Nutmeg vs. Strawberry — In-Depth Nutrition Comparison
Compare
Differences between nutmeg and strawberries
- Nutmeg has more manganese, copper, fiber, magnesium, iron, phosphorus, vitamin B1, and zinc, while strawberries have more vitamin C.
- Nutmeg's daily need coverage for saturated fat is 130% higher.
- Strawberries contain 21 times less copper than nutmeg. Nutmeg contains 1.027mg of copper, while strawberries contain 0.048mg.
- The amount of saturated fat in strawberries is lower.
- Nutmeg has a lower glycemic index. The glycemic index of nutmeg is 0, while the glycemic index of strawberries is 40.
The food types used in this comparison are Spices, nutmeg, ground and Strawberries, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1307.7% |
| Contains more CalciumCalcium | +1050% |
| Contains more PotassiumPotassium | +128.8% |
| Contains more IronIron | +641.5% |
| Contains more CopperCopper | +2039.6% |
| Contains more ZincZinc | +1435.7% |
| Contains more PhosphorusPhosphorus | +787.5% |
| Contains more ManganeseManganese | +651.3% |
| Contains more SeleniumSelenium | +300% |
| Contains less SodiumSodium | -93.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +400% |
| Contains more Vitamin B1Vitamin B1 | +1341.7% |
| Contains more Vitamin B2Vitamin B2 | +159.1% |
| Contains more Vitamin B3Vitamin B3 | +236.5% |
| Contains more Vitamin B6Vitamin B6 | +240.4% |
| Contains more FolateFolate | +216.7% |
| Contains more CholineCholine | +54.4% |
| Contains more Vitamin CVitamin C | +1860% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.84 g
Fats:
36.31 g
Carbs:
49.29 g
Water:
6.23 g
Other:
2.33 g
Protein:
0.67 g
Fats:
0.3 g
Carbs:
7.68 g
Water:
90.95 g
Other:
0.4 g
| Contains more ProteinProtein | +771.6% |
| Contains more FatsFats | +12003.3% |
| Contains more CarbsCarbs | +541.8% |
| Contains more OtherOther | +482.5% |
| Contains more WaterWater | +1359.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
25.94 g
Monounsaturated fat:
Mono. Fat
3.22 g
Polyunsaturated fat:
Poly. Fat
0.35 g
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.043 g
Polyunsaturated fat:
Poly. Fat
0.155 g
| Contains more Mono. FatMonounsaturated fat | +7388.4% |
| Contains more Poly. FatPolyunsaturated fat | +125.8% |
| Contains less Sat. FatSaturated fat | -99.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in price |
|
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 25.94g | 0.015g | 118% |
| Manganese | 2.9mg | 0.386mg | 109% |
| Copper | 1.027mg | 0.048mg | 109% |
| Fiber | 20.8g | 2g | 75% |
| Vitamin C | 3mg | 58.8mg | 62% |
| Fats | 36.31g | 0.3g | 55% |
| Magnesium | 183mg | 13mg | 40% |
| Iron | 3.04mg | 0.41mg | 33% |
| Vitamin B1 | 0.346mg | 0.024mg | 27% |
| Phosphorus | 213mg | 24mg | 27% |
| Calories | 525kcal | 32kcal | 25% |
| Zinc | 2.15mg | 0.14mg | 18% |
| Calcium | 184mg | 16mg | 17% |
| Carbs | 49.29g | 7.68g | 14% |
| Folate | 76µg | 24µg | 13% |
| Protein | 5.84g | 0.67g | 10% |
| Vitamin B6 | 0.16mg | 0.047mg | 9% |
| Monounsaturated fat | 3.22g | 0.043g | 8% |
| Vitamin B3 | 1.299mg | 0.386mg | 6% |
| Potassium | 350mg | 153mg | 6% |
| Fructose | 2.44g | 3% | |
| Vitamin B5 | 0.125mg | 3% | |
| Vitamin B2 | 0.057mg | 0.022mg | 3% |
| Vitamin K | 0µg | 2.2µg | 2% |
| Selenium | 1.6µg | 0.4µg | 2% |
| Vitamin E | 0mg | 0.29mg | 2% |
| Polyunsaturated fat | 0.35g | 0.155g | 1% |
| Sodium | 16mg | 1mg | 1% |
| Choline | 8.8mg | 5.7mg | 1% |
| Net carbs | 28.49g | 5.68g | N/A |
| Sugar | 2.99g | 4.89g | N/A |
| Starch | 0.04g | 0% | |
| Vitamin A | 5µg | 1µg | 0% |
| Tryptophan | 0.008mg | 0% | |
| Threonine | 0.02mg | 0% | |
| Isoleucine | 0.016mg | 0% | |
| Leucine | 0.034mg | 0% | |
| Lysine | 0.026mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.019mg | 0% | |
| Valine | 0.019mg | 0% | |
| Histidine | 0.012mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
20%
Minerals Daily Need Coverage Score
121%
13%
Comparison summary
Which food contains less Sodium?
Strawberry contains less Sodium (difference - 15mg)
Which food is lower in Saturated fat?
Strawberry is lower in Saturated fat (difference - 25.925g)
Which food is cheaper?
Strawberry is cheaper (difference - $5.4)
Which food is lower in Sugar?
Nutmeg is lower in Sugar (difference - 1.9g)
Which food is lower in glycemic index?
Nutmeg is lower in glycemic index (difference - 40)
Which food is richer in minerals?
Nutmeg is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.