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Oatmeal vs. Soy milk — In-Depth Nutrition Comparison

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Summary of differences between oatmeal and soy milk

  • Oatmeal has more iron, vitamin B1, vitamin B6, vitamin B3, manganese, vitamin B2, vitamin A, folate, and calcium, while soy milk has more copper.
  • Oatmeal covers your daily need for iron, 67% more than soy milk.
  • Oatmeal contains 144 times more vitamin A than soy milk. While oatmeal contains 433IU of vitamin A, soy milk contains only 3IU.
  • Soy milk has a lower glycemic index. The glycemic index of soy milk is 37, while the glycemic index of oatmeal is 79.

These are the specific foods used in this comparison Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Soymilk, original, and vanilla, unfortified.

Infographic

Oatmeal vs Soy milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Contains more CalciumCalcium +220%
Contains more IronIron +831.3%
Contains more ZincZinc +416.7%
Contains more PhosphorusPhosphorus +48.1%
Contains more ManganeseManganese +150.2%
Contains more PotassiumPotassium +93.4%
Contains more CopperCopper +93.9%
~equal in Magnesium ~25mg
~equal in Sodium ~51mg
~equal in Selenium ~4.8µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +333.3%
Contains more Vitamin B2Vitamin B2 +211.6%
Contains more Vitamin B3Vitamin B3 +489.7%
Contains more Vitamin B6Vitamin B6 +276.6%
Contains more FolateFolate +144.4%
Contains more Vitamin EVitamin E +57.1%
Contains more Vitamin B5Vitamin B5 +17.7%
Contains more Vitamin KVitamin K +650%
Contains more CholineCholine +402.1%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Oatmeal Soy milk DV% diff.
Iron 5.96mg 0.64mg 67%
Vitamin B1 0.26mg 0.06mg 17%
Vitamin B3 3.025mg 0.513mg 16%
Vitamin B6 0.29mg 0.077mg 16%
Manganese 0.558mg 0.223mg 15%
Vitamin A 130µg 0µg 14%
Vitamin B2 0.215mg 0.069mg 11%
Folate 44µg 18µg 7%
Copper 0.066mg 0.128mg 7%
Calcium 80mg 25mg 6%
Zinc 0.62mg 0.12mg 5%
Phosphorus 77mg 52mg 4%
Fiber 1.7g 0.6g 4%
Polyunsaturated fat 0.426g 0.961g 4%
Starch 10.37g 4%
Choline 4.7mg 23.6mg 3%
Vitamin K 0.4µg 3µg 2%
Potassium 61mg 118mg 2%
Carbs 11.67g 6.28g 2%
Protein 2.37g 3.27g 2%
Vitamin B5 0.317mg 0.373mg 1%
Calories 68kcal 54kcal 1%
Fats 1.36g 1.75g 1%
Net carbs 9.97g 5.68g N/A
Magnesium 26mg 25mg 0%
Sugar 0.46g 3.99g N/A
Sodium 49mg 51mg 0%
Vitamin E 0.07mg 0.11mg 0%
Selenium 5µg 4.8µg 0%
Trans fat 0.003g 0g N/A
Saturated fat 0.226g 0.205g 0%
Monounsaturated fat 0.391g 0.401g 0%
Tryptophan 0.04mg 0.038mg 0%
Threonine 0.083mg 0.108mg 0%
Isoleucine 0.105mg 0.114mg 0%
Leucine 0.2mg 0.186mg 0%
Lysine 0.135mg 0.131mg 0%
Methionine 0.04mg 0.027mg 0%
Phenylalanine 0.13mg 0.113mg 0%
Valine 0.151mg 0.117mg 0%
Histidine 0.057mg 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Contains more CarbsCarbs +85.8%
Contains more ProteinProtein +38%
Contains more FatsFats +28.7%
Contains more OtherOther +14%
~equal in Water ~88.05g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Contains more Poly. FatPolyunsaturated fat +125.6%
~equal in Saturated fat ~0.205g
~equal in Monounsaturated fat ~0.401g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients
  2. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.