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Oats vs. Limburger — In-Depth Nutrition Comparison

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Important differences between oats and Limburger

  • Oats have more manganese, copper, iron, vitamin B1, fiber, and magnesium; however, Limburger has more calcium and vitamin B12.
  • Oats' daily need coverage for manganese is 212% more.
  • Oats are lower in saturated fat.
  • Oats have a higher glycemic index than Limburger.

The food varieties used in the comparison are Oats and Cheese, limburger.

Infographic

Oats vs Limburger infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 149% 11% 4.9% 7% 57% 168% 104% 5% 79%
Contains more MagnesiumMagnesium +742.9%
Contains more PotassiumPotassium +235.2%
Contains more IronIron +3530.8%
Contains more CopperCopper +2881%
Contains more ZincZinc +89%
Contains more PhosphorusPhosphorus +33.1%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +12836.8%
Contains more CalciumCalcium +820.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 113% 4.6% 7.5% 20% 116% 3% 71% 20% 130% 5.8% 44% 8.4%
Contains more Vitamin B1Vitamin B1 +853.8%
Contains more Vitamin B3Vitamin B3 +508.2%
Contains more Vitamin B5Vitamin B5 +14.6%
Contains more Vitamin B6Vitamin B6 +38.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +261.9%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Folate ~58µg

All nutrients comparison - raw data values

Nutrient Oats Limburger DV% diff.
Manganese 4.916mg 0.038mg 212%
Saturated fat 1.217g 16.746g 71%
Copper 0.626mg 0.021mg 67%
Vitamin B1 0.763mg 0.08mg 57%
Iron 4.72mg 0.13mg 57%
Calcium 54mg 497mg 44%
Vitamin B12 0µg 1.04µg 43%
Fiber 10.6g 0g 42%
Vitamin A 0µg 340µg 38%
Magnesium 177mg 21mg 37%
Sodium 2mg 800mg 35%
Fats 6.9g 27.25g 31%
Cholesterol 0mg 90mg 30%
Vitamin B2 0.139mg 0.503mg 28%
Selenium 14.5µg 26%
Carbs 66.27g 0.49g 22%
Phosphorus 523mg 393mg 19%
Zinc 3.97mg 2.1mg 17%
Monounsaturated fat 2.178g 8.606g 16%
Polyunsaturated fat 2.535g 0.495g 14%
Potassium 429mg 128mg 9%
Protein 16.89g 20.05g 6%
Vitamin B3 0.961mg 0.158mg 5%
Vitamin B6 0.119mg 0.086mg 3%
Choline 15.4mg 3%
Calories 389kcal 327kcal 3%
Vitamin B5 1.349mg 1.177mg 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Vitamin K 2.3µg 2%
Vitamin E 0.23mg 2%
Folate 56µg 58µg 1%
Net carbs 55.67g 0.49g N/A
Sugar 0.49g N/A
Tryptophan 0.234mg 0.289mg 0%
Threonine 0.575mg 0.739mg 0%
Isoleucine 0.694mg 1.219mg 0%
Leucine 1.284mg 2.093mg 0%
Lysine 0.701mg 1.675mg 0%
Methionine 0.312mg 0.619mg 0%
Phenylalanine 0.895mg 1.116mg 0%
Valine 0.937mg 1.439mg 0%
Histidine 0.405mg 0.578mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Oats
1
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
20% 27% 48% 4%
Protein: 20.05 g
Fats: 27.25 g
Carbs: 0.49 g
Water: 48.42 g
Other: 3.79 g
Contains more CarbsCarbs +13424.5%
Contains more ProteinProtein +18.7%
Contains more FatsFats +294.9%
Contains more WaterWater +489.1%
Contains more OtherOther +120.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Oats
2
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
65% 33% 2%
Saturated fat: Sat. Fat 16.746 g
Monounsaturated fat: Mono. Fat 8.606 g
Polyunsaturated fat: Poly. Fat 0.495 g
Contains less Sat. FatSaturated fat -92.7%
Contains more Poly. FatPolyunsaturated fat +412.1%
Contains more Mono. FatMonounsaturated fat +295.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients
  2. Limburger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171243/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.