%
Vitamin E 0.01mg 0.13mg 1%
Net carbs 19.97g 85.59g N/A
Sugar 6.2g 0g N/A
Vitamin A 4µg 0µg 0%
Tryptophan 0.155mg 0.002mg 0%
Threonine 0.479mg 0.005mg 0%
Isoleucine 0.508mg 0.007mg 0%
Leucine 0.82mg 0.013mg 0%
Lysine 0.478mg 0.011mg 0%
Methionine 0.129mg 0.002mg 0%
Phenylalanine 0.486mg 0.01mg 0%
Valine 0.547mg 0.008mg 0%
Histidine 0.243mg 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Miso
4
13% 6% 25% 43% 13%
Protein: 12.79 g
Fats: 6.01 g
Carbs: 25.37 g
Water: 43.02 g
Other: 12.81 g
86% 13%
Protein: 0.16 g
Fats: 0.06 g
Carbs: 86.09 g
Water: 13.42 g
Other: 0.27 g
Contains more ProteinProtein +7893.8%
Contains more FatsFats +9916.7%
Contains more WaterWater +220.6%
Contains more OtherOther +4644.4%
Contains more CarbsCarbs +239.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Miso
2
20% 22% 57%
Saturated fat: Sat. Fat 1.025 g
Monounsaturated fat: Mono. Fat 1.118 g
Polyunsaturated fat: Poly. Fat 2.884 g
40% 19% 42%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.018 g
Contains more Mono. FatMonounsaturated fat +13875%
Contains more Poly. FatPolyunsaturated fat +15922.2%
Contains less Sat. FatSaturated fat -98.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Miso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172442/nutrients
  2. Cellophane noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174258/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.