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Naranjilla vs. Miso — In-Depth Nutrition Comparison

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Important differences between naranjilla and miso

  • Miso has more copper, manganese, iron, zinc, phosphorus, vitamin B2, fiber, vitamin K, and selenium than naranjilla.
  • Miso's daily need coverage for sodium is 162% more.
  • Naranjilla contains less sodium.

The food varieties used in the comparison are Naranjilla (lulo) pulp, frozen, unsweetened and Miso.

Infographic

Naranjilla vs Miso infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Miso
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 17% 19% 93% 140% 70% 68% 486% 112% 38%
Contains less SodiumSodium -99.9%
Contains more MagnesiumMagnesium +336.4%
Contains more CalciumCalcium +612.5%
Contains more IronIron +611.4%
Contains more CopperCopper +1400%
Contains more ZincZinc +2460%
Contains more PhosphorusPhosphorus +1225%
Contains more ManganeseManganese +1182.1%
Contains more SeleniumSelenium +1650%
~equal in Potassium ~210mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Miso
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 0.2% 0% 25% 54% 17% 20% 46% 10% 73% 14% 39%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +600%
Contains more Vitamin EVitamin E +7400%
Contains more Vitamin B3Vitamin B3 +60%
Contains more Vitamin B1Vitamin B1 +117.8%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B5Vitamin B5 +53.2%
Contains more Vitamin B6Vitamin B6 +86%
Contains more Vitamin KVitamin K +100.7%
Contains more FolateFolate +533.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Naranjilla Miso DV% diff.
Sodium 4mg 3728mg 162%
Copper 0.028mg 0.42mg 44%
Manganese 0.067mg 0.859mg 34%
Iron 0.35mg 2.49mg 27%
Protein 0.44g 12.79g 25%
Zinc 0.1mg 2.56mg 22%
Phosphorus 12mg 159mg 21%
Polyunsaturated fat 2.884g 19%
Vitamin B2 0mg 0.233mg 18%
Fiber 1.1g 5.4g 17%
Choline 72.2mg 13%
Vitamin K 14.6µg 29.3µg 12%
Selenium 0.4µg 7µg 12%
Calories 25kcal 198kcal 9%
Fats 0.22g 6.01g 9%
Magnesium 11mg 48mg 9%
Vitamin B6 0.107mg 0.199mg 7%
Fructose 1.04g 6g 6%
Carbs 5.9g 25.37g 6%
Vitamin E 0.75mg 0.01mg 5%
Calcium 8mg 57mg 5%
Saturated fat 1.025g 5%
Folate 3µg 19µg 4%
Vitamin C 3.2mg 0mg 4%
Vitamin B1 0.045mg 0.098mg 4%
Vitamin B12 0.08µg 3%
Vitamin B3 1.45mg 0.906mg 3%
Monounsaturated fat 1.118g 3%
Vitamin A 28µg 4µg 3%
Vitamin B5 0.22mg 0.337mg 2%
Net carbs 4.8g 19.97g N/A
Potassium 200mg 210mg 0%
Sugar 3.74g 6.2g N/A
Tryptophan 0.155mg 0%
Threonine 0.479mg 0%
Isoleucine 0.508mg 0%
Leucine 0.82mg 0%
Lysine 0.478mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.486mg 0%
Valine 0.547mg 0%
Histidine 0.243mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
Miso
4
13% 6% 25% 43% 13%
Protein: 12.79 g
Fats: 6.01 g
Carbs: 25.37 g
Water: 43.02 g
Other: 12.81 g
Contains more WaterWater +116.3%
Contains more ProteinProtein +2806.8%
Contains more FatsFats +2631.8%
Contains more CarbsCarbs +330%
Contains more OtherOther +3184.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
46% 26% 28%
Starch: 0 g
Sucrose: 1.72 g
Glucose: 0.99 g
Fructose: 1.04 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Miso
2
97% 3%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 6 g
Lactose: 0 g
Maltose: 0.2 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +476.9%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients
  2. Miso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.