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Mixed nuts vs. Chinese cabbage — In-Depth Nutrition Comparison

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Summary of differences between mixed nuts and Chinese cabbage

  • Mixed nuts have more copper, manganese, selenium, phosphorus, vitamin E, magnesium, and vitamin B3; however, Chinese cabbage is higher in vitamin A and vitamin C.
  • Mixed nuts cover your daily need for copper, 98% more than Chinese cabbage.
  • Mixed nuts have 323 times more saturated fat than Chinese cabbage. While mixed nuts have 8.711g of saturated fat, Chinese cabbage has only 0.027g.

These are the specific foods used in this comparison Nuts, mixed nuts, oil roasted, with peanuts, without salt added and Cabbage, chinese (pak-choi), raw.

Infographic

Mixed nuts vs Chinese cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 164% 35% 56% 98% 302% 92% 195% 0.65% 266% 185%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Contains more MagnesiumMagnesium +1105.3%
Contains more CalciumCalcium +11.4%
Contains more PotassiumPotassium +150.8%
Contains more IronIron +226.3%
Contains more CopperCopper +4219%
Contains more ZincZinc +1668.4%
Contains more PhosphorusPhosphorus +1132.4%
Contains less SodiumSodium -92.3%
Contains more ManganeseManganese +1183%
Contains more SeleniumSelenium +6680%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 156% 0% 47% 45% 145% 68% 81% 0% 14% 62% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Contains more Vitamin EVitamin E +8588.9%
Contains more Vitamin B1Vitamin B1 +372.5%
Contains more Vitamin B2Vitamin B2 +180%
Contains more Vitamin B3Vitamin B3 +1441.8%
Contains more Vitamin B5Vitamin B5 +1195.5%
Contains more Vitamin B6Vitamin B6 +81.4%
Contains more FolateFolate +25.8%
Contains more CholineCholine +712.5%
Contains more Vitamin CVitamin C +8900%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +698.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mixed nuts Chinese cabbage DV% diff.
Copper 0.907mg 0.021mg 98%
Polyunsaturated fat 14.612g 0.096g 97%
Fats 53.95g 0.2g 83%
Manganese 2.04mg 0.159mg 82%
Monounsaturated fat 28.488g 0.015g 71%
Selenium 33.9µg 0.5µg 61%
Phosphorus 456mg 37mg 60%
Vitamin E 7.82mg 0.09mg 52%
Magnesium 229mg 19mg 50%
Vitamin C 0.5mg 45mg 49%
Vitamin B3 7.709mg 0.5mg 45%
Saturated fat 8.711g 0.027g 39%
Protein 20.04g 1.5g 37%
Vitamin K 5.7µg 45.5µg 33%
Calories 607kcal 13kcal 30%
Zinc 3.36mg 0.19mg 29%
Vitamin A 0µg 223µg 25%
Fiber 7g 1g 24%
Iron 2.61mg 0.8mg 23%
Vitamin B5 1.14mg 0.088mg 21%
Vitamin B1 0.189mg 0.04mg 12%
Vitamin B6 0.352mg 0.194mg 12%
Potassium 632mg 252mg 11%
Vitamin B2 0.196mg 0.07mg 10%
Choline 52mg 6.4mg 8%
Carbs 21.05g 2.18g 6%
Folate 83µg 66µg 4%
Sodium 5mg 65mg 3%
Starch 4.2g 2%
Calcium 117mg 105mg 1%
Net carbs 14.05g 1.18g N/A
Sugar 4.15g 1.18g N/A
Trans fat 0.055g 0g N/A
Tryptophan 0.22mg 0.015mg 0%
Threonine 0.703mg 0.049mg 0%
Isoleucine 0.826mg 0.085mg 0%
Leucine 1.656mg 0.088mg 0%
Lysine 0.782mg 0.089mg 0%
Methionine 0.283mg 0.009mg 0%
Phenylalanine 1.182mg 0.044mg 0%
Valine 1.001mg 0.066mg 0%
Histidine 0.572mg 0.026mg 0%
Omega-3 - EPA 0.005g 0g N/A
Omega-3 - ALA 0.082g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A
Omega-6 - Linoleic acid 14.455g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 54% 21% 2% 3%
Protein: 20.04 g
Fats: 53.95 g
Carbs: 21.05 g
Water: 2.08 g
Other: 2.88 g
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
Contains more ProteinProtein +1236%
Contains more FatsFats +26875%
Contains more CarbsCarbs +865.6%
Contains more OtherOther +260%
Contains more WaterWater +4482.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 55% 28%
Saturated fat: Sat. Fat 8.711 g
Monounsaturated fat: Mono. Fat 28.488 g
Polyunsaturated fat: Poly. Fat 14.612 g
20% 11% 70%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.015 g
Polyunsaturated fat: Poly. Fat 0.096 g
Contains more Mono. FatMonounsaturated fat +189820%
Contains more Poly. FatPolyunsaturated fat +15120.8%
Contains less Sat. FatSaturated fat -99.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mixed nuts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170587/nutrients
  2. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.