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Mortadella vs. Ravioli — In-Depth Nutrition Comparison

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How are mortadella and ravioli different?

  • Mortadella is higher in vitamin B2, vitamin B12, selenium, zinc, choline, and vitamin B3; however, ravioli is richer in copper.
  • Daily need coverage for vitamin B2 for mortadella is 11763% higher.
  • Mortadella contains 49 times more vitamin B12 than ravioli. While mortadella contains 1.48µg of vitamin B12, ravioli contains only 0.03µg.
  • Ravioli has less cholesterol.
  • Mortadella has a lower glycemic index (28) than ravioli (39).

Mortadella, beef, pork and Ravioli, cheese-filled, canned are the varieties used in this article.

Infographic

Mortadella vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more IronIron +89.2%
Contains more ZincZinc +483.3%
Contains more PhosphorusPhosphorus +94%
Contains more SeleniumSelenium +545.7%
Contains more MagnesiumMagnesium +36.4%
Contains more CalciumCalcium +83.3%
Contains more PotassiumPotassium +42.3%
Contains more CopperCopper +136.7%
Contains less SodiumSodium -75.4%
Contains more ManganeseManganese +486.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +60.8%
Contains more Vitamin B2Vitamin B2 +191150%
Contains more Vitamin B3Vitamin B3 +152.2%
Contains more Vitamin B5Vitamin B5 +61.8%
Contains more Vitamin B6Vitamin B6 +27.5%
Contains more Vitamin B12Vitamin B12 +4833.3%
Contains more CholineCholine +660%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +286.4%
Contains more Vitamin KVitamin K +43.8%
Contains more FolateFolate +566.7%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Mortadella Ravioli DV% diff.
Vitamin B2 153mg 0.08mg 11763%
Vitamin B12 1.48µg 0.03µg 60%
Sodium 1246mg 306mg 41%
Saturated fat 9.51g 0.723g 40%
Fats 25.39g 1.45g 37%
Selenium 22.6µg 3.5µg 35%
Protein 16.37g 2.48g 28%
Monounsaturated fat 11.38g 0.418g 27%
Polyunsaturated fat 3.12g 0.182g 20%
Cholesterol 56mg 3mg 18%
Zinc 2.1mg 0.36mg 16%
Calories 311kcal 77kcal 12%
Choline 72.2mg 9.5mg 11%
Vitamin B3 2.673mg 1.06mg 10%
Copper 0.06mg 0.142mg 9%
Iron 1.4mg 0.74mg 8%
Phosphorus 97mg 50mg 7%
Manganese 0.03mg 0.176mg 6%
Vitamin D 41IU 0IU 5%
Vitamin D 1µg 0µg 5%
Fiber 0g 1.3g 5%
Vitamin E 0.22mg 0.85mg 4%
Folate 3µg 20µg 4%
Vitamin B1 0.119mg 0.074mg 4%
Carbs 3.05g 13.64g 4%
Vitamin B5 0.44mg 0.272mg 3%
Potassium 163mg 232mg 2%
Calcium 18mg 33mg 2%
Vitamin B6 0.13mg 0.102mg 2%
Magnesium 11mg 15mg 1%
Vitamin K 1.6µg 2.3µg 1%
Vitamin A 0µg 10µg 1%
Net carbs 3.05g 12.34g N/A
Sugar 0g 3.72g N/A
Tryptophan 0.152mg 0%
Threonine 0.633mg 0%
Isoleucine 0.708mg 0%
Leucine 1.213mg 0%
Lysine 1.262mg 0%
Methionine 0.394mg 0%
Phenylalanine 0.598mg 0%
Valine 0.735mg 0%
Histidine 0.52mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +560.1%
Contains more FatsFats +1651%
Contains more OtherOther +90.1%
Contains more CarbsCarbs +347.2%
Contains more WaterWater +54.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains more Mono. FatMonounsaturated fat +2622.5%
Contains more Poly. FatPolyunsaturated fat +1614.3%
Contains less Sat. FatSaturated fat -92.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.