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Mortadella vs. Sea bass — In-Depth Nutrition Comparison

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How are mortadella and sea bass different?

  • Mortadella is richer in vitamin B2 and zinc, while sea bass is higher in vitamin B12, selenium, phosphorus, vitamin B6, and magnesium.
  • Mortadella covers your daily need for vitamin B2, 11766% more than sea bass.
  • Mortadella contains 15 times more saturated fat than sea bass. Mortadella contains 9.51g of saturated fat, while sea bass contains 0.65g.
  • Mortadella has a higher glycemic index (28) than sea bass (0).

Mortadella, beef, pork and Fish, bass, striped, cooked, dry heat types were used in this article.

Infographic

Mortadella vs Sea bass infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Contains more IronIron +29.6%
Contains more CopperCopper +50%
Contains more ZincZinc +311.8%
Contains more ManganeseManganese +57.9%
Contains more MagnesiumMagnesium +363.6%
Contains more PotassiumPotassium +101.2%
Contains more PhosphorusPhosphorus +161.9%
Contains less SodiumSodium -92.9%
Contains more SeleniumSelenium +107.1%
~equal in Calcium ~19mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +413413.5%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +96.6%
Contains more Vitamin B6Vitamin B6 +166.2%
Contains more Vitamin B12Vitamin B12 +198%
Contains more FolateFolate +233.3%
~equal in Vitamin C ~0mg
~equal in Vitamin B1 ~0.115mg
~equal in Vitamin B3 ~2.558mg

All nutrients comparison - raw data values

Nutrient Mortadella Sea bass DV% diff.
Vitamin B2 153mg 0.037mg 11766%
Vitamin B12 1.48µg 4.41µg 122%
Sodium 1246mg 88mg 50%
Selenium 22.6µg 46.8µg 44%
Saturated fat 9.51g 0.65g 40%
Fats 25.39g 2.99g 34%
Monounsaturated fat 11.38g 0.846g 26%
Phosphorus 97mg 254mg 22%
Vitamin B6 0.13mg 0.346mg 17%
Cholesterol 56mg 103mg 16%
Polyunsaturated fat 3.12g 1.005g 14%
Zinc 2.1mg 0.51mg 14%
Choline 72.2mg 13%
Protein 16.37g 22.73g 13%
Magnesium 11mg 51mg 10%
Vitamin B5 0.44mg 0.865mg 9%
Calories 311kcal 124kcal 9%
Vitamin D 1µg 5%
Potassium 163mg 328mg 5%
Vitamin D 41IU 5%
Iron 1.4mg 1.08mg 4%
Vitamin A 0µg 31µg 3%
Folate 3µg 10µg 2%
Copper 0.06mg 0.04mg 2%
Vitamin K 1.6µg 1%
Carbs 3.05g 0g 1%
Vitamin B3 2.673mg 2.558mg 1%
Vitamin E 0.22mg 1%
Net carbs 3.05g 0g N/A
Calcium 18mg 19mg 0%
Manganese 0.03mg 0.019mg 0%
Vitamin B1 0.119mg 0.115mg 0%
Tryptophan 0.152mg 0.255mg 0%
Threonine 0.633mg 0.997mg 0%
Isoleucine 0.708mg 1.047mg 0%
Leucine 1.213mg 1.848mg 0%
Lysine 1.262mg 2.088mg 0%
Methionine 0.394mg 0.673mg 0%
Phenylalanine 0.598mg 0.887mg 0%
Valine 0.735mg 1.171mg 0%
Histidine 0.52mg 0.669mg 0%
Omega-3 - EPA 0g 0.217g N/A
Omega-3 - DHA 0g 0.75g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
Contains more FatsFats +749.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +214.1%
Contains more ProteinProtein +38.9%
Contains more WaterWater +40.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
Contains more Mono. FatMonounsaturated fat +1245.2%
Contains more Poly. FatPolyunsaturated fat +210.4%
Contains less Sat. FatSaturated fat -93.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients
  2. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.