The main differences between muffin and custard Muffin has more vitamin K, manganese, choline, iron, vitamin E, folate, and vitamin B1; however, custard has more vitamin B12 and calcium. Daily need coverage for vitamin K for muffin is 33% higher. Custard has 64 times less manganese than muffin. Muffin has 0.449mg of manganese, while custard has 0.007mg. Custard is lower in sodium. Muffin has a higher glycemic index than custard. Food types used in this article are Muffins, blueberry, commercially prepared (Includes mini-muffins) and Egg custards, dry mix, prepared with whole milk .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 mini (1-1/4" dia) - 17g 1 oz - 28.35g 1 muffin - 31g 1 small (2-3/4" dia x 2") - 66g 1 medium - 113g 1 large (3-1/4" dia x 2-3/4") - 139g 1 extra large - 168g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
13%
11%
49%
20%
10%
63%
44%
59%
45%
5
100 g
300 g
0.5 cup - 141g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
42%
18%
13%
10%
14%
56%
11%
0.91%
33%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 mini (1-1/4" dia) - 17g 1 oz - 28.35g 1 muffin - 31g 1 small (2-3/4" dia x 2") - 66g 1 medium - 113g 1 large (3-1/4" dia x 2-3/4") - 139g 1 extra large - 168g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
1.5%
7%
33%
42%
38%
27%
28%
9.2%
20%
98%
36%
6
100 g
300 g
0.5 cup - 141g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.33%
18%
17%
1.2%
15%
51%
2.5%
42%
15%
65%
0.5%
6.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
8.103g
0.312g
52%
Vitamin K
39.2µg
0.2µg
33%
Fats
16.07g
4g
19%
Manganese
0.449mg
0.007mg
19%
Vitamin B12
0.16µg
0.52µg
15%
Choline
92.5mg
11.8mg
15%
Calories
375kcal
122kcal
13%
Carbs
53g
17.6g
12%
Iron
1.3mg
0.34mg
12%
Sodium
336mg
84mg
11%
Calcium
44mg
139mg
10%
Vitamin E
1.63mg
0.06mg
10%
Folate
48µg
9µg
10%
Vitamin B1
0.168mg
0.061mg
9%
Monounsaturated fat
4.822g
1.127g
9%
Vitamin B3
1.418mg
0.132mg
8%
Cholesterol
30mg
51mg
7%
Starch
16.31g
7%
Vitamin D
0.1µg
1.2µg
6%
Vitamin D*
4 IU
47 IU
5%
Vitamin B5
0.47mg
0.699mg
5%
Fiber
1.1g
0g
4%
Selenium
8.2µg
6µg
4%
Vitamin B2
0.163mg
0.22mg
4%
Saturated fat
2.844g
2.032g
4%
Potassium
121mg
207mg
3%
Copper
0.06mg
0.03mg
3%
Vitamin A
21µg
52µg
3%
Phosphorus
146mg
130mg
2%
Vitamin B6
0.04mg
0.064mg
2%
Fructose
1.21g
0g
2%
Protein
4.49g
3.99g
1%
Vitamin C
0.9mg
0.1mg
1%
Magnesium
10mg
16mg
1%
Zinc
0.37mg
0.51mg
1%
Protein per 100 calories
1.2g
3.3g
N/A
Calories per 10 g protein
835kcal
306kcal
N/A
Weight per 100 calories
27g
82g
N/A
Unsaturated / Saturated Fat ratio
4.5
0.71
N/A
Net carbs
51.9g
17.6g
N/A
Sugar
31.47g
4.82g
N/A
Trans fat
0.2g
N/A
Tryptophan
0.066mg
0.082mg
0%
Threonine
0.181mg
0.192mg
0%
Isoleucine
0.224mg
0.207mg
0%
Leucine
0.421mg
0.337mg
0%
Lysine
0.199mg
0.214mg
0%
Methionine
0.115mg
0.091mg
0%
Phenylalanine
0.277mg
0.173mg
0%
Valine
0.257mg
0.233mg
0%
Histidine
0.128mg
0.092mg
0%
Omega-3 - DHA
0.008g
0.003g
N/A
Omega-3 - ALA
1.022g
N/A
Omega-3 - DPA
0.001g
0g
N/A
Omega-6 - Gamma-linoleic acid
0.048g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.002g
N/A
Omega-6 - Eicosadienoic acid
0.007g
N/A
Omega-6 - Linoleic acid
6.911g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
4%
16%
53%
25%
Protein:
4.49 g
Fats:
16.07 g
Carbs:
53 g
Water:
24.96 g
Other:
1.48 g
1
4%
4%
18%
73%
Protein:
3.99 g
Fats:
4 g
Carbs:
17.6 g
Water:
73.45 g
Other:
0.96 g
Contains
more
Protein Protein
+12.5%
Contains
more
Fats Fats
+301.8%
Contains
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Carbs Carbs
+201.1%
Contains
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Other Other
+54.2%
Contains
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Water Water
+194.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
18%
31%
51%
Saturated fat:
Sat. Fat
2.844 g
Monounsaturated fat:
Mono. Fat
4.822 g
Polyunsaturated fat:
Poly. Fat
8.103 g
1
59%
32%
9%
Saturated fat:
Sat. Fat
2.032 g
Monounsaturated fat:
Mono. Fat
1.127 g
Polyunsaturated fat:
Poly. Fat
0.312 g
Contains
more
Mono. Fat Monounsaturated fat
+327.9%
Contains
more
Poly. Fat Polyunsaturated fat
+2497.1%
Contains
less
Sat. Fat Saturated fat
-28.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
5
34%
59%
3%
3%
Starch:
16.31 g
Sucrose:
28.01 g
Glucose:
1.23 g
Fructose:
1.21 g
Lactose:
0.54 g
Maltose:
0.47 g
Galactose:
0 g
1
100%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
4.63 g
Maltose:
0 g
Galactose:
0 g
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+∞%
Contains
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Glucose Glucose
+∞%
Contains
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Fructose Fructose
+∞%
Contains
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Maltose Maltose
+∞%
Contains
more
Lactose Lactose
+757.4%