Significant differences between nori and vegetable Nori has more vitamin C, folate, manganese, vitamin B2, copper, vitamin A, iron, and vitamin B5; however, vegetable is richer in fiber and vitamin K. Nori covers your daily vitamin C needs 40% more than vegetable. Vegetable has 8 times less folate than nori. Nori has 146µg of folate, while vegetable has 19µg. Specific food types used in this comparison are Seaweed, laver, raw and Vegetables, mixed, frozen, cooked, boiled, drained, without salt .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
2 tbsp (1/8 cup) - 10g 10 sheets - 26g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
1.4%
21%
31%
68%
88%
29%
25%
6.3%
129%
3.8%
2
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
7.5%
15%
31%
28%
13%
22%
4.6%
49%
1.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
2 tbsp (1/8 cup) - 10g 10 sheets - 26g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
130%
0%
87%
20%
25%
103%
28%
31%
37%
0%
10%
110%
1
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
71%
7.6%
18%
28%
16%
9.1%
17%
0%
59%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
39mg
3.2mg
40%
Folate
146µg
19µg
32%
Manganese
0.988mg
0.379mg
26%
Vitamin B2
0.446mg
0.12mg
25%
Copper
0.264mg
0.083mg
20%
Fiber
0.3g
4.4g
16%
Vitamin K
4µg
23.5µg
16%
Iron
1.8mg
0.82mg
12%
Vitamin B5
0.521mg
0.151mg
7%
Vitamin B6
0.159mg
0.074mg
7%
Protein
5.81g
2.86g
6%
Potassium
356mg
169mg
6%
Magnesium
2mg
22mg
5%
Calcium
70mg
25mg
5%
Zinc
1.05mg
0.49mg
5%
Vitamin A
260µg
214µg
5%
Vitamin E
1mg
0.38mg
4%
Vitamin B3
1.47mg
0.851mg
4%
Carbs
5.11g
13.09g
3%
Calories
35kcal
65kcal
2%
Vitamin B1
0.098mg
0.071mg
2%
Choline
10.4mg
24.1mg
2%
Phosphorus
58mg
51mg
1%
Sodium
48mg
35mg
1%
Selenium
0.7µg
0.3µg
1%
Protein per 100 calories
17g
4.4g
N/A
Calories per 10 g protein
60kcal
227kcal
N/A
Weight per 100 calories
286g
154g
N/A
Fats
0.28g
0.15g
0%
Net carbs
4.81g
8.69g
N/A
Sugar
0.49g
3.12g
N/A
Saturated fat
0.061g
0.031g
0%
Monounsaturated fat
0.025g
0.01g
0%
Polyunsaturated fat
0.11g
0.072g
0%
Tryptophan
0.043mg
0.029mg
0%
Threonine
0.232mg
0.115mg
0%
Isoleucine
0.259mg
0.139mg
0%
Leucine
0.501mg
0.19mg
0%
Lysine
0.222mg
0.17mg
0%
Methionine
0.145mg
0.034mg
0%
Phenylalanine
0.273mg
0.12mg
0%
Valine
0.402mg
0.149mg
0%
Histidine
0.14mg
0.073mg
0%
Omega-3 - EPA
0.08g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
6%
5%
85%
4%
Protein:
5.81 g
Fats:
0.28 g
Carbs:
5.11 g
Water:
85.03 g
Other:
3.77 g
1
3%
13%
83%
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
Contains
more
Protein Protein
+103.1%
Contains
more
Fats Fats
+86.7%
Contains
more
Other Other
+462.7%
Contains
more
Carbs Carbs
+156.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
31%
13%
56%
Saturated fat:
Sat. Fat
0.061 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.11 g
1
27%
9%
64%
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
Contains
more
Mono. Fat Monounsaturated fat
+150%
Contains
more
Poly. Fat Polyunsaturated fat
+52.8%
Contains
less
Sat. Fat Saturated fat
-49.2%