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Nutmeg vs. Tomato — In-Depth Nutrition Comparison

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The main differences between nutmeg and tomatoes

  • Nutmeg is richer than tomatoes in manganese, copper, fiber, magnesium, iron, phosphorus, vitamin B1, zinc, and calcium.
  • Daily need coverage for saturated fat for nutmeg is 130% higher.
  • Nutmeg contains 25 times more manganese than tomatoes. Nutmeg contains 2.9mg of manganese, while tomatoes contain 0.114mg.
  • Tomatoes contain less saturated fat.
  • Nutmeg has a lower glycemic index than tomatoes.

Food types used in this article are Spices, nutmeg, ground and Tomatoes, red, ripe, raw, year round average.

Infographic

Nutmeg vs Tomato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Nutmeg
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 55% 31% 114% 342% 59% 91% 2.1% 378% 8.7%
Tomato
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Contains more MagnesiumMagnesium +1563.6%
Contains more CalciumCalcium +1740%
Contains more PotassiumPotassium +47.7%
Contains more IronIron +1025.9%
Contains more CopperCopper +1640.7%
Contains more ZincZinc +1164.7%
Contains more PhosphorusPhosphorus +787.5%
Contains more ManganeseManganese +2443.9%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -68.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Nutmeg
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 0% 0% 87% 13% 24% 0% 37% 0% 0% 57% 4.8%
Tomato
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 14% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Contains more Vitamin B1Vitamin B1 +835.1%
Contains more Vitamin B2Vitamin B2 +200%
Contains more Vitamin B3Vitamin B3 +118.7%
Contains more Vitamin B6Vitamin B6 +100%
Contains more FolateFolate +406.7%
Contains more CholineCholine +31.3%
Contains more Vitamin CVitamin C +356.7%
Contains more Vitamin AVitamin A +740%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Nutmeg Tomato DV% diff.
Manganese 2.9mg 0.114mg 121%
Saturated fat 25.94g 0.028g 118%
Copper 1.027mg 0.059mg 108%
Fiber 20.8g 1.2g 78%
Fats 36.31g 0.2g 56%
Magnesium 183mg 11mg 41%
Iron 3.04mg 0.27mg 35%
Phosphorus 213mg 24mg 27%
Vitamin B1 0.346mg 0.037mg 26%
Calories 525kcal 18kcal 25%
Zinc 2.15mg 0.17mg 18%
Calcium 184mg 10mg 17%
Folate 76µg 15µg 15%
Carbs 49.29g 3.89g 15%
Vitamin C 3mg 13.7mg 12%
Protein 5.84g 0.88g 10%
Monounsaturated fat 3.22g 0.031g 8%
Vitamin K 0µg 7.9µg 7%
Vitamin B6 0.16mg 0.08mg 6%
Vitamin A 5µg 42µg 4%
Vitamin E 0mg 0.54mg 4%
Vitamin B3 1.299mg 0.594mg 4%
Selenium 1.6µg 0µg 3%
Vitamin B2 0.057mg 0.019mg 3%
Potassium 350mg 237mg 3%
Polyunsaturated fat 0.35g 0.083g 2%
Fructose 1.37g 2%
Vitamin B5 0.089mg 2%
Net carbs 28.49g 2.69g N/A
Sugar 2.99g 2.63g N/A
Sodium 16mg 5mg 0%
Choline 8.8mg 6.7mg 0%
Tryptophan 0.006mg 0%
Threonine 0.027mg 0%
Isoleucine 0.018mg 0%
Leucine 0.025mg 0%
Lysine 0.027mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.027mg 0%
Valine 0.018mg 0%
Histidine 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Nutmeg
4
6% 36% 49% 6% 2%
Protein: 5.84 g
Fats: 36.31 g
Carbs: 49.29 g
Water: 6.23 g
Other: 2.33 g
Tomato
1
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
Contains more ProteinProtein +563.6%
Contains more FatsFats +18055%
Contains more CarbsCarbs +1167.1%
Contains more OtherOther +356.9%
Contains more WaterWater +1417.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Nutmeg
2
88% 11%
Saturated fat: Sat. Fat 25.94 g
Monounsaturated fat: Mono. Fat 3.22 g
Polyunsaturated fat: Poly. Fat 0.35 g
Tomato
1
20% 22% 58%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
Contains more Mono. FatMonounsaturated fat +10287.1%
Contains more Poly. FatPolyunsaturated fat +321.7%
Contains less Sat. FatSaturated fat -99.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nutmeg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171326/nutrients
  2. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.