Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Shiitake vs. Buttermilk — In-Depth Nutrition Comparison

Compare

What are the main differences between shiitake and buttermilk?

  • Shiitake is richer in vitamin B5, vitamin B3, vitamin B6, copper, fiber, manganese, selenium, and zinc, while buttermilk is higher in calcium.
  • Shiitake's daily need coverage for vitamin B5 is 25% higher.
  • Shiitake is lower in sodium.

We used Mushrooms, shiitake, raw and Milk, buttermilk, fluid, cultured, lowfat types in this comparison.

Infographic

Shiitake vs Buttermilk infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 35% 13% 1.9% 3.7% 11% 38% 25% 0.26% 11%
Contains more MagnesiumMagnesium +81.8%
Contains more PotassiumPotassium +101.3%
Contains more IronIron +720%
Contains more CopperCopper +1190.9%
Contains more ZincZinc +145.2%
Contains more PhosphorusPhosphorus +25.8%
Contains less SodiumSodium -95.3%
Contains more ManganeseManganese +11400%
Contains more SeleniumSelenium +185%
Contains more CalciumCalcium +5700%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 4.7% 1% 0% 8.5% 36% 1.1% 17% 7.8% 28% 0.25% 3.8% 9.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +40.9%
Contains more Vitamin B3Vitamin B3 +6584.5%
Contains more Vitamin B5Vitamin B5 +445.5%
Contains more Vitamin B6Vitamin B6 +761.8%
Contains more FolateFolate +160%
Contains more Vitamin B1Vitamin B1 +126.7%

All nutrients comparison - raw data values

Nutrient Shiitake Buttermilk DV% diff.
Vitamin B5 1.5mg 0.275mg 25%
Vitamin B3 3.877mg 0.058mg 24%
Vitamin B6 0.293mg 0.034mg 20%
Copper 0.142mg 0.011mg 15%
Calcium 2mg 116mg 11%
Manganese 0.23mg 0.002mg 10%
Fiber 2.5g 0g 10%
Vitamin B12 0.22µg 9%
Sodium 9mg 190mg 8%
Selenium 5.7µg 2µg 7%
Zinc 1.03mg 0.42mg 6%
Potassium 304mg 151mg 5%
Iron 0.41mg 0.05mg 5%
Vitamin B2 0.217mg 0.154mg 5%
Choline 17.7mg 3%
Phosphorus 112mg 89mg 3%
Vitamin B1 0.015mg 0.034mg 2%
Protein 2.24g 3.31g 2%
Vitamin D 0.4µg 0µg 2%
Magnesium 20mg 11mg 2%
Vitamin D 18IU 1IU 2%
Folate 13µg 5µg 2%
Saturated fat 0.548g 2%
Vitamin A 14µg 2%
Carbs 6.79g 4.79g 1%
Cholesterol 4mg 1%
Monounsaturated fat 0.254g 1%
Vitamin C 1mg 1%
Fats 0.49g 0.88g 1%
Calories 34kcal 40kcal 0%
Net carbs 4.29g 4.79g N/A
Sugar 2.38g 4.79g N/A
Vitamin E 0.05mg 0%
Vitamin K 0.1µg 0%
Polyunsaturated fat 0.033g 0%
Tryptophan 0.011mg 0.042mg 0%
Threonine 0.134mg 0.141mg 0%
Isoleucine 0.111mg 0.171mg 0%
Leucine 0.189mg 0.313mg 0%
Lysine 0.134mg 0.277mg 0%
Methionine 0.033mg 0.087mg 0%
Phenylalanine 0.111mg 0.171mg 0%
Valine 0.145mg 0.217mg 0%
Histidine 0.056mg 0.1mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
3% 5% 90%
Protein: 3.31 g
Fats: 0.88 g
Carbs: 4.79 g
Water: 90.13 g
Other: 0.89 g
Contains more CarbsCarbs +41.8%
Contains more ProteinProtein +47.8%
Contains more FatsFats +79.6%
Contains more OtherOther +20.3%
~equal in Water ~90.13g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Buttermilk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170874/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.