Mustard vs. Shallot — In-Depth Nutrition Comparison
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Summary of differences between mustard and shallot
- Mustard has more selenium, vitamin B1, phosphorus, magnesium, and manganese; however, shallot is higher in vitamin B6, vitamin C, folate, and potassium.
- Mustard covers your daily need for selenium, 59% more than shallot.
- Mustard has 92 times more sodium than shallot. While mustard has 1104mg of sodium, shallot has only 12mg.
These are the specific foods used in this comparison Mustard, prepared, yellow and Shallots, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +128.6% |
Contains more CalciumCalcium | +70.3% |
Contains more IronIron | +34.2% |
Contains more ZincZinc | +60% |
Contains more PhosphorusPhosphorus | +80% |
Contains more ManganeseManganese | +44.5% |
Contains more SeleniumSelenium | +2691.7% |
Contains more PotassiumPotassium | +119.7% |
Contains more CopperCopper | +18.9% |
Contains less SodiumSodium | -98.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +800% |
Contains more Vitamin B1Vitamin B1 | +195% |
Contains more Vitamin B2Vitamin B2 | +250% |
Contains more Vitamin B3Vitamin B3 | +182.5% |
Contains more Vitamin KVitamin K | +75% |
Contains more CholineCholine | +98.2% |
Contains more Vitamin CVitamin C | +2566.7% |
Contains more Vitamin B5Vitamin B5 | +14.2% |
Contains more Vitamin B6Vitamin B6 | +392.9% |
Contains more FolateFolate | +385.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 33.5µg | 1.2µg | 59% |
Sodium | 1104mg | 12mg | 47% |
Vitamin B6 | 0.07mg | 0.345mg | 21% |
Vitamin B1 | 0.177mg | 0.06mg | 10% |
Vitamin C | 0.3mg | 8mg | 9% |
Phosphorus | 108mg | 60mg | 7% |
Folate | 7µg | 34µg | 7% |
Manganese | 0.422mg | 0.292mg | 6% |
Magnesium | 48mg | 21mg | 6% |
Potassium | 152mg | 334mg | 5% |
Monounsaturated fat | 2.182g | 0.014g | 5% |
Polyunsaturated fat | 0.774g | 0.039g | 5% |
Fats | 3.34g | 0.1g | 5% |
Iron | 1.61mg | 1.2mg | 5% |
Vitamin B2 | 0.07mg | 0.02mg | 4% |
Carbs | 5.83g | 16.8g | 4% |
Calcium | 63mg | 37mg | 3% |
Fiber | 4g | 3.2g | 3% |
Protein | 3.74g | 2.5g | 2% |
Vitamin B3 | 0.565mg | 0.2mg | 2% |
Vitamin E | 0.36mg | 0.04mg | 2% |
Choline | 22.4mg | 11.3mg | 2% |
Zinc | 0.64mg | 0.4mg | 2% |
Copper | 0.074mg | 0.088mg | 2% |
Saturated fat | 0.214g | 0.017g | 1% |
Calories | 60kcal | 72kcal | 1% |
Vitamin K | 1.4µg | 0.8µg | 1% |
Vitamin B5 | 0.254mg | 0.29mg | 1% |
Vitamin A | 5µg | 0µg | 1% |
Net carbs | 1.83g | 13.6g | N/A |
Sugar | 0.92g | 7.87g | N/A |
Starch | 0.64g | 0% | |
Trans fat | 0.009g | 0g | N/A |
Tryptophan | 0.009mg | 0.028mg | 0% |
Threonine | 0.167mg | 0.098mg | 0% |
Isoleucine | 0.146mg | 0.106mg | 0% |
Leucine | 0.292mg | 0.149mg | 0% |
Lysine | 0.264mg | 0.125mg | 0% |
Methionine | 0.076mg | 0.027mg | 0% |
Phenylalanine | 0.161mg | 0.081mg | 0% |
Valine | 0.189mg | 0.11mg | 0% |
Histidine | 0.119mg | 0.043mg | 0% |
Fructose | 0.23g | 0% | |
Omega-3 - ALA | 0.373g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.018g | N/A | |
Omega-6 - Eicosadienoic acid | 0.01g | N/A | |
Omega-6 - Linoleic acid | 0.358g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +49.6% |
Contains more FatsFats | +3240% |
Contains more OtherOther | +321.3% |
Contains more CarbsCarbs | +188.2% |
~equal in
Water
~79.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +15485.7% |
Contains more Poly. FatPolyunsaturated fat | +1884.6% |
Contains less Sat. FatSaturated fat | -92.1% |