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Oats vs. Pancake — In-Depth Nutrition Comparison

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Differences between oats and pancake

  • Pancake contains less manganese, copper, phosphorus, vitamin B1, magnesium, iron, zinc, and vitamin B5 than oats.
  • Oats' daily need coverage for manganese is 205% higher.
  • Pancake contains 13 times less copper than oats. Oats contain 0.626mg of copper, while pancake contains 0.049mg.
  • The amount of sodium in oats is lower.

The food types used in this comparison are Oats and Pancakes, plain, prepared from recipe.

Infographic

Oats vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +1006.3%
Contains more PotassiumPotassium +225%
Contains more IronIron +162.2%
Contains more CopperCopper +1177.6%
Contains more ZincZinc +608.9%
Contains more PhosphorusPhosphorus +228.9%
Contains less SodiumSodium -99.5%
Contains more ManganeseManganese +2358%
Contains more CalciumCalcium +305.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin B1Vitamin B1 +279.6%
Contains more Vitamin B5Vitamin B5 +233.1%
Contains more Vitamin B6Vitamin B6 +158.7%
Contains more FolateFolate +47.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +102.2%
Contains more Vitamin B3Vitamin B3 +63.1%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Oats Pancake DV% diff.
Manganese 4.916mg 0.2mg 205%
Copper 0.626mg 0.049mg 64%
Phosphorus 523mg 159mg 52%
Vitamin B1 0.763mg 0.201mg 47%
Fiber 10.6g 42%
Magnesium 177mg 16mg 38%
Iron 4.72mg 1.8mg 37%
Zinc 3.97mg 0.56mg 31%
Selenium 14.9µg 27%
Protein 16.89g 6.4g 21%
Cholesterol 0mg 59mg 20%
Vitamin B5 1.349mg 0.405mg 19%
Sodium 2mg 439mg 19%
Calcium 54mg 219mg 17%
Carbs 66.27g 28.3g 13%
Polyunsaturated fat 2.535g 4.447g 13%
Vitamin B2 0.139mg 0.281mg 11%
Vitamin B12 0µg 0.22µg 9%
Potassium 429mg 132mg 9%
Calories 389kcal 227kcal 8%
Vitamin A 0µg 54µg 6%
Vitamin B6 0.119mg 0.046mg 6%
Folate 56µg 38µg 5%
Vitamin B3 0.961mg 1.567mg 4%
Saturated fat 1.217g 2.122g 4%
Fats 6.9g 9.7g 4%
Monounsaturated fat 2.178g 2.474g 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 55.67g 28.3g N/A
Tryptophan 0.234mg 0.08mg 0%
Threonine 0.575mg 0.237mg 0%
Isoleucine 0.694mg 0.297mg 0%
Leucine 1.284mg 0.513mg 0%
Lysine 0.701mg 0.321mg 0%
Methionine 0.312mg 0.147mg 0%
Phenylalanine 0.895mg 0.319mg 0%
Valine 0.937mg 0.335mg 0%
Histidine 0.405mg 0.152mg 0%
Omega-3 - DHA 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Oats
2
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +163.9%
Contains more CarbsCarbs +134.2%
Contains more FatsFats +40.6%
Contains more WaterWater +543.6%
Contains more OtherOther +57%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Oats
1
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains less Sat. FatSaturated fat -42.6%
Contains more Mono. FatMonounsaturated fat +13.6%
Contains more Poly. FatPolyunsaturated fat +75.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.