Navajo frybread vs. Pastry — In-Depth Nutrition Comparison
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How are Navajo frybread and Pastry different?
- Navajo frybread is higher in Iron, Folate, and Phosphorus, however, Pastry is richer in Vitamin K, Selenium, Manganese, and Vitamin B2.
- Daily need coverage for Saturated Fat from Pastry is 25% higher.
- Navajo frybread contains 6 times more Calcium than Pastry. While Navajo frybread contains 57mg of Calcium, Pastry contains only 10mg.
- Navajo frybread has less Saturated Fat.
Frybread, made with lard (Navajo) and Puff pastry, frozen, ready-to-bake are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more CalciumCalcium | +470% |
| Contains more PotassiumPotassium | +26.2% |
| Contains more IronIron | +57.8% |
| Contains more PhosphorusPhosphorus | +105% |
| Contains more CopperCopper | +25.3% |
| Contains more ZincZinc | +51.4% |
| Contains less SodiumSodium | -24.3% |
| Contains more ManganeseManganese | +64.3% |
| Contains more SeleniumSelenium | +30.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +81% |
| Contains more FolateFolate | +56.4% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +30.4% |
| Contains more Vitamin KVitamin K | +1912.5% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
| Contains more WaterWater | +271.4% |
| Contains more OtherOther | +26% |
| Contains more FatsFats | +211.8% |
~equal in
Protein
~7.3g
~equal in
Carbs
~45.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
4.621 g
Monounsaturated Fat:
Mono. Fat
4.411 g
Polyunsaturated fat:
Poly. Fat
1.055 g
Saturated Fat:
Sat. Fat
9.643 g
Monounsaturated Fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
| Contains less Sat. FatSaturated Fat | -52.1% |
| Contains more Mono. FatMonounsaturated Fat | +389.6% |
| Contains more Poly. FatPolyunsaturated fat | +363.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 330kcal | 551kcal |
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| Protein | 6.69g | 7.3g |
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| Fats | 12.22g | 38.1g |
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| Net carbs | 48.26g | 43.6g |
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| Carbs | 48.26g | 45.1g |
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| Cholesterol | 7mg | 0mg |
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| Magnesium | 18mg | 16mg |
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| Calcium | 57mg | 10mg |
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| Potassium | 77mg | 61mg |
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| Iron | 4.04mg | 2.56mg |
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| Sugar | 2.03g | 0.74g |
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| Fiber | 1.5g |
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| Copper | 0.091mg | 0.114mg |
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| Zinc | 0.35mg | 0.53mg |
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| Starch | 42.85g |
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| Phosphorus | 123mg | 60mg |
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| Sodium | 329mg | 249mg |
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| Vitamin A | 1IU |
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| Vitamin E | 0mg | 0.54mg |
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| Manganese | 0.297mg | 0.488mg |
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| Selenium | 18.6µg | 24.2µg |
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| Vitamin B1 | 0.43mg | 0.398mg |
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| Vitamin B2 | 0.217mg | 0.283mg |
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| Vitamin B3 | 4.603mg | 4.168mg |
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| Vitamin B5 | 0.164mg | 0mg |
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| Vitamin B6 | 0.038mg | 0.021mg |
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| Vitamin K | 0.8µg | 16.1µg |
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| Folate | 122µg | 78µg |
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| Choline | 6.4mg |
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| Saturated Fat | 4.621g | 9.643g |
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| Monounsaturated Fat | 4.411g | 21.597g |
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| Polyunsaturated fat | 1.055g | 4.894g |
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| Tryptophan | 0.085mg |
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| Threonine | 0.196mg |
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| Isoleucine | 0.272mg |
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| Leucine | 0.508mg |
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| Lysine | 0.142mg |
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| Methionine | 0.129mg |
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| Phenylalanine | 0.362mg |
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| Valine | 0.308mg |
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| Histidine | 0.156mg |
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| Omega-3 - ALA | 0.051g |
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| Omega-6 - Gamma-linoleic acid | 0.004g |
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| Omega-6 - Eicosadienoic acid | 0.018g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
27%
28%
Minerals Daily Need Coverage Score
46%
42%
Comparison summary
Which food is lower in Cholesterol?
Pastry is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Pastry is lower in Sugar (difference - 1.29g)
Which food contains less Sodium?
Pastry contains less Sodium (difference - 80mg)
Which food is lower in glycemic index?
Pastry is lower in glycemic index (difference - 11)
Which food is lower in Saturated Fat?
Navajo frybread is lower in Saturated Fat (difference - 5.022g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.