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Shiitake vs. Soup beans — In-Depth Nutrition Comparison

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A recap on the differences between shiitake and soup beans

  • Shiitake is higher in vitamin B5, vitamin B3, vitamin B6, vitamin B2, phosphorus, and zinc, yet soup beans are higher in iron and fiber.
  • Shiitake covers your daily vitamin B5 needs 29% more than soup beans.
  • Shiitake contains 6 times more vitamin B6 than soup beans. While shiitake contains 0.293mg of vitamin B6, soup beans contain only 0.05mg.
  • The amount of sodium in shiitake is lower.
  • The glycemic index of shiitake is lower.

Food varieties used in this article are Mushrooms, shiitake, raw and Soup, bean with ham, canned, chunky, ready-to-serve.

Infographic

Shiitake vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more PotassiumPotassium +73.7%
Contains more ZincZinc +134.1%
Contains more PhosphorusPhosphorus +89.8%
Contains less SodiumSodium -97.8%
Contains more CalciumCalcium +1500%
Contains more IronIron +224.4%
Contains more CopperCopper +12.7%
Contains more ManganeseManganese +26.1%
Contains more SeleniumSelenium +21.1%
~equal in Magnesium ~19mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +261.7%
Contains more Vitamin B3Vitamin B3 +453.9%
Contains more Vitamin B5Vitamin B5 +3650%
Contains more Vitamin B6Vitamin B6 +486%
Contains more Vitamin B1Vitamin B1 +300%
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg
~equal in Folate ~12µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Shiitake Soup beans DV% diff.
Vitamin B5 1.5mg 0.04mg 29%
Vitamin B3 3.877mg 0.7mg 20%
Vitamin B6 0.293mg 0.05mg 19%
Sodium 9mg 400mg 17%
Iron 0.41mg 1.33mg 12%
Vitamin B2 0.217mg 0.06mg 12%
Vitamin A 81µg 9%
Fiber 2.5g 4.6g 8%
Phosphorus 112mg 59mg 8%
Saturated fat 1.37g 6%
Protein 2.24g 5.19g 6%
Fats 0.49g 3.5g 5%
Zinc 1.03mg 0.44mg 5%
Monounsaturated fat 1.58g 4%
Potassium 304mg 175mg 4%
Vitamin B1 0.015mg 0.06mg 4%
Polyunsaturated fat 0.39g 3%
Calories 34kcal 95kcal 3%
Manganese 0.23mg 0.29mg 3%
Calcium 2mg 32mg 3%
Cholesterol 9mg 3%
Vitamin D 0.4µg 2%
Selenium 5.7µg 6.9µg 2%
Vitamin C 1.8mg 2%
Copper 0.142mg 0.16mg 2%
Vitamin D 18IU 2%
Carbs 6.79g 11.16g 1%
Vitamin B12 0.03µg 1%
Net carbs 4.29g 6.56g N/A
Magnesium 20mg 19mg 0%
Sugar 2.38g N/A
Folate 13µg 12µg 0%
Tryptophan 0.011mg 0%
Threonine 0.134mg 0%
Isoleucine 0.111mg 0%
Leucine 0.189mg 0%
Lysine 0.134mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.111mg 0%
Valine 0.145mg 0%
Histidine 0.056mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more WaterWater +14.1%
Contains more ProteinProtein +131.7%
Contains more FatsFats +614.3%
Contains more CarbsCarbs +64.4%
Contains more OtherOther +105.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.