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Oatmeal vs. Butter — In-Depth Nutrition Comparison

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How are oatmeal and butter different?

  • Oatmeal is richer in iron, manganese, vitamin B6, vitamin B1, vitamin B3, and vitamin B2, while butter is higher in vitamin A and vitamin E.
  • Butter covers your daily need for saturated fat, 251% more than oatmeal.
  • Oatmeal contains 298 times more iron than butter. Oatmeal contains 5.96mg of iron, while butter contains 0.02mg.
  • Oatmeal is lower in saturated fat.
  • Oatmeal has a higher glycemic index (79) than butter (0).

Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Butter, without salt types were used in this article.

Infographic

Oatmeal vs Butter infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Butter
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 7.2% 2.1% 0.75% 5.3% 2.5% 10% 1.4% 0.52% 5.5%
Contains more MagnesiumMagnesium +1200%
Contains more CalciumCalcium +233.3%
Contains more PotassiumPotassium +154.2%
Contains more IronIron +29700%
Contains more CopperCopper +312.5%
Contains more ZincZinc +588.9%
Contains more PhosphorusPhosphorus +220.8%
Contains more ManganeseManganese +13850%
Contains more SeleniumSelenium +400%
Contains less SodiumSodium -77.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Butter
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 228% 46% 0% 1.3% 7.8% 0.79% 6.6% 0.69% 21% 18% 2.3% 10%
Contains more Vitamin B1Vitamin B1 +5100%
Contains more Vitamin B2Vitamin B2 +532.4%
Contains more Vitamin B3Vitamin B3 +7102.4%
Contains more Vitamin B5Vitamin B5 +188.2%
Contains more Vitamin B6Vitamin B6 +9566.7%
Contains more FolateFolate +1366.7%
Contains more Vitamin AVitamin A +426.2%
Contains more Vitamin EVitamin E +3214.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1650%
Contains more CholineCholine +300%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Oatmeal Butter DV% diff.
Saturated fat 0.226g 50.489g 228%
Fats 1.36g 81.11g 123%
Iron 5.96mg 0.02mg 74%
Cholesterol 0mg 215mg 72%
Vitamin A 130µg 684µg 62%
Monounsaturated fat 0.391g 23.43g 58%
Calories 68kcal 717kcal 32%
Manganese 0.558mg 0.004mg 24%
Vitamin B6 0.29mg 0.003mg 22%
Vitamin B1 0.26mg 0.005mg 21%
Vitamin B3 3.025mg 0.042mg 19%
Polyunsaturated fat 0.426g 3.01g 17%
Vitamin E 0.07mg 2.32mg 15%
Vitamin B2 0.215mg 0.034mg 14%
Folate 44µg 3µg 10%
Phosphorus 77mg 24mg 8%
Selenium 5µg 1µg 7%
Fiber 1.7g 0g 7%
Vitamin B12 0µg 0.17µg 7%
Calcium 80mg 24mg 6%
Magnesium 26mg 2mg 6%
Copper 0.066mg 0.016mg 6%
Vitamin K 0.4µg 7µg 6%
Zinc 0.62mg 0.09mg 5%
Starch 10.37g 4%
Carbs 11.67g 0.06g 4%
Vitamin B5 0.317mg 0.11mg 4%
Protein 2.37g 0.85g 3%
Choline 4.7mg 18.8mg 3%
Sodium 49mg 11mg 2%
Potassium 61mg 24mg 1%
Net carbs 9.97g 0.06g N/A
Sugar 0.46g 0.06g N/A
Trans fat 0.003g N/A
Tryptophan 0.04mg 0.012mg 0%
Threonine 0.083mg 0.038mg 0%
Isoleucine 0.105mg 0.051mg 0%
Leucine 0.2mg 0.083mg 0%
Lysine 0.135mg 0.067mg 0%
Methionine 0.04mg 0.021mg 0%
Phenylalanine 0.13mg 0.041mg 0%
Valine 0.151mg 0.057mg 0%
Histidine 0.057mg 0.023mg 0%
Omega-3 - ALA 0.315g N/A
Omega-6 - Linoleic acid 2.166g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
Butter
1
81% 18%
Protein: 0.85 g
Fats: 81.11 g
Carbs: 0.06 g
Water: 17.94 g
Other: 0.04 g
Contains more ProteinProtein +178.8%
Contains more CarbsCarbs +19350%
Contains more WaterWater +368.4%
Contains more OtherOther +1325%
Contains more FatsFats +5864%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
Butter
2
66% 30% 4%
Saturated fat: Sat. Fat 50.489 g
Monounsaturated fat: Mono. Fat 23.43 g
Polyunsaturated fat: Poly. Fat 3.01 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +5892.3%
Contains more Poly. FatPolyunsaturated fat +606.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients
  2. Butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173430/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.