Nattō vs. Pumpkin seeds — In-Depth Nutrition Comparison
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What are the main differences between nattō and pumpkin seeds?
- Nattō is richer in iron, manganese, calcium, vitamin C, and phosphorus, yet pumpkin seeds are richer in zinc, fiber, magnesium, carbs, and fats.
- Nattō's daily need coverage for iron is 66% higher.
- Nattō has 43 times more vitamin C than pumpkin seeds. Nattō has 13mg of vitamin C, while pumpkin seeds have 0.3mg.
We used Natto and Seeds, pumpkin, and squash seeds, whole, roasted, without salt types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +294.5% |
| Contains more IronIron | +159.8% |
| Contains more PhosphorusPhosphorus | +89.1% |
| Contains less SodiumSodium | -61.1% |
| Contains more ManganeseManganese | +208.1% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +127.8% |
| Contains more PotassiumPotassium | +26.1% |
| Contains more ZincZinc | +239.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +4233.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +370.6% |
| Contains more Vitamin B2Vitamin B2 | +265.4% |
| Contains more Vitamin B5Vitamin B5 | +283.9% |
| Contains more Vitamin B6Vitamin B6 | +251.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more FolateFolate | +12.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 8.6mg | 3.31mg | 66% |
| Zinc | 3.03mg | 10.3mg | 66% |
| Fiber | 5.4g | 18.4g | 52% |
| Manganese | 1.528mg | 0.496mg | 45% |
| Magnesium | 115mg | 262mg | 35% |
| Vitamin K | 23.1µg | 19% | |
| Polyunsaturated fat | 6.21g | 8.844g | 18% |
| Calcium | 217mg | 55mg | 16% |
| Selenium | 8.8µg | 16% | |
| Vitamin C | 13mg | 0.3mg | 14% |
| Carbs | 12.68g | 53.75g | 14% |
| Fats | 11g | 19.4g | 13% |
| Calories | 211kcal | 446kcal | 12% |
| Phosphorus | 174mg | 92mg | 12% |
| Vitamin B1 | 0.16mg | 0.034mg | 11% |
| Vitamin B2 | 0.19mg | 0.052mg | 11% |
| Choline | 57mg | 10% | |
| Saturated fat | 1.591g | 3.67g | 9% |
| Monounsaturated fat | 2.43g | 6.032g | 9% |
| Vitamin B6 | 0.13mg | 0.037mg | 7% |
| Potassium | 729mg | 919mg | 6% |
| Copper | 0.667mg | 0.69mg | 3% |
| Vitamin B5 | 0.215mg | 0.056mg | 3% |
| Protein | 19.4g | 18.55g | 2% |
| Vitamin B3 | 0mg | 0.286mg | 2% |
| Protein per 100 calories | 9.2g | 4.2g | N/A |
| Calories per 10 g protein | 109kcal | 240kcal | N/A |
| Weight per 100 calories | 47g | 22g | N/A |
| Unsaturated / Saturated Fat ratio | 5.4 | 4.1 | N/A |
| Net carbs | 7.28g | 35.35g | N/A |
| Sugar | 4.89g | N/A | |
| Sodium | 7mg | 18mg | 0% |
| Vitamin A | 0µg | 3µg | 0% |
| Vitamin E | 0.01mg | 0% | |
| Folate | 8µg | 9µg | 0% |
| Tryptophan | 0.223mg | 0.326mg | 0% |
| Threonine | 0.813mg | 0.683mg | 0% |
| Isoleucine | 0.931mg | 0.956mg | 0% |
| Leucine | 1.509mg | 1.572mg | 0% |
| Lysine | 1.145mg | 1.386mg | 0% |
| Methionine | 0.208mg | 0.417mg | 0% |
| Phenylalanine | 0.941mg | 0.924mg | 0% |
| Valine | 1.018mg | 1.491mg | 0% |
| Histidine | 0.512mg | 0.515mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.4 g
Fats:
11 g
Carbs:
12.68 g
Water:
55.02 g
Other:
1.9 g
Protein:
18.55 g
Fats:
19.4 g
Carbs:
53.75 g
Water:
4.5 g
Other:
3.8 g
| Contains more WaterWater | +1122.7% |
| Contains more FatsFats | +76.4% |
| Contains more CarbsCarbs | +323.9% |
~equal in
Protein
~18.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.591 g
Monounsaturated fat:
Mono. Fat
2.43 g
Polyunsaturated fat:
Poly. Fat
6.21 g
Saturated fat:
Sat. Fat
3.67 g
Monounsaturated fat:
Mono. Fat
6.032 g
Polyunsaturated fat:
Poly. Fat
8.844 g
| Contains less Sat. FatSaturated fat | -56.6% |
| Contains more Mono. FatMonounsaturated fat | +148.2% |
| Contains more Poly. FatPolyunsaturated fat | +42.4% |






