The main differences between nattō and almonds Nattō has more iron and vitamin K; however, almonds have more vitamin E, vitamin B2, phosphorus, copper, magnesium, fiber, manganese, and vitamin B3. Daily need coverage for vitamin E for almonds is 171% higher. Nattō has a higher glycemic index than almonds. Food types used in this article are Natto and Nuts, almonds .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
82%
65%
64%
323%
222%
83%
75%
0.91%
199%
48%
6
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
43%
0%
0%
0.2%
40%
44%
0%
13%
30%
0%
58%
6%
6
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
0.01mg
25.63mg
171%
Vitamin B2
0.19mg
1.138mg
73%
Monounsaturated fat
2.43g
31.551g
73%
Iron
8.6mg
3.71mg
61%
Fats
11g
49.93g
60%
Phosphorus
174mg
481mg
44%
Polyunsaturated fat
6.21g
12.329g
41%
Copper
0.667mg
1.031mg
40%
Magnesium
115mg
270mg
37%
Fiber
5.4g
12.5g
28%
Manganese
1.528mg
2.179mg
28%
Vitamin B3
0mg
3.618mg
23%
Vitamin K
23.1µg
0µg
19%
Calories
211kcal
579kcal
18%
Vitamin C
13mg
0mg
14%
Saturated fat
1.591g
3.802g
10%
Selenium
8.8µg
4.1µg
9%
Folate
8µg
44µg
9%
Calcium
217mg
269mg
5%
Vitamin B5
0.215mg
0.471mg
5%
Protein
19.4g
21.15g
4%
Vitamin B1
0.16mg
0.205mg
4%
Carbs
12.68g
21.55g
3%
Zinc
3.03mg
3.12mg
1%
Vitamin B6
0.13mg
0.137mg
1%
Choline
57mg
52.1mg
1%
Protein per 100 calories
9.2g
3.7g
N/A
Calories per 10 g protein
109kcal
274kcal
N/A
Weight per 100 calories
47g
17g
N/A
Unsaturated / Saturated Fat ratio
5.4
12
N/A
Net carbs
7.28g
9.05g
N/A
Potassium
729mg
733mg
0%
Sugar
4.89g
4.35g
N/A
Starch
0.72g
0%
Sodium
7mg
1mg
0%
Trans fat
0g
0.015g
N/A
Tryptophan
0.223mg
0.211mg
0%
Threonine
0.813mg
0.601mg
0%
Isoleucine
0.931mg
0.751mg
0%
Leucine
1.509mg
1.473mg
0%
Lysine
1.145mg
0.568mg
0%
Methionine
0.208mg
0.157mg
0%
Phenylalanine
0.941mg
1.132mg
0%
Valine
1.018mg
0.855mg
0%
Histidine
0.512mg
0.539mg
0%
Fructose
0.11g
0%
Omega-3 - ALA
0.003g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Omega-6 - Linoleic acid
12.32g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
19%
11%
13%
55%
2%
Protein:
19.4 g
Fats:
11 g
Carbs:
12.68 g
Water:
55.02 g
Other:
1.9 g
4
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Water Water
+1147.6%
Contains
more
Fats Fats
+353.9%
Contains
more
Carbs Carbs
+70%
Contains
more
Other Other
+55.8%
~equal in
Protein
~21.15g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
16%
24%
61%
Saturated fat:
Sat. Fat
1.591 g
Monounsaturated fat:
Mono. Fat
2.43 g
Polyunsaturated fat:
Poly. Fat
6.21 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-58.2%
Contains
more
Mono. Fat Monounsaturated fat
+1198.4%
Contains
more
Poly. Fat Polyunsaturated fat
+98.5%