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Oatmeal vs. Artichoke — In-Depth Nutrition Comparison

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Significant differences between oatmeal and artichoke

  • Oatmeal has more iron, vitamin B1, vitamin B6, manganese, vitamin B3, and vitamin B2; however, artichoke is richer in copper, fiber, vitamin C, and vitamin K.
  • Oatmeal covers your daily iron needs 59% more than artichoke.
  • Artichoke has 4 times less vitamin B1 than oatmeal. Oatmeal has 0.26mg of vitamin B1, while artichoke has 0.072mg.
  • Oatmeal has a higher glycemic index. The glycemic index of oatmeal is 79, while the glycemic index of artichoke is 32.

Specific food types used in this comparison are Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Artichokes, (globe or french), raw.

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Oatmeal vs Artichoke infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Contains more CalciumCalcium +81.8%
Contains more IronIron +365.6%
Contains more ZincZinc +26.5%
Contains less SodiumSodium -47.9%
Contains more ManganeseManganese +118%
Contains more SeleniumSelenium +2400%
Contains more MagnesiumMagnesium +130.8%
Contains more PotassiumPotassium +506.6%
Contains more CopperCopper +250%
Contains more PhosphorusPhosphorus +16.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Contains more Vitamin AVitamin A +12900%
Contains more Vitamin B1Vitamin B1 +261.1%
Contains more Vitamin B2Vitamin B2 +225.8%
Contains more Vitamin B3Vitamin B3 +189.2%
Contains more Vitamin B6Vitamin B6 +150%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +171.4%
Contains more Vitamin KVitamin K +3600%
Contains more FolateFolate +54.5%
Contains more CholineCholine +631.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.338mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Oatmeal Artichoke DV% diff.
Iron 5.96mg 1.28mg 59%
Copper 0.066mg 0.231mg 18%
Vitamin B1 0.26mg 0.072mg 16%
Fiber 1.7g 5.4g 15%
Vitamin A 130µg 1µg 14%
Vitamin C 0mg 11.7mg 13%
Manganese 0.558mg 0.256mg 13%
Vitamin B6 0.29mg 0.116mg 13%
Vitamin B3 3.025mg 1.046mg 12%
Vitamin K 0.4µg 14.8µg 12%
Vitamin B2 0.215mg 0.066mg 11%
Selenium 5µg 0.2µg 9%
Potassium 61mg 370mg 9%
Magnesium 26mg 60mg 8%
Folate 44µg 68µg 6%
Choline 4.7mg 34.4mg 5%
Calcium 80mg 44mg 4%
Starch 10.37g 4%
Fats 1.36g 0.15g 2%
Polyunsaturated fat 0.426g 0.064g 2%
Phosphorus 77mg 90mg 2%
Sodium 49mg 94mg 2%
Protein 2.37g 3.27g 2%
Saturated fat 0.226g 0.036g 1%
Monounsaturated fat 0.391g 0.005g 1%
Calories 68kcal 47kcal 1%
Vitamin E 0.07mg 0.19mg 1%
Zinc 0.62mg 0.49mg 1%
Carbs 11.67g 10.51g 0%
Net carbs 9.97g 5.11g N/A
Sugar 0.46g 0.99g N/A
Vitamin B5 0.317mg 0.338mg 0%
Trans fat 0.003g 0g N/A
Tryptophan 0.04mg 0%
Threonine 0.083mg 0%
Isoleucine 0.105mg 0%
Leucine 0.2mg 0%
Lysine 0.135mg 0%
Methionine 0.04mg 0%
Phenylalanine 0.13mg 0%
Valine 0.151mg 0%
Histidine 0.057mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
Contains more FatsFats +806.7%
Contains more ProteinProtein +38%
Contains more OtherOther +98.2%
~equal in Carbs ~10.51g
~equal in Water ~84.94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
Contains more Mono. FatMonounsaturated fat +7720%
Contains more Poly. FatPolyunsaturated fat +565.6%
Contains less Sat. FatSaturated fat -84.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients
  2. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.