Navajo frybread vs. Clementine — In-Depth Nutrition Comparison
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A recap on the differences between navajo frybread and clementine
- Clementine has less iron, selenium, vitamin B1, vitamin B3, folate, phosphorus, vitamin B2, manganese, and copper.
- Navajo frybread covers your daily iron needs 49% more than clementine.
- Clementine contains 329 times less sodium than navajo frybread. Navajo frybread contains 329mg of sodium, while clementine contains 1mg.
- The glycemic index of navajo frybread is higher.
Food varieties used in this article are Frybread, made with lard (Navajo) and Clementines, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +80% |
| Contains more CalciumCalcium | +90% |
| Contains more IronIron | +2785.7% |
| Contains more CopperCopper | +111.6% |
| Contains more ZincZinc | +483.3% |
| Contains more PhosphorusPhosphorus | +485.7% |
| Contains more ManganeseManganese | +1191.3% |
| Contains more SeleniumSelenium | +18500% |
| Contains more PotassiumPotassium | +129.9% |
| Contains less SodiumSodium | -99.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +400% |
| Contains more Vitamin B2Vitamin B2 | +623.3% |
| Contains more Vitamin B3Vitamin B3 | +623.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +408.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +97.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 48.8mg | 54% | |
| Iron | 4.04mg | 0.14mg | 49% |
| Selenium | 18.6µg | 0.1µg | 34% |
| Vitamin B1 | 0.43mg | 0.086mg | 29% |
| Folate | 122µg | 24µg | 25% |
| Vitamin B3 | 4.603mg | 0.636mg | 25% |
| Saturated fat | 4.621g | 21% | |
| Fats | 12.22g | 0.15g | 19% |
| Starch | 42.85g | 0g | 18% |
| Phosphorus | 123mg | 21mg | 15% |
| Vitamin B2 | 0.217mg | 0.03mg | 14% |
| Sodium | 329mg | 1mg | 14% |
| Calories | 330kcal | 47kcal | 14% |
| Manganese | 0.297mg | 0.023mg | 12% |
| Protein | 6.69g | 0.85g | 12% |
| Carbs | 48.26g | 12.02g | 12% |
| Monounsaturated fat | 4.411g | 11% | |
| Fiber | 1.7g | 7% | |
| Polyunsaturated fat | 1.055g | 7% | |
| Copper | 0.091mg | 0.043mg | 5% |
| Choline | 14mg | 3% | |
| Potassium | 77mg | 177mg | 3% |
| Calcium | 57mg | 30mg | 3% |
| Vitamin B6 | 0.038mg | 0.075mg | 3% |
| Zinc | 0.35mg | 0.06mg | 3% |
| Magnesium | 18mg | 10mg | 2% |
| Cholesterol | 7mg | 2% | |
| Fructose | 0g | 1.64g | 2% |
| Vitamin E | 0mg | 0.2mg | 1% |
| Vitamin K | 0.8µg | 0µg | 1% |
| Net carbs | 48.26g | 10.32g | N/A |
| Sugar | 2.03g | 9.18g | N/A |
| Vitamin B5 | 0.164mg | 0.151mg | 0% |
| Omega-3 - ALA | 0.051g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
Protein:
0.85 g
Fats:
0.15 g
Carbs:
12.02 g
Water:
86.58 g
Other:
0.4 g
| Contains more ProteinProtein | +687.1% |
| Contains more FatsFats | +8046.7% |
| Contains more CarbsCarbs | +301.5% |
| Contains more OtherOther | +215% |
| Contains more WaterWater | +174.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
42.85 g
Sucrose:
0.17 g
Glucose:
0.1 g
Fructose:
0 g
Lactose:
0 g
Maltose:
1.76 g
Galactose:
0 g
Starch:
0 g
Sucrose:
5.96 g
Glucose:
1.59 g
Fructose:
1.64 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more SucroseSucrose | +3405.9% |
| Contains more GlucoseGlucose | +1490% |
| Contains more FructoseFructose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
