The main differences between miso and caviar Miso has more manganese and copper; however, caviar has more vitamin B12, iron, selenium, choline, vitamin B5, and magnesium. Daily need coverage for vitamin B12 for caviar is 830% higher. Caviar has 17 times less manganese than miso. Miso has 0.859mg of manganese, while caviar has 0.05mg. Caviar is lower in sodium. Miso has a higher glycemic index than caviar. Food types used in this article are Miso and Fish, caviar, black, and red, granular .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
17%
19%
93%
140%
70%
68%
486%
112%
38%
6
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.3%
0.2%
25%
54%
17%
20%
46%
10%
73%
14%
9
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.08µg
20µg
830%
Cholesterol
0mg
588mg
196%
Iron
2.49mg
11.88mg
117%
Selenium
7µg
65.5µg
106%
Sodium
3728mg
1500mg
97%
Choline
72.2mg
490.9mg
76%
Vitamin B5
0.337mg
3.5mg
63%
Magnesium
48mg
300mg
60%
Manganese
0.859mg
0.05mg
35%
Copper
0.42mg
0.11mg
34%
Vitamin A
4µg
271µg
30%
Vitamin B2
0.233mg
0.62mg
30%
Polyunsaturated fat
2.884g
7.405g
30%
Phosphorus
159mg
356mg
28%
Protein
12.79g
24.6g
24%
Vitamin K
29.3µg
0.6µg
24%
Calcium
57mg
275mg
22%
Fiber
5.4g
0g
22%
Fats
6.01g
17.9g
18%
Vitamin D*
0 IU
117 IU
15%
Vitamin D
0µg
2.9µg
15%
Zinc
2.56mg
0.95mg
15%
Saturated fat
1.025g
4.06g
14%
Vitamin E
0.01mg
1.89mg
13%
Vitamin B6
0.199mg
0.32mg
9%
Monounsaturated fat
1.118g
4.631g
9%
Vitamin B1
0.098mg
0.19mg
8%
Folate
19µg
50µg
8%
Fructose
6g
8%
Carbs
25.37g
4g
7%
Vitamin B3
0.906mg
0.12mg
5%
Calories
198kcal
264kcal
3%
Potassium
210mg
181mg
1%
Protein per 100 calories
6.5g
9.3g
N/A
Calories per 10 g protein
155kcal
107kcal
N/A
Weight per 100 calories
51g
38g
N/A
Unsaturated / Saturated Fat ratio
3.9
3
N/A
Net carbs
19.97g
4g
N/A
Sugar
6.2g
0g
N/A
Tryptophan
0.155mg
0.323mg
0%
Threonine
0.479mg
1.263mg
0%
Isoleucine
0.508mg
1.035mg
0%
Leucine
0.82mg
2.133mg
0%
Lysine
0.478mg
1.834mg
0%
Methionine
0.129mg
0.646mg
0%
Phenylalanine
0.486mg
1.071mg
0%
Valine
0.547mg
1.263mg
0%
Histidine
0.243mg
0.649mg
0%
Omega-3 (EPA)
0g
2.741g
N/A
Omega-3 (DHA)
0g
3.8g
N/A
Omega-3 (DPA)
0g
0.229g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
13%
6%
25%
43%
13%
Protein:
12.79 g
Fats:
6.01 g
Carbs:
25.37 g
Water:
43.02 g
Other:
12.81 g
3
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
Contains
more
Carbs Carbs
+534.3%
Contains
more
Protein Protein
+92.3%
Contains
more
Fats Fats
+197.8%
Contains
more
Water Water
+10.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
20%
22%
57%
Saturated fat:
Sat. Fat
1.025 g
Monounsaturated fat:
Mono. Fat
1.118 g
Polyunsaturated fat:
Poly. Fat
2.884 g
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
Contains
less
Sat. Fat Saturated fat
-74.8%
Contains
more
Mono. Fat Monounsaturated fat
+314.2%
Contains
more
Poly. Fat Polyunsaturated fat
+156.8%