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Hazelnut vs. Beef tenderloin — In-Depth Nutrition Comparison

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How are hazelnut and beef tenderloin different?

  • Hazelnut is higher in manganese, copper, vitamin B1, fiber, magnesium, and folate; however, beef tenderloin is richer in vitamin B12 and selenium.
  • Daily need coverage for manganese for hazelnut is 268% higher.
  • Hazelnut has less saturated fat.
  • Beef tenderloin has a lower glycemic index (0) than hazelnut (15).

Nuts, hazelnuts or filberts and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted are the varieties used in this article.

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Hazelnut vs Beef tenderloin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 116% 34% 60% 176% 575% 67% 124% 0% 805% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Contains more MagnesiumMagnesium +640.9%
Contains more CalciumCalcium +1166.7%
Contains more PotassiumPotassium +105.4%
Contains more IronIron +51.1%
Contains more CopperCopper +1302.4%
Contains more PhosphorusPhosphorus +42.9%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +44007.1%
Contains more ZincZinc +64.5%
Contains more SeleniumSelenium +854.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0.33% 301% 0% 161% 26% 34% 55% 130% 0% 36% 85% 25%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +614.4%
Contains more Vitamin B5Vitamin B5 +267.2%
Contains more Vitamin B6Vitamin B6 +125.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +1312.5%
Contains more Vitamin B2Vitamin B2 +130.1%
Contains more Vitamin B3Vitamin B3 +66.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +99.6%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Hazelnut Beef tenderloin DV% diff.
Manganese 6.175mg 0.014mg 268%
Copper 1.725mg 0.123mg 178%
Vitamin B12 0µg 2.46µg 103%
Vitamin E 15.03mg 100%
Monounsaturated fat 45.652g 10.27g 88%
Fats 60.75g 24.6g 56%
Vitamin B1 0.643mg 0.09mg 46%
Polyunsaturated fat 7.92g 1g 46%
Fiber 9.7g 0g 39%
Selenium 2.4µg 22.9µg 37%
Magnesium 163mg 22mg 34%
Cholesterol 0mg 85mg 28%
Folate 113µg 8µg 26%
Saturated fat 4.464g 9.72g 24%
Vitamin B6 0.563mg 0.25mg 24%
Iron 4.7mg 3.11mg 20%
Protein 14.95g 23.9g 18%
Calories 628kcal 324kcal 15%
Zinc 2.45mg 4.03mg 14%
Vitamin B5 0.918mg 0.25mg 13%
Phosphorus 290mg 203mg 12%
Vitamin K 14.2µg 12%
Vitamin B2 0.113mg 0.26mg 11%
Calcium 114mg 9mg 11%
Potassium 680mg 331mg 10%
Vitamin B3 1.8mg 3mg 8%
Choline 45.6mg 91mg 8%
Vitamin C 6.3mg 0mg 7%
Carbs 16.7g 0g 6%
Sodium 0mg 57mg 2%
Net carbs 7g 0g N/A
Sugar 4.34g 0g N/A
Starch 0.48g 0%
Vitamin A 1µg 0µg 0%
Tryptophan 0.193mg 0.268mg 0%
Threonine 0.497mg 1.044mg 0%
Isoleucine 0.545mg 1.075mg 0%
Leucine 1.063mg 1.889mg 0%
Lysine 0.42mg 1.989mg 0%
Methionine 0.221mg 0.612mg 0%
Phenylalanine 0.663mg 0.933mg 0%
Valine 0.701mg 1.163mg 0%
Histidine 0.432mg 0.818mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 61% 17% 5% 2%
Protein: 14.95 g
Fats: 60.75 g
Carbs: 16.7 g
Water: 5.31 g
Other: 2.29 g
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
Contains more FatsFats +147%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +59.9%
Contains more WaterWater +810.9%
Contains more OtherOther +36.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 79% 14%
Saturated fat: Sat. Fat 4.464 g
Monounsaturated fat: Mono. Fat 45.652 g
Polyunsaturated fat: Poly. Fat 7.92 g
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
Contains less Sat. FatSaturated fat -54.1%
Contains more Mono. FatMonounsaturated fat +344.5%
Contains more Poly. FatPolyunsaturated fat +692%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hazelnut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170581/nutrients
  2. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.