Oats vs. Almond butter — In-Depth Nutrition Comparison
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Summary of differences between oats and almond butter
- Oats have more manganese, vitamin B1, vitamin B5, and iron; however, almond butter is higher in vitamin B2, copper, calcium, magnesium, and vitamin B3.
- Oats cover your daily need for manganese, 121% more than almond butter.
- Oats have 19 times more vitamin B1 than almond butter. While oats have 0.763mg of vitamin B1, almond butter has only 0.041mg.
- Oats have less saturated fat.
These are the specific foods used in this comparison Oats and Nuts, almond butter, plain, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +35.2% |
Contains more ZincZinc | +20.7% |
Contains less SodiumSodium | -71.4% |
Contains more ManganeseManganese | +130.7% |
Contains more MagnesiumMagnesium | +57.6% |
Contains more CalciumCalcium | +542.6% |
Contains more PotassiumPotassium | +74.4% |
Contains more CopperCopper | +49.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +1761% |
Contains more Vitamin B5Vitamin B5 | +324.2% |
Contains more Vitamin B6Vitamin B6 | +15.5% |
Contains more Vitamin B2Vitamin B2 | +575.5% |
Contains more Vitamin B3Vitamin B3 | +228.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin E | 24.21mg | 161% | |
Manganese | 4.916mg | 2.131mg | 121% |
Monounsaturated fat | 2.178g | 32.445g | 76% |
Fats | 6.9g | 55.5g | 75% |
Polyunsaturated fat | 2.535g | 13.613g | 74% |
Vitamin B2 | 0.139mg | 0.939mg | 62% |
Vitamin B1 | 0.763mg | 0.041mg | 60% |
Copper | 0.626mg | 0.934mg | 34% |
Calcium | 54mg | 347mg | 29% |
Magnesium | 177mg | 279mg | 24% |
Vitamin B5 | 1.349mg | 0.318mg | 21% |
Carbs | 66.27g | 18.82g | 16% |
Iron | 4.72mg | 3.49mg | 15% |
Vitamin B3 | 0.961mg | 3.155mg | 14% |
Saturated fat | 1.217g | 4.152g | 13% |
Calories | 389kcal | 614kcal | 11% |
Potassium | 429mg | 748mg | 9% |
Choline | 52.1mg | 9% | |
Protein | 16.89g | 20.96g | 8% |
Zinc | 3.97mg | 3.29mg | 6% |
Selenium | 2.4µg | 4% | |
Phosphorus | 523mg | 508mg | 2% |
Fiber | 10.6g | 10.3g | 1% |
Vitamin B6 | 0.119mg | 0.103mg | 1% |
Folate | 56µg | 53µg | 1% |
Net carbs | 55.67g | 8.52g | N/A |
Sugar | 4.43g | N/A | |
Starch | 0.08g | 0% | |
Sodium | 2mg | 7mg | 0% |
Tryptophan | 0.234mg | 0.159mg | 0% |
Threonine | 0.575mg | 0.555mg | 0% |
Isoleucine | 0.694mg | 0.813mg | 0% |
Leucine | 1.284mg | 1.483mg | 0% |
Lysine | 0.701mg | 0.612mg | 0% |
Methionine | 0.312mg | 0.122mg | 0% |
Phenylalanine | 0.895mg | 1.149mg | 0% |
Valine | 0.937mg | 0.937mg | 0% |
Histidine | 0.405mg | 0.55mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
Contains more CarbsCarbs | +252.1% |
Contains more WaterWater | +401.2% |
Contains more ProteinProtein | +24.1% |
Contains more FatsFats | +704.3% |
Contains more OtherOther | +79.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.217 g
Monounsaturated fat:
Mono. Fat
2.178 g
Polyunsaturated fat:
Poly. Fat
2.535 g
Saturated fat:
Sat. Fat
4.152 g
Monounsaturated fat:
Mono. Fat
32.445 g
Polyunsaturated fat:
Poly. Fat
13.613 g
Contains less Sat. FatSaturated fat | -70.7% |
Contains more Mono. FatMonounsaturated fat | +1389.7% |
Contains more Poly. FatPolyunsaturated fat | +437% |